{"id":15992,"date":"2026-04-01T14:13:10","date_gmt":"2026-04-01T12:13:10","guid":{"rendered":"https:\/\/www.dineplan.com\/blog\/?p=15992"},"modified":"2026-04-24T12:35:50","modified_gmt":"2026-04-24T10:35:50","slug":"must-have-reservations-in-april-2026","status":"publish","type":"post","link":"https:\/\/www.dineplan.com\/blog\/must-have-reservations-in-april-2026\/","title":{"rendered":"Must-have reservations in April"},"content":{"rendered":"

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In This Article:<\/h3>\n
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  1. Cape Town and the Winelands<\/a><\/li>\n
  2. Johannesburg<\/a><\/li>\n<\/ol>\n

    [\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.19.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”Intro” _builder_version=”4.27.4″ link_font=”|600|||||||” background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n

    April\u2019s list of must-have reservations<\/a> across Cape Town, the Winelands, and Johannesburg offers a tempting mix of the familiar and the newly irresistible. From fresh Greek and Turkish openings to all-day caf\u00e9s, Italian pizza<\/a> and pasta, and family-friendly<\/a> dining, there\u2019s no shortage of restaurants to explore \u2013 and with long weekends and public holidays on the horizon, there\u2019s no better time to do it. Whether you\u2019re after breakfast, lunch, dinner, or a late-night bite, these are the tables you\u2019ll want to book<\/a> in advance this month.<\/p>\n

    [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Cape Town and the Winelands” module_id=”Cape Town and the Winelands” _builder_version=”4.23.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||0px||true|false” custom_padding=”0px||0px||true|false” collapsed=”off” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”H3″ _builder_version=”4.27.4″ link_font=”|600|||||||” background_size=”initial” background_position=”top_left” background_repeat=”repeat” locked=”off” global_colors_info=”{}”]<\/p>\n

    Cape Town and the Winelands<\/h3>\n
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    [\/et_pb_text][et_pb_text admin_label=”Solo at Ikhaya” _builder_version=”4.27.4″ link_font=”|600|||||||” background_size=”initial” background_position=”top_left” background_repeat=”repeat” locked=”off” global_colors_info=”{}”]<\/p>\n

    SOLO at Ikhaya<\/h4>\n

    (Gardens, Cape Town)<\/strong><\/p>\n

    Tucked into Dunkley Square, the newly renovated Ikhaya Lodge has introduced its in-house restaurant, SOLO. The setting is a draw in itself, with views of Table Mountain and Lion\u2019s Head from both the dining room and a shaded inner-city terrace. The menu<\/a> moves comfortably across global borders, pairing international and fusion dishes with a confident, unfussy approach. Expect everything from golden Hungarian l\u00e1ngos (a crispy fried flatbread) and steamed mussels with spicy risoni to fillet tagliata, slow-cooked lamb shank, and tahini-glazed chicken with Middle Eastern influence. For a more considered experience, the 4-course dinner set menu offers a well-paced, indulgent way to explore the kitchen.<\/p>\n

    [\/et_pb_text][et_pb_testimonial author=”Gerben D.” job_title=”Dineplan guest review” company_name=”5\/5 stars” portrait_url=”https:\/\/www.dineplan.com\/blog\/wp-content\/uploads\/2023\/11\/Dineplan-Mark.png” admin_label=”Solo at Ikhaya Review” _builder_version=”4.27.4″ _module_preset=”ab40d9b1-7ff9-41c0-b462-d67c9ad8e2ec” global_colors_info=”{}”]<\/p>\n

    We had an excellent evening, with great food, great wine and excellent service.<\/p>\n

    [\/et_pb_testimonial][et_pb_text admin_label=”Solo at Ikhaya Button” _builder_version=”4.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” locked=”off” global_colors_info=”{}”]<\/p>\nBook Now<\/a>\n

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    A post shared by Solo at Ikhaya (@solo_at_ikhaya)<\/a><\/p>\n<\/div>\n<\/blockquote>\n