{"id":2068,"date":"2022-09-14T23:16:13","date_gmt":"2022-09-14T21:16:13","guid":{"rendered":"https:\/\/www.dineplan.com\/blog\/?p=2068"},"modified":"2023-07-04T12:51:31","modified_gmt":"2023-07-04T10:51:31","slug":"chorus-the-silver-lining-for-bertus-basson-and-his-team","status":"publish","type":"post","link":"https:\/\/www.dineplan.com\/blog\/chorus-the-silver-lining-for-bertus-basson-and-his-team\/","title":{"rendered":"Chorus: The silver lining for Bertus Basson and his team"},"content":{"rendered":"

After the sad and sudden news of Overture closing its doors after 15 successful and iconic years, we are thrilled to announce that Bertus Basson and his team will be opening a new restaurant at Waterkloof Wine Estate in a few short weeks.\u00a0\u00a0<\/span><\/p>\n

\u201cEvery dark cloud has a silver lining,\u201d Bertus added when he broke the news of Overture\u2019s closure, saying: \u201cthis is not goodbye but see you later.\u201d And today, he was able to share that \u201csilver lining\u201d with us all. We were especially happy to hear the news, as Overture has been a Dineplan partner for nearly 10 years \u2013 first joining us back in March 2013.\u00a0<\/span><\/p>\n

\u201cWe are excited to reveal that the silver lining to Overture\u2019s dark cloud is called Chorus, our new restaurant opening at Waterkloof Wine Estate in Somerset West on 18 October 2022.\u201d \u2013\u00a0Bertus Basson<\/span><\/i><\/p><\/blockquote>\n

Guests will be delighted to see some familiar Overture faces heading up the front-of-house team at Chorus.\u00a0<\/span><\/p>\n

As for the menu, Bertus will be serving a seasonal four and six-course menu, and we know we aren’t the only ones who\u2019ll be glad to see Bertus\u2019 signature souffl\u00e9 grace the dessert menu once again. Not only will the wine list celebrate Waterkloof\u2019s wines, but also include fine wines from some of South Africa\u2019s other top producers.\u00a0<\/span><\/p>\n

\u201cOur focus will be simple, focused, seasonal cooking, where the menu is dictated by ingredients. We cannot wait to share Chorus with you.\u201d \u2013\u00a0Bertus Basson<\/span><\/i><\/p><\/blockquote>\n

Once open, guests will be able to visit Chorus for lunch from Tuesday to Sunday, and for dinner from Thursday to Saturday every week.\u00a0<\/span><\/p>\n

For those just popping in for a quick visit, Chorus will have a lounge area where guests can stop by for a glass of wine and a snack.\u00a0<\/span><\/p>\nBook Now<\/a>\n

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A post shared by Bertus Basson (@bertusbasson)<\/a><\/p>\n<\/div>\n<\/blockquote>\n