[et_pb_section fb_built=”1″ admin_label=”Blog Post Section” _builder_version=”4.18.0″ custom_margin=”0px||0px||true|false” custom_padding=”0px||0px||true|false” locked=”off” collapsed=”off” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row column_structure=”2_5,3_5″ admin_label=”Intro + Post Nav” _builder_version=”4.19.1″ _module_preset=”default” custom_margin=”0px||0px||true|false” custom_padding=”0px||30px||false|false” collapsed=”on” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”2_5″ _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text admin_label=”Post Nav” _builder_version=”4.19.1″ _module_preset=”default” link_font=”||||on|||RGBA(33,41,69,0.2)|” link_text_color=”#212945″ background_color=”#F4F4F6″ custom_padding=”20px|20px|20px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text admin_label=”Intro” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Go on a culinary adventure, and eat your way around South Africa’s main destinations while exploring the culture, history and landmarks of our beautiful country. Whether you’re a local who\u2019s lived here all your life, or you\u2019re a tourist visiting for the first time, our culinary guide to South Africa is unlike any restaurant list you’ve ever seen before.<\/p>\n
Made up of under-the-radar neighbourhood gems with five-star reviews, the tables at these restaurants are usually filled with locals. So, even if you\u2019re after the finer side of dining or a pocket-friendly meal, eating in South Africa has never been more exciting!<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Johannesburg” module_id=”sa-guide-johannesburg” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||0px||true|false” custom_padding=”0px||0px||true|false” collapsed=”on” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||” theme_builder_area=”post_content”][et_pb_text admin_label=”H3 + Into” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
There\u2019s no place like the bustling City of Gold. Too often, this vibrant metropolitan isn\u2019t given the respect it deserves but, there\u2019s no denying it, Jo’burg locals are movers and shakers with a discerning taste for the finer things in life! Johannesburg offers a vast and varied culinary scene, so if you\u2019re “in the know” about where to go, you\u2019ll never have a bad meal in Jozi.<\/p>\n
[\/et_pb_text][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Using iconic landmarks as our guide, head straight from Lanseria airport and pay a visit to the Cradle of Humankind and the NIROX Sculpture Park. Once you\u2019ve had your fill of human history and artistic installations, stop in at the Park\u2019s on-site restaurant, And Then There Was Fire<\/a><\/strong>. There are few things South Africans love as much as a braai, and this spot celebrates that spirit of cooking over the open fire.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2633,2632″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 1″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]Next, take a tour of South Africa\u2019s largest township, Soweto, and its renowned Vilakazi Street. In between the Mandela House Museum and Archbishop Desmond Tutu\u2019s former home, you\u2019ll find Sakhumzi Restaurant<\/a><\/strong>, which is famous for serving up a truly authentic, local culinary experience. You can also drive across town to Houghton and dine at Insights at Sanctuary Mandela<\/strong><\/a>. Set in the late president\u2019s primary place of residence, this fine dining restaurant pays tribute to Madiba\u2019s favourite dishes, based on recipes prepared by his long-time personal chef, Xoliswa Ndoyiya. It\u2019s a different way of life in KZN. While it may be a little more laid back, the culinary experiences are no less impressive. From the golden beaches of Ballito and Umhlanga, to the buzz of the inner city and the rolling Midlands \u2013 and beyond \u2013 these are the must-try restaurants that the locals love in Durban.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2682,2681″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 1″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n If your trip to KZN starts with a road trip through the Midlands, Skyfall Casual<\/a><\/strong> and Fine Dining<\/strong><\/a> restaurants should be on your list. There\u2019s no shortage of things to do while doing the Midlands Meander, but for all foodies, both of Skyfall’s restaurants are not to be missed. As their names suggest, there\u2019s a casual eatery for those after something more easy-going and a fine dining counterpart for special occasions. If you\u2019re coming into Durban via Hillcrest, do yourself a favour and stop at The Black Rabbit<\/strong><\/a>. Run by seasoned chef and restaurateur, Chris Black, The Black Rabbit has made a real name for itself in a very short space of time. Following a simple brasserie style, diners can look forward to classic bistro fare. It\u2019s the ideal spot for a friendly get-together or a very special date night.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2675,2680″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 2″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n Once you\u2019re in Durban central, near the harbour is one of the city\u2019s most-loved restaurants, 9th Avenue Waterside<\/strong><\/a> \u2013 and it\u2019s easy to see why it’s a favourite. Aside from its glorious position overlooking the yachts on the water, 9th Avenue is known for its interesting menu, featuring classics and reimagined bistro dishes.<\/p>\n Further up the coast are a number of spots to choose from. The Ocean Terrace at The Oyster Box Hotel<\/strong><\/a> needs no introduction and should be on every foodie\u2019s hit list. Enjoy a meal sitting out on the candy-striped terrace, with views of the Indian Ocean and the iconic Umhlanga Lighthouse. If you\u2019re looking for a memorable and flawless fine dining experience, The Chefs’ Table<\/a><\/strong> is a no-brainer. The hundreds of five-star reviews they receive don\u2019t lie \u2013 the ever-changing menu showcases the best that local produce has to offer, while the open kitchen lets diners watch the meticulous chefs at work. For something a little more lowkey, Sunsets and Mermaids<\/strong><\/a> is a new beach-style bar making waves in Umhlanga and, with an impressive cocktail list, it is the ultimate location for a summery sundowner. Meanwhile, FirelakeGrill<\/a><\/strong>, on one of the top floors of the famous Radisson Blu, boasts panoramic views of Durban\u2019s coastline and specialises in open-flame cooking. Tip: Don\u2019t sleep on the specially-crafted cocktails, made by expert mixologists.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2679,2677″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 3″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n Slightly further afield in Umdloti is Bel Punto<\/strong><\/a>. When it comes to seafood, it doesn\u2019t get fresher than this. This family-friendly favourite is known for their authentically Italian offering and incredible seaside location, with uninterrupted views. Further south, Trattoria La Terrazza<\/a><\/strong>, or \u201cThe Tratt\u201d as it has been fondly referred to by locals for the past 30 years, is an ideal spot on the South Coast for refined, yet relaxed dining. Sit on the deck, overlooking the river, and enjoy an Italian-inspired feast. During the off-season, you might even be lucky enough to nab one of their pizzas.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2676,2674″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 4″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Cape Town” module_id=”sa-guide-cape-town” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||0px||true|false” custom_padding=”0px||0px||true|false” collapsed=”on” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||” theme_builder_area=”post_content”][et_pb_text admin_label=”H3″ _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n Known for its world-class food scene, just as much as it is for the beautiful beaches and incredible mountains, the Mother City and its surrounding areas are home to some of the country\u2019s top-rated restaurants and dining experiences. But it\u2019s not all fine dining, all the time. There are some low-key spots, packed with locals, that give the fancy tasting menus a run for their money.<\/p>\n [\/et_pb_text][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n Kick things off in the centre of Cape Town at Clarke\u2019s<\/a><\/strong>. Possibly the worst-kept insider secret, Clarke\u2019s is the very definition of a true Cape Town spot. Their diner-style set up makes it the ideal hangout any time of the day or night. Word on the street is they make the best burger in town. If you find yourself near the V & A Waterfront during the day, be sure to stop in at Emazulwini Restaurant<\/a> <\/strong>at Makers Landing. When looking for a memorable, modern South African dining experience, few are doing it like chef and owner Mmabatho Molefe. Her re-imagination of Zulu heritage cooking is in a league of its own. Nearby is Bao Down<\/a><\/strong>. Run by husband-and-wife team, Graham and Philippa Oldfield, it is an old favourite serving sharing-style small plates with big, Asian-inspired flavours. Insider tip: do not skip the cauliflower cake or prawn toast bao.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2693,2687″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 1″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n As the sun starts to set, head to the Gigi Rooftop Restaurant & Bar<\/strong><\/a>. Above the aptly named Gorgeous George Hotel, Gigi’s bar boasts a cocktail list as long as their food menu. Be sure to book, though, as everyone in Cape Town has the same idea. Around the corner is Tjing Tjing house, a three-storey, one-stop-shop for inner-city wining and dining. Known for its modern, Japanese-inspired experience, Tjing Tjing Momiji<\/a><\/strong> on the second floor offers a seasonal and considered set menu in a tranquil and minimalist dining room. Course after course, diners are in for a refined treat \u2013 especially if mochi, their in-house speciality, is on the cards for dessert. Head upstairs to the rooftop bar for world-class cocktails and snacks if you want something a little more raucous.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2689,2691″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 2″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n Close by, on Bree Street, you\u2019ll find Tomson<\/a><\/strong> if you know where to look. Capetonians spill out onto the pavement just to get their weekly fill of Chef Andrew Kai\u2019s authentic Cantonese wontons, hoisin duck pancakes, pickled veg sides, and sample their banging wine list. We highly recommend a plate of the salt and pepper prawns \u2013 and don’t bank on sharing them once you’ve had your first bite. Tucked away, just off bustling Bree Street, Bouchon<\/strong><\/a> is a cosy urban winery. Step into another world and dine between the barrels of a working cellar, choosing tapas from their wonderful menu of small plates that pack a punch. If a heaving bowl of fresh, homemade pasta is more your thing, The Cousins Trattoria<\/a><\/strong> is just the ticket. Unassuming from the outside, this is one of Cape Town\u2019s best-loved spots with regulars returning time and again. If you\u2019re looking for some theatrics, the signature Cousin\u2019s Pasta is not only delicious but is finished off, tableside, in a wheel of Grana Padano.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2692,2688″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 3″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n If you\u2019re taking a drive out of the city \u2013 and aren\u2019t going quite as far as the winelands just yet \u2013 Melkbos Kitchen<\/strong><\/a> is undeniably one of the Western Cape\u2019s most-loved neighbourhood gems. Get the best view of the sun setting over Cape Town, while enjoying a sharing platter or deliciously fresh sushi. On the opposite side of the peninsula, you\u2019ll find Aegir Project Brewery & Taproom<\/a><\/strong> producing their own incredible craft beers and serving some of the best burgers and pizzas you can find. This crowd-pleaser is the best pitstop after a leisurely drive around Chapman\u2019s Peak.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2690,2694″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 4″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Cape Winelands” module_id=”sa-guide-winelands” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||0px||true|false” custom_padding=”0px||0px||true|false” collapsed=”on” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||” theme_builder_area=”post_content”][et_pb_text admin_label=”H3″ _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n If your favourite thing about Cape Town is getting out of Cape Town, then you\u2019ll know that a day spent exploring one of the Cape\u2019s many wine routes is always a good idea. And there\u2019s certainly no shortage of incredible restaurants to choose from, starting right in the centre of Stellenbosch at Eike. Bertus Basson is a stalwart of South African heritage cooking, which he showcases beautifully at Eike<\/strong><\/a>. Housed in a historic building on the famous Dorp Street, Eike\u2019s locally inspired menu is a treat for tourists and locals alike. Neighbouring chef Jess van Dyk has worked in some of the country\u2019s best kitchens, and now owns Post & Pepper<\/strong><\/a>, an intimate eatery that promises to deliver on everything you love about fine dining \u2013 with none of the stuffiness. Drawing on her heritage, experience and travels, the menu is a refreshing collection of local and Asian flavours.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2697,2701″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 1″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n Make your way out of town, towards The Vine Bistro at Glenelly<\/strong><\/a>. You already know (and love) their wines, but their restaurant deserves as much attention. Slightly off the beaten track, the French-inspired menu is the perfect accompaniment to the estate\u2019s wines. Take a turn through the glass museum downstairs to make some room for dessert.<\/p>\n If you find yourself in Franschhoek, Arkeste<\/strong><\/a> is a must for all food lovers. Richard Carstens is one of the forefathers of fine dining in South Africa and while his latest venture, Arkeste, on the Chamonix estate changes gear from his previous restaurants, it\u2019s a guaranteed culinary treat. If you\u2019re out for wine tasting, Chardonnay fans will love Glenwood Vineyards<\/a><\/strong>. Considering the outstanding sushi paired with their wines, this scenic spot is highly recommended by locals.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2698,2700″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 2″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n There are more than enough reasons to visit Tulbagh, but the 300-year-old Twee Jonge Gezellen Tasting Room at Krone<\/strong><\/a> should be at the top of the list. The estate produces a selection of fine, vintage Cap Classiques, and what better way to experience them than in this design-forward tasting room? On the way there or back, stop in at Mila at Doolhof<\/strong><\/a> on Bain’s Kloof Pass. A recent addition to the Wellington scene, Mila at Doolhof serves a simple menu of seasonal ingredients. A bonus for those with children, the beautiful setting has lots of space for kids to play.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2702,2699″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 3″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n If the Hemel-en-Aarde Valley is your destination, stop for lunch en-route at The Melting Pot<\/strong><\/a> while passing through Grabouw. From humble beginnings as a pop-up in Cape Town, Melting Pot has moved into the iconic Pool Room at Oak Valley. Specialising in small plates, designed to be shared, Melting Pot takes inspiration from Asian street food and turns out punchy, full-on flavours. Continuing towards Bot Rivier is Farro<\/strong><\/a>. Having made the move from Johannesburg, to a pop-up in Bree Street, and then to their forever home on Gabri\u00eblskloof wine estate, Farro has drummed up something of a cult following. The menu changes regularly, but if you spot the chicken liver parfait, order two plates of it. Make the last stop on your drive The Frame House at Bosman<\/strong><\/a> in Hermanus. Bosman is not only home to some of the valley\u2019s best wines, but the on-site restaurant serves delicious plates of food to share, surrounded by magnificent views.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”West Coast + Garden Route” module_id=”sa-guide-coastal” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||0px||true|false” custom_padding=”0px||0px||true|false” collapsed=”on” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||” theme_builder_area=”post_content”][et_pb_text admin_label=”H3″ _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n Seasoned road trippers know that both the West Coast and Garden Route are worth the trek for the scenic views alone, but that doesn\u2019t mean that they’re not worth visiting for their vibrant, yet relaxed dining experiences. Some of the country\u2019s best cooking is happening in these unexpected destinations. If you’re driving coast to coast this summer, here are just a few of the must-visit eateries to pop in at along the way.<\/p>\n [\/et_pb_text][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n Start on the West Coast, at The Jetty Restaurant at Fryer\u2019s Cove<\/strong><\/a> in Doringbaai. A joint project with the local community, The Jetty Restaurant is a celebration of Weskus fare. Pair a cold glass of the crisp Fryer\u2019s Cove Sauvignon Blanc with their famous fish and chips and your lunch will be well worth the drive \u2013 we promise. In nearby Paternoster, Oep ve Koep Bistro<\/a><\/strong> is the lowkey sister restaurant to award-winning Wolfgat, and showcases the best of Strandveld cooking with a small set menu. The bakery here is also worth a detour.<\/p>\n Cruising over to the Garden Route, you\u2019ll find The Fat Fish in George<\/strong><\/a> and Plettenberg Bay<\/strong><\/a>. Head here for impeccably fresh seafood and sushi. The Plett location has a prime view of Beacon Isle, while the George spot is nestled amongst a leafy garden. If you\u2019re stopping over in Wilderness, be sure to book a spot at the Serendipity<\/a><\/strong> guesthouse\u2019s restaurant. In addition to their serene surroundings, the restaurant is cooking up some incredible, refined fare.<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2709,2707″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 1″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n On your way into Plett, there are endless places to choose from. First up, on the way in is Luka Vineyards<\/strong><\/a>. If you\u2019re planning a day out to Knysna\u2019s Elephant Park or Wolf Sanctuary, this should be the place you stop past afterwards. Arrange a picnic on the sprawling lawns and kick back with a glass of their excellent wine. If you need somewhere to keep the whole family happy and well-fed once in town, Barrington’s<\/strong><\/a> is the place. This small hotel boasts a craft brewery, an all-day restaurant and bar, as well as an organic kitchen garden, bakery, shop and boutique nursery.\u00a0<\/p>\n [\/et_pb_text][et_pb_gallery gallery_ids=”2708,2706″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 2″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n If you\u2019re getting away from the kids for a little bit, Tsala Treetop Lodge<\/strong><\/a> will bring the romance. As the name suggests, you\u2019ll have a magical dinner with a view as you dine amongst the treetops in the forest. If you’re staying for a couple of days, be sure to pop in at Zinzi<\/strong><\/a> too; their sister restaurant just down the road. Emily Moon<\/strong><\/a> is another destination boutique hotel with a beautiful restaurant that overlooks the Bietourivier. Most of the produce used on the menu is sourced from the hotel\u2019s own garden, meaning you\u2019re in for a celebration of the best the Garden Route has to offer.<\/p>\n While on your way out of Plett, make a stop at Newstead Lund Family Vineyards<\/a><\/strong>. Considering their award-winning bubbles and the fact that they were one of the 100 most-loved restaurants in South Africa, as reviewed by Dineplan users, this should already be on your hitlist. Tuck into their freshly baked pizzas or book a picnic for a winning lunch break.<\/p>\n If St Francis Bay is your port of call this summer (and it should be!), be sure to stop by Off the Menu Food Emporium<\/strong><\/a>. Don\u2019t let the grocer-style look confuse you. Aside from being a treasure trove of niche ingredients and other culinary treats, Off the Menu also has an extensive sit-down offering that the whole family will love. If you’re going as far up the coast as Port Elizabeth, they have a P.E. branch<\/strong><\/a> too.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Outro” module_id=”sa-guide-coastal” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||0px||true|false” custom_padding=”0px||0px||true|false” collapsed=”on” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||” theme_builder_area=”post_content”][et_pb_text admin_label=”Outro” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n Should you be in search of the best restaurants in South Africa, you can get the information you need at your fingertips with the Dineplan app<\/a> and website<\/a>. With over 1,000 restaurants on our app, we’ll help you figure out where to eat in no time! Simply search by location and availability, read guest reviews, and book your table on the go.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" Go on a culinary adventure and eat your way around South Africa while exploring the culture, history and landmarks of our beautiful country. Here are 50 under-the-radar restaurants we think you need to visit…<\/p>\n","protected":false},"author":1,"featured_media":2711,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","content-type":"","footnotes":""},"categories":[664,213],"tags":[765,775,776,782,786,789,809,820,826],"class_list":["post-2611","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-guides","category-experiences","tag-cape-town","tag-durban","tag-midlands","tag-garden-route","tag-guides","tag-johannesburg","tag-restaurants","tag-travel","tag-winelands"],"yoast_head":"\n
\n[\/et_pb_text][et_pb_gallery gallery_ids=”2659,2658″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 2″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]From there, you\u2019re spoiled for choice. How about a sophisticated Afternoon Tea at the Saxon Hotel<\/a><\/strong>, one of Johannesburg\u2019s most iconic locations? You could also find your way to the discreetly hidden Marabi Club<\/a><\/strong> which, named after the urban culture born in the 1920s and \u201830s, pays respect to a bygone era with its punchy, locally-inspired menu and lively jazz nights. Or, two blocks across from the Johannesburg Zoo, head to Bespokery<\/a><\/strong>, a local favourite where, judging by the reviews, everyone becomes a regular. Their menu is designed to cater for all eaters, be they ketogenic, gluten free, vegan or vegetarian, without compromising on the social element of dining out.
\n[\/et_pb_text][et_pb_gallery gallery_ids=”2664,2665″ posts_number=”2″ show_pagination=”off” zoom_icon_color=”#FFFFFF” hover_overlay_color=”RGBA(33,41,69,0.2)” hover_icon=”L||divi||400″ admin_label=”Gallery 3″ module_class=”pa-image-gallery-1-1″ _builder_version=”4.19.1″ _module_preset=”default” title_text_color=”RGBA(255,255,255,0)” title_font_size=”1px” caption_text_color=”#64697d” caption_font_size=”12px” caption_line_height=”16px” module_alignment=”left” min_height=”100%” height=”100%” max_height=”100%” custom_padding=”20px||||false|false” custom_css_gallery_item_title=”display:none;” custom_css_gallery_item_caption=”padding-top:5px;” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_gallery][et_pb_text admin_label=”Content” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]If you\u2019re looking for something in the suburbs, you\u2019ll find some of the best Korean food in the country. A favourite with locals, Banchan<\/a><\/strong>\u2019s authentic menu includes Korean barbecue, fried chicken and traditional kimchi jjigae (stew) and is the perfect spot for a night out with mates. If you fancy a slice of authentic Neapolitan pizza, then look no further than Coalition. With two spots in the city, Coalition Pizza Blairgowrie<\/a><\/strong> and Park Corner<\/a><\/strong>, many say it serves the best slices in Joburg! To end the night, you have to stop by Jozi\u2019s hottest new opening, Acid Food & Wine Bar<\/a><\/strong>. Thanks to their wine-forward messaging and ever-changing small plates, Acid is the definition of somewhere you go for the wine but stay for the food!
\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Durban” module_id=”sa-guide-kzn” _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||0px||true|false” custom_padding=”0px||0px||true|false” collapsed=”off” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||” theme_builder_area=”post_content”][et_pb_text admin_label=”H3″ _builder_version=”4.19.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\nA “Durbanite’s” guide to restaurants in KZN<\/h3>\n
\nEat where the locals eat in Cape Town<\/h3>\n
\nA Capetownian’s guide to dining in the Winelands<\/h3>\n
\nWest Coat & Garden Route: Coast-to-coast eating<\/h3>\n
\n