31A Heerengracht Street Foreshore
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 12 June 2025
Starters
Fish and seafood
Sides and Sauces
Main Course and Grills
Desserts
Starters
Fish and seafood
Sides and Sauces
Main Course and Grills
Desserts
Starters
EGUSI SOUP
made with Egus seeds, nutty and spicy
R 95.00
CAPRESE TORTELLINI
Mozzarella bocconcini, salami, olive cheeks, baby spinach Balsamic glaze
R 95.00
MEDITERRANEAN CHICKPEA SALAD
Cucumber, chickpeas, olives, red onion, feta, pepper and garlic and herb dressing
R 85.00
AMANQINA - CHICKEN FEET STEW
Chicken feet in a spicy chicken broth with home made steamed bread
R 95.00
AFRICAN CHICKEN PEANUT STEW
Served with jallof rice and kachumbari salsa
R 95.00
MAMMA AFRICA FIERY CHICKEN WINGS
Birds eye Chilli basting fries ( Hot or Not)
R 120.00
Fish and seafood
BATTERED HAKE FILLET
Coasted in beer batter served with tartare sauce, lemon wedges and fries
R 130.00
WHOLE GRILLED TALAPIA
A mild and slightly sweet flavour with a white flaky texture served with fried plantains
R 120.00
SEAFOOD PLATTER
Calamari deep fried, grilled garlic butter prawns, grilled Kingklip With savory jollof rice and tartare and butter sauce
R 450.00
Sides and Sauces
Mushroom
R 55.00
BBQ
R 30.00
Green Peppercorn
R 35.00
Jallof rice
R 42.00
Home baked mielie bread
R 35.00
Add 3 Prawns
R 120.00
Add Chicken
R 45.00
Creamy samp
R 40.00
Main Course and Grills
BEEF BURGER
Prime beef patty, caramelized onions, Emmenthaler cheese, garlic aioli and fries
R 135.00
VEGETABLE BURGER
Grilled vegetable patty with caramelized onion, sauteed mushrooms, lettuce, tomato, cheddar cheese and fries
R 125.00
CHICKEN BURGER
Cajun grilled chicken fillet, caramelized onions, jalapeno, cheddar cheese , garlic aioli and fries
R 135.00
BRAAI BOWL
200 gr Sirloin, 150 gr Boerewors, grilled buttered corn, herb roasted peppers, savoury sweet corn pap
R 295.00
BEEF CURRY
A flavourful stew served with creamed spinach samp
R 145.00
BABY BACK BEEF RIBS
Marinated and slow braised, bbq sauce served with fries
R 200.00
RIB EYE STEAK (300 gr)
Grilled with garlic butter and choice of sides
R 280.00
BRAISED CABBAGE
With lentil and carrot stew
R 120.00
Desserts
CRANADILLA FRIDGE TART
A layered granadilla fridge tart with condense milk and mango salsa
R 60.00
CHOCOLATEB MOUSE
Callebaut Belgian chocolate mouse
R 75.00
CAKE OF THE DAY
A daily selection from our crrative pastry team, ask your server
R 85.00
Accepts vouchers