Aegir Project Brewery Noordhoek

Fries with our house spice and aioli.

Crispy calamari, togarashi spice, Thai laab dressing, toasted coconut.

Sticky house Korean wing sauce, sesame seeds, spring onion. Gets messy!

Crispy cauliflower, sticky house Korean wing sauce, sesame seeds, spring onion. Gets messy!

Local Metro Organics salad, parmesan, Japanese citrus dressing, puffed noodles, togarashi granola, toasted nori.

Fluffy buttermilk blueberry pancakes, syrup on the side, topped with butter.

House-baked bun, house HP hash brown, pork sausage, egg, streaky bacon

House baked bun, tomato ketchup, fried egg, streaky bacon, cheddar slice

House-baked sourdough slice, whipped ricotta, scrambled egg, Sichuan chilli oil

Chickpea and brinjal curry, poached eggs, full fat yoghurt, chive oil, served with focaccia.

Served with a choice of sourdough or croissant.

Kiddies' bun, scrambled egg, tomato ketchup.

Fries with our house spice and aioli.

Granola, full fat yoghurt, fresh grapefruit segments.

The original hotdog: pretzel roll, frankfurter, sauerkraut and beer mustard, served with fries, house spice & aioli.

Grass-fed beef patty, cheddar slice, house made pickles, shrettuce, fresh tomato, umami ketchup & house burger sauce, served medium with fries, house spice & aioli.

2x BBQ-basted grass-fed beef patties, melted cheese, honey chilli aioli, streaky bacon & crispy onions, served with fries, house spice & aioli.

Korean Fried Chicken Burger, kimchi battered free range chicken, Gochujang BBQ Hot Sauce, rainbow slaw, creamy aioli, red onion pickle, cheddar slice, served with fries, house spice & aioli.

Fried chicken burger, battered free range chicken, spicy smoky chipotle chilli, honey truffle oil, smoked chevin cheese served with rainbow slaw and a house pickle.

Hake, beer batter & Thai black pepper sauce, served with fries, house spice & aioli.

The original hotdog: pretzel roll, Veggiewors sausage, sauerkraut & beer mustard, served with fries, house spice & vegan mayo.

Plant-based patty, cheddar slice, house-made pickles, shrettuce, fresh tomato, umami ketchup & house burger sauce (contains egg), served with fries, house spice & aioli.

Korean fried cauliflower in kimchi batter, Gochujang BBQ Hot Sauce, rainbow slaw, creamy vegan mayo & red onion pickle, served with fries, house spice & vegan mayo.

Fried cauliflower, spicy smoky chipotle chilli, honey truffle oil, smoked chevin cheese served with rainbow slaw and a house pickle, served with fries, house spice & aioli.

Fior di latte mozzarella, fresh basil, tomato sauce.

Fior di latte mozzarella, cremezola, grana padano parmesan, tenderstem broccoli, miso yaki glaze.

Salami, fior di latte mozzarella, tomato sauce.

Richard Bosman spicy Italian pork, fior di latte mozzarella, tomato sauce.

Fior di latte mozzarella, white truffle oil, brown field mushrooms, tomato sauce, red chilli - they’re hot!

Salami, fior di latte mozzarella, red onion, chilli honey, ricotta cheese.

Creamy Butternut purée, jerk sauce marinaded jackfruit topped with, crispy onions, vegan aioli and Sichuan chilli oil.

We love our crusts! So much so that we developed these sauces to pair with them. Three different dippers, all vegetarian (with egg): basil mayo, chipotle aioli & Thai black pepper sauce.

Kiddies bun, beef patty, cheddar slice & tomato ketchup, served with fries, house spice & aioli.

House-baked soft roll, frankfurter & tomato ketchup.

Pizza base, tomato sauce, mozzarella - no 'green stuff'.

Kristen's Kick Ass Ice Cream flavour of the week.

PopCo popsicles: Neapolitan, Choc, OatMilk Choc, Mango & Strawberry, Watermelon.