Arnolds on Kloof

2 eggs, 2 strips bacon, 2 ostrich/pork chipolatas, fried tomato, toast & preserves. Early Bird Special available daily until 09:00 - R50 Vegetarian option available, ask your server for detail

pan friend in cream, onions and garlic, topped with a poached egg, served with lightly toasted sourdough

english muffin with your choice of beef/ostrich patty, rocket, tomato, fried egg and tabasco hollandaise sauce

2 eggs, 2 strips bacon, 2 ostrich/pork chipolatas, sautéed mushrooms, baked beans, fried tomato, potato rösti toast & preserves

double up - 4 eggs, 4 rashers bacon, 4 ostrich/pork chipolatas, served with potato rosti, toast & preserves

scrambled eggs on an English muffin slice, drizzled with basil pesto

seasonal fruit topped with bulgarian yoghurt

seasonal fruit, muesli, bulgarian yoghurt and maple syrup

freshly baked, ask your server for today’s selection

daily mini cake selection, ask your server for today’s selection

served warm with vanilla ice cream

ask your server what the chef has on the boil

crispy vegetable spring rolls, sweet chilli sauce

stuffed with cream cheese, with yoghurt dip

grilled and basted – peri-peri or barbeque

pan friend in cream, onions and garlic, served with lightly toasted sourdough

flash fried crumbed wedges, served with a wild berry sauce

served with lemon basil pesto and fresh rocket

grilled slices of chicken breast, bacon, tomato, melted cheese and mayo

thinly sliced ostrich steak, crispy onion rings, red wine jus

classic good ol’ beer battered fish n fries

flash fried crumbed chicken strips, served with potato wedges

full flavour, creamy and mild curry with tender chicken, yellow rice & poppadum

fettuccini smothered in a classic beef bolognese sauce

fettuccini tossed with mushrooms, olives, baby marrow, tomato in a creamy basil pesto sauce

grilled chicken breast slices on crisp cos lettuce, parmesan sprinkles, croutons, boiled egg & caesar dressing

crispy bacon, sliced avocado, feta, cherry tomato and mixed peppers, drizzled with homemade dressing over mixed greens

roasted butternut tossed with feta, strawberries and pumpkin seeds, served with homemade dressing

tossed mixed greens and herbs with cucumber, tomatoes, feta and olives

smoked salmon rolls, fresh avocado slices served on mixed greens with lemon-infused homemade vinaigrette

gourmet beef patty stuffed with jalapeno, cheddar & feta, topped with bacon and guacamole

flash fried crumbed camembert wheel, wild berry sauce

100 percent venison burger topped with a red wine jus

pure beef burger, flame grilled with melted cheese

tender basted chicken breast

lean and healthy, served medium rare

flash fried lightly dusted calamari strips served with rice or fries

in a creamy garlic & white wine sauce served with fries

crumbed chicken breasts topped with melted cheese and mushroom & soya sauce, served with fries

200g tender and lean, with potato wedges & green peppercorn sauce

smoked ribs, flame grilled and lightly basted, served with fries

basted warthog ribs and grilled chicken wings, served with potato wedges

grilled fillet and mushrooms, topped with rocket, feta, sun-dried tomato, fresh basil pesto, served on creamy mashed potato

served with vegetables, potato wedges or a side salad

served with vegetables, potato wedges or a side salad

daily cake selection, ask your server for today’s selection

served warm with vanilla ice cream

biscuit based, served with wild berry coulis or rich chocolate sauce

ask your server what the chef has on the boil

crispy vegetable spring rolls, sweet chilli sauce

stuffed with cream cheese, with yoghurt dip

grilled and basted – peri-peri or barbeque

pan friend in cream, onions and garlic, served with lightly toasted sourdough

flash fried crumbed wedges, served with a wild berry sauce

flash fried lightly dusted calamari strips

fresh west coast mussels in a creamy garlic and white wine sauce

served with lemon basil pesto and fresh rocket

tossed mixed greens and herbs with cucumber, tomatoes, feta and olives

roasted butternut tossed with feta, strawberries and pumpkin seeds, served with homemade dressing

grilled chicken breast slices on crisp cos lettuce, parmesan sprinkles, croutons, boiled egg & caesar dressing

crispy bacon, sliced avocado, feta, cherry tomato and mixed peppers, drizzled with homemade dressing over mixed greens

smoked salmon, fresh avocado slices on mixed greens with lemon infused homemade vinaigrette

fettuccini smothered in a classic beef bolognese sauce

fettuccini tossed with mushrooms, olives, baby marrow, tomato in a creamy basil pesto sauce

full flavour, creamy and mild curry packed with seasonal veg, served with yellow rice & poppadum

damn delicious! stuffed tomato, brown mushrooms & fresh baby spinach, roasted vegetable & potato rosti stacks, with a spicy crushed tomato sauce

gourmet beef patty stuffed with jalapeno, cheddar & feta, topped with bacon and guacamole

flash fried crumbed camembert wheel, wild berry sauce

100 percent venison burger topped with a red wine jus

pure beef burger, flame grilled with melted cheese

tender basted chicken breast

lean and healthy, served medium rare

flame grilled and lightly basted, served with fries

tender and lean, topped with a creamy green peppercorn sauce, served with potato wedges & seasonal vegetables

mild morrocan styled sweet and sour curry based tagine, served with yellow rice

grilled loin rolled in cumin & sea salt, served with a red wine jus creamy mashed potatoes and seasonal vegetables

stacked on green beans, creamy mashed potatoes, topped with crispy onion rings, drizzled with red wine jus

selection of 4 cuts of the best venison from our african plains, seasonal vegetables, selection of sauces and a side of your choice

flash fried lightly dusted calamari strips served with yellow rice and fries

steamed west coast mussels in a creamy garlic and white wine sauce, served with fries and toasted sourdough

fresh local line fish, served with seasonal vegetables and yellow rice

grilled fresh linefish, flash fried calamari strips, seasonal vegetables and yellow rice

celebration of the sea – mussels, calamari strips, line fish, grilled prawns, tempura crab sticks, curried samosa served with a selection of sauces

crumbed chicken breasts topped with melted cheese, mushroom & soya sauce, served with fries

creamy full flavoured mild curry with tender chicken breast strips, served with yellow rice & poppadum

chicken breast fillets served on bed of baby spinach leaves, creamy mash topped with mushroom & soya sauce

basted warthog ribs and grilled chicken wings, served with potato wedges

grilled fillet and mushrooms, topped with rocket, feta, sun-dried tomato, fresh basil pesto, served on creamy mashed potato

served with vegetables, potato wedges or a side salad

served with vegetables, potato wedges or a side salad

our twist on a timeless classic

Moist choclate brownie served warm with vanilla ice-cream

broken meringues, dollops of fresh cream, layered in a tangy wild berry coulis

carrot cake, chocolate fudge

traditional malva pudding, home baked and served with amarula cream sauce

new york style biscuit based, served with your choice of wild berry coulis or rich chocolate sauce

served warm with decadent amarula cream sauce

a layer of white chocolate mousse set on a dark chocolate mousse & chocolate sponge finished off with ganache

a little taste of Italy – coffee infused mousse on chocolate sponge, dusted with cocoa

select from one of the following: kahlua, brandy, amarula, frangelico, whiskey

adult milkshake! select from one of the following: kahlua, brandy, whiskey, amarula, frangelico

liqueurs, digestives, brandy available