Black Lounge Woodmead Menu

One egg, back bacon or beef sausage, grilled tomato and hash brown. Served with toast.

Two eggs, back bacon, beef sausage, mushroom, grilled tomato and hash brown. Served with toast.

Two eggs, bacon, beef sausage, 100g sirloin, mushroom, and grilled tomato. Served with toast.

A three-egg omelette with three fillings of your choice. Served with toast. Fillings: Flaked ham, Crispy bacon, Danish Feta, Creamy mozzarella, Cheddar, Grilled haloumi, Grilled mushrooms, Tomato or Mix peppers, Calamata olives, Jalapeno or Peppadew

Zesty smashed avocado seasoned with course salt & black pepper served on a bed of fresh leafy rocket and two eggs. Topped with freshly chopped spring onion & peppadew.

Freshly sliced fruits, muesli and double cream yogurt drizzled with honey and topped with toasted almond flakes.

Served on a traditional English muffin & topped withhollandaise sauce.

Creamy scrambled eggs served with homemade bread.

Middle Eastern breakfast ,cooked tomatoes, served with two poached eggs and fresh homemade bread.

Mince served on fresh homemade bread topped with two poached eggs.

Spicy chicken livers pan fried and topped with napolitana and a touch of chilli. Served with a crispy panini.

Thinly sliced crispy fried baby marrows served with chill mayonnaise

Deep fried crispy calamari served with chilli mayonnaise.

Tender calamari & squid heads served smothered in a creamy lemon butter & chive sauce.

Half shelled mussels steamed in white wine combined with heavy cream, garlic, fresh lemon & coriander.

Portuguese roll smothered with garlic, butter & fresh chives. Topped with melted cheddar cheese.

Golden fried crumbed mushrooms served with a homemade tartar sauce.

Succulent grilled or fried halloumi served with a sweet chilli salsa.

6 Grilled chicken drumettes tossed in BBQ sauce.

4 Tempura Prawn served with sweet chillies sauce.

Creamy Chicken and Mayo served on crispy Panini bread topped with fresh herbs.

Beef polpette (Meat Balls) in napoletana sauce topped with Italian hard cheese.

Tuna, lettuce, rocket, mayonnaise, red onion & cannellini/borlotti beans.

Crumbed chicken fillet, rocket, avocado, feta, chilli & mayonnaise.

Thinly sliced grilled beef fillet, topped with grilled red onion & fresh chilli, lettuce, pickled peppers & mayonnaise.

Sizzling burger topped with lettuce, tomato and onion.

Sizzling burger topped with melted mozzarella, grilled mushrooms & crispy bacon bits.

Delicate cream sauce infused with blue cheese, cajun spice & finely chopped peppadews.

Deep fried camembert cheese topped with caramelised onion infused with balsamic & red wine.

Char–grilled halloumi topped with thinly sliced avocado and leafy rocket.

Sizzling burger topped with crispy bacon, thinly sliced avocado & danish feta.

Homemade vegetarian patty basted with BBQ & sweet chilli, topped with garlic grilled mushrooms, avocado and leafy rocket.

Panko crumbed chicken breast, lettuce, and sweet chilli mayo.

200g fillet steak, grilled red onions, fresh tomato, and mustard mayo with prego sauce on the side.

Grilled chicken breast and lettuce served with prego sauce on the side.

Salad base topped with calamata olives & danish feta drizzled with olive oil & origanum.

Succulent grilled halloumi, avocado, & crispy garlic croutons.

Char–grilled cajun chicken strips, freshly sliced avocado & danish feta.

Lettuce, feta, cherry tomatoes, olives, red onion & cucumber.

Layers of mozzarella & fresh tomato slices drizzled with balsamic reduction basil pesto. Served on a bed of fresh mixed herbs.

Char–grilled cajun chicken breast, crispy bacon bits, boiled eggs, avocado, danish feta & crispy garlic croutons.

Pan fried calamari & chorizo infused with spring onion, baby spinach, garlic, chilli, lemon & chives.

Pan fried cherry tomatoes & halloumi, tossed with basil pesto & roasted macadamia nuts.

Beef fillet strips pan fried with garlic, mushroom, course black pepper smothered with homemade.

Tender calamari, prawn & mussels pan fried with garlic, lemon, white wine, sundried tomato and topped with cream & fresh coriander.

Pan fried chicken strips, garlic, feta, cherry tomato infused with basil pesto.

Pomodoro sauce with basil.

Pomodoro Bolognese sauce with beef mince.

Mussels, calamari, prawns, cherry tomatoes, pomodoro sauce, garlic & chillli.

Pomodoro sauce, prawns, garlic & fresh chilli.

Shelled crab pieces, 4 prawns in a napoletana sauce, garlic & chilli.

Baked penne, pomodoro, Bolognese sauce, beef mince, mozzarella cream & Italian hard cheese.

Baked penne, pomodoro, beef mince, mozzarella cream & Italian hard cheese.

Baked penne, chicken, cream, mushrooms, mozzarella cream & Italian hard cheese.

Baked penne, cream, mozzarella, provolone, gorgonzola & Italian hard cheese.

Homemade cannelloni filled with spinach & ricotta cheese topped with a light Nonna's pomodoro & cream sauce.

Layers of homemade lasagne baked in Nonna's pomodoro sauce filled with beef mince, bechamel sauce, mozzarella & Italian hard cheese.

Focaccia, rosemary & coarse salt.

Mozzarella, pomodoro & basil.

Mozzarella, pomodoro, basil breakfast beef, avo & feta.

Mozzarella, pomodoro, mushrooms, and pepperoni (salami).

Mozzarella, pomodoro, beef mince & chilli.

Mozzarella, pomodoro, beef chorizo & fresh chilli.

Mozzarella, pomodoro, chicken, peppers & mushrooms.

Mozzarella, pomodoro & basil with beef strips and fresh chilli.

Grilled or fried calamari & squid heads, smothered with a creamy lemon butter sauce.

Pan fried kingklip prepared in a creamy white wine, lemon & caper sauce topped with two grilled queen prawns.

Prawn curry served with rice, tomato, onion and chilli sambals.

Pan fried and flambéd with Jack Daniels. Served with a creamy garlic, lemon & butter sauce & two grilled queen prawns.

8 Queen prawns grilled to perfection & smothered in a creamy lemon, garlic & butter sauce.

Prawn tempura, spring onion & avo wrapped in California roll.

Fashion sandwich topped with tuna.

Salmon, tuna, cucumber & avo.

Salmon, creamy cheese & cucumber wrapped in California roll.

Smoked salmon, creamy cheese & cucumber wrapped in California roll.

Traditional salmon, avo and cucumber.

Salmon, tuna, avo and cucumber.

Salmon, cream cheese, spring onion & cucumber topped with tuna, caviar & peppadew.

Thinly sliced salmon sashimi topped with our secret Japanese sause, mint & garlic.

Salmon, jalapeno with Mexican dressing.

Strawberry, avo, cucumber, cream cheese.

Salmon, strawberry, avo, cucumber & cream cheese.

Salmon roses(2), prawn fashion sandwich(4) & crab California rolls(4).

Tuna maki(4), crab California(8) & salmon rainbow rolls(8).

Tuna nigiri(3), salmon nigiri(3), avo maki(4), crab maki(4), smoked salmon maki(4).

Veg California rolls(8), veg tofu(2) & veg hand roll(1).

Salmon roses(3), salmon sashimi(3), spicy tuna California rolls(4) & prawn nigiri(3).

With avo, cucumber, carrot, & japanese mayo.

Tuna Salmon

Rump cubes seasoned with coarse black pepper and salt. Grilled to perfection and basted with garlic butter.

Sizzling burger topped with lettuce, tomatoes, and cheese.

Pork Chops 400g

Good old-fashioned sticky BBQ spare ribs.

Mushroom, Peri-peri, Pepper, Garlic, Cheese

Char-grilled full chicken basted with olive oil, lemon & herb or peri-peri.

Tender chicken breast stuffed with feta & peppadew. Crumbed & deep fried until golden brown and topped with a creamy mushroom sauce.

Deboned chicken thigh layered with onion and peppers and basted with olive oil & herb, lemon & herb or peri-peri.

Cubed chicken breast pan fried and infused with masala, cream and double thick yogurt. Topped with freshly chopped coriander and served with savoury basmati rice.

Eight chicken wings flame grilled to perfection and basted with teriyaki, lemon & herb or peri-peri.

Crumbed chicken breast pan-fried until golden. Served with fresh lemon and chips.

Tender 300g pork ribs prepared in a sticky teriyaki marinade served with 300g char-grilled marinated wings. Choose from a teriyaki, sweet chilli or peri-peri sauce for dipping.

300g Char-grilled marinated wings served with 500g queen prawns grilled in lemon butter or peri-peri. Choose from a teriyaki, sweet chilli or peri-peri sauce for dipping.

Tender 300g pork ribs prepared in a sticky teriyaki marinade served with 6 queen prawns grilled in lemon butter or peri-peri sauce.

400g Lamb chops, half chicken, and 500g prawns. Served with rice and chips.

Grilled or fried hake and calamari served with a lemon butter sauce.

Crispy fried halloumi, golden fried crumbed mushrooms, cheese & corn samoosas & sweet potato fries.

200g char–grilled chicken wings, cocktail cheese grillers & samoosas. Served with chips.

200g Pork chops, 100g boerewors, 300g drumlets, served with chips.

400g lamb chops char–grilled to perfection, 300g chicken wings & 300g BBQ spare ribs.

Tender 200g marinated beef kebabs grilled to perfection. Served with 200g beef sausages, samoosas & chips.

Hake, 500g queen prawns, calamari & mussels. Served with a lemon butter sauce.

Half chicken, 1kg boerewors, 200g pork chops, 300g sirloin on the bone, served with chips.

2x Garlic rolls, 2 portions chicken livers, 1 portion trinchado liver, 1x full chicken, 1kg prawns, 200g pork chops, 4 sides of your choice.

400g Beef espatada, 400g chicken espatada, 200g lamb chops, 300g grilled spare ribs, and 400g tender pork chops.Served with chips.

Mushroom, Peri-peri, Pepper, Garlic, Cheese

Aged rump steak char–grilled to perfection and dressed with our homemade portuguese sauce. Topped with garlic grilled mushrooms & one fried egg.

Slow cooked oxtail served with creamy mashed potato.

Oven roasted lamb shank smothered with a homemade red wine jus.

Rump steak cut into strips and grilled to perfection topped with a garlic, brandy, paprika butter.

Flambéd with brandy and topped with heavy cream & green peppercorns.

Pan fried steak prepared in a creamy sauce & infused with blue cheese & topped with crispy bacon bits.

Flambéd in Jack Daniels and smothered in cream with finely chopped mushrooms.

Mushroom, Peri-peri, Pepper, Garlic, Cheese

Homemade cheesecake topped with granadilla pulp.

Malva pudding with a blueberry twist. Served with whipped cream.

Rich and decadent!! Served with ice cream or whipped cream.

Steaming hot chocolate cake with a sumptuous molten chocolate centre. Served with ice cream or whipped cream.

An elegant & rich layered Italian dessert made with Italian biscuit mascarpone cheese, cream & coffee.

Nonna's lemon fridge cheesecake.

A festive treat of chocolate hazelnut spread & puff pastry.

Layers of light & dark chocolate mousse.

A single shot of espresso with ice cream.