Bloem at Paul Cluver
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 12 February 2026
Breakfast
LUNCH SNACKS
LUNCH SHARING PLATES
LUNCH DESSERT
CHEF'S SET MENU
KIDDIES MENU
Breakfast
LUNCH SNACKS
LUNCH SHARING PLATES
LUNCH DESSERT
CHEF'S SET MENU
KIDDIES MENU
Breakfast
We serve breakfast from 08:00 to 11:00
Homemade Granola, Greek yoghurt, honey and apple
R 110.00
Belgian waffle, vanilla ice cream
R 85.00
Poached eggs, smashed avocado, blush tomato on toast
R 115.00
Turkish eggs, poached eggs, labneh and spicy butter
R 115.00
Banana bread French toast, grilled banana and bacon, cinnamon sugar
R 125.00
Kerrie mince "Croque Madame," fried egg
R 125.00
Classic French omelette, mushroom, bacon and toast
R 135.00
Toasted Country loaf slices, matured cheese and homemade jam
R 60.00
Fried eggs, boerewors, bacon, Basson beans, blush tomato & toast
R 135.00
LUNCH SNACKS
Morgenster marinated olives
R 65.00
Mielie bread, sundried tomato homemade butter
R 90.00
Crushed cucumber, soy dressing
R 45.00
Cheese and Charcuterie platter for two
R 200.00
Shaved biltong
R 85.00
Spiced nuts
R 65.00
Gougères
R 45.00
LUNCH SHARING PLATES
Green olive, rocket, caper and ricotta salad
R 95.00
Kudu tartare, horseradish and potato chips
R 105.00
Smoked snoek pâté, fennel and orange salad
R 95.00
Buttery potato gnocchi, Canettevallei asparagus, fresh peas and lemon zest
R 105.00
Potato rösti, lemon cream, cured egg yolk, chives
R 85.00
Elgin chicken thighs, sweet corn, chimichurri and spring onion
R 135.00
Caramelized onion tart, pickled onion, crispy onion and miso
R 115.00
Roasted Cape Bream, charred leek and potato sauce, dune spinach
R 155.00
Smoked cabbage, white bean puree, harissa and almond
R 95.00
Wild Kalahari beef tongue. green beans and mustard
R 165.00
Venison and caraway pie
Please allow a 30-40-minute waiting period, as the pies are baked to order
R 185.00
Wild Kalahari braised lamb shoulder and baby marrow
R 195.00
LUNCH DESSERT
Date and brandy loaf, coffee ice cream and boeretroos caramel
R 105.00
Lemon and poppy seed Madeleines, vanilla custard
R 95.00
Dark chocolate marquise, mulled pear, citrus
R 110.00
CHEF'S SET MENU
Chef's Set Menu
Available for the whole table, R475 per person
Smoked snoek pâté, fennel and orange salad | Wild Kalahari beef tongue, green beans and mustard | Buttery potato gnocchi, Canettevallei asparagus, fresh peas and lemon
zest
Potato rösti, lemon cream and chives | Green olive, rocket, caper and ricotta salad | Caramelized onion tart, pickled onion, crispy onion and miso | Wild Kalahari braised lamb shoulder and baby marrow
R 475.00
KIDDIES MENU
Scrambled eggs on Country loaf toast
R 75.00
Two fried eggs and FFMM cheese griller
R 75.00
Crisp waffles and homemade ice cream
R 75.00
Kids draw your own lunch
Chicken strips | Grilled Fish | Chicken wings | Vleispasteijies | Raw vegetables | Mash potato | Hand cut chips | Mielies
R 95.00
Dessert - Decorate your own cupcake
R 60.00
Dessert - 2 scoops of homemade ice cream
R 75.00
Dessert - Candy floss
R 25.00
