Bo-Vine Camps Bay
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 31 July 2026
STARTERS
SALADS
BUNS
LEGENDARY CUTS - GRAIN FED SOUTH AFRICAN BEEF (DRY AGED)
LEGENDARY CUTS - GRAIN FED SOUTH AFRICAN BEEF (WET AGED)
MAINS
SIDES
SAUCES
BUTTERS
DESSERTS
STARTERS
SALADS
BUNS
LEGENDARY CUTS - GRAIN FED SOUTH AFRICAN BEEF (DRY AGED)
LEGENDARY CUTS - GRAIN FED SOUTH AFRICAN BEEF (WET AGED)
MAINS
SIDES
SAUCES
BUTTERS
DESSERTS
STARTERS
House Bread
A selection of in-house speciality breads & butters.
R 90.00
Fillet Carpaccio
Wild rocket, capers, parmesan, roasted garlic aioli.
R 195.00
Steak Tartare
Made with traditional accoutrements.
R 190.00
Bone Marrow
Roasted, parmesan crumb, toasted focaccia.
R 150.00
Fresh Mussels
White wine, stock, garlic, lemon, parsley.
R 160.00
Deep-Fried Avocado
Parmesan crumb, mango & pepper salsas, sour cream.
R 180.00
Truffle Burrata Panzanella
Heirloom tomatoes, roasted red pepper, fresh basil.
R 190.00
Chicken Livers
Creamy peri-peri sauce.
R 120.00
Grilled Prawns (King)
White wine, lemon, garlic, paprika.
Queen I R 210
R 260.00
Tuna Tartare
Yellown, soya, ponzu, avocado.
R 190.00
Ceviche
White sh, avocado, lime, chilli, ponzu.
R 150.00
Salt & Pepper Calamari
Grilled or fried.
R 170.00
Oysters (Mignonette)
Au natural I R 50
R 55.00
SALADS
Individual Verde
Crisp lettuce, red onion, Grana Padano, red wine vinegar.
Table I R 180
R 110.00
Individual Mediterranean
Full cream feta, cucumber, tomato, olives, oregano.
Table I R 180
R 110.00
Caesar
Baby cos, croutons, Grana Padano, caesar dressing.
R 170.00
Add Grilled Marinated Chicken
R 90.00
BUNS
All buns are served with hand-cut fries.
Wagyu Burger
100% Angus Wagyu, brioche bun, house pickle, American cheese, house sauce.
R 250.00
Beef Fillet Prego
Tender beef llet, rich prego sauce, caramalized onion.
R 250.00
Southern Fried Chicken Burger
House pickle, rainbow slaw.
R 200.00
Bean & Courgette Burger
Vegan mayo, house pickle.
R 200.00
LEGENDARY CUTS - GRAIN FED SOUTH AFRICAN BEEF (DRY AGED)
The Bo-Vine Fiorentina 1.2kg
Pair with Vergelegen V.
R 1,500.00
Tomahawk 900g
Pair with Spioenkop Pinotage.
R 1,200.00
T-Bone (600g)
Pair with Luddite Shiraz.
1.2kg I R 1200
R 750.00
Wing Rib (600g)
Pair with Shannon - Mount Bullet Merlot.
1.2kg I R 1100
R 750.00
WAGYU - Karoo Wagyu Primals per 100g
Pair with Waterford “The Jem” Red Blend.
R 500.00
BO-VINE MEAT BOARD
A selection of our nest cuts, a true Bo-Vine experience.
R 0.00
LEGENDARY CUTS - GRAIN FED SOUTH AFRICAN BEEF (WET AGED)
Sirloin (300g)
Pair with Newton Johnson Pinot Noir.
200g I R 280
R 360.00
Picanha 300g
Pair with Momento Grenache.
200g I R 320
R 420.00
Ribeye 300g
Pair with Uva Mira - The Mira Cab.
R 450.00
Fillet 300g
Pair with Ataraxia - Serenity.
200g I R 390
R 490.00
Hanger Steak 250g
Pair with McFarlane - Tuesday’s Child Cinsault.
R 280.00
Add Grilled Prawns - King
Queen I R 160
R 190.00
Add a Marrow Bone
R 50.00
MAINS
Wagyu Beef Ribs (500g)
Slow cooked, red wine sauce.
1kg I R 820
R 480.00
Pork Loin Ribs 600g
Slow cooked, house basting.
R 490.00
Fillet Au Poivre
Pan fried with pepper brandy & red wine jus.
R 550.00
Steak Tartare 200g
Made with traditional accoutrements.
R 380.00
Oxtail
Slow cooked, mashed potato, red wine jus.
R 450.00
Lamb Cutlets 450g
Thick-cut, biltong spice, mustard sauce.
R 450.00
Wagyu Ragu
Gnocchi, braised short rib, Grana Padano, red wine.
R 330.00
Half Deboned Chicken
Peri-peri or lemon & herb.
R 280.00
Grilled Prawns (King)
White wine, lemon, garlic, paprika.
Queen I R 470
R 570.00
Kingklip
Indonesian broth, asian slaw.
R 330.00
Seafood Platter
A selection of our freshest ocean treasures.
R 0.00
Calamari
Grilled or fried, dill, house pickles.
R 320.00
Fresh Mussels
White wine, stock, garlic, lemon, parsley.
R 270.00
Classic Fish & Chips
Beer batter, salt and vinegar gelée.
R 190.00
Mushroom Risotto
Exotic mushrooms, crispy leeks, parmesan.
R 230.00
Gnocchi Arrabbiata
Tomato, capers, kalamata olives, chilli.
R 230.00
SIDES
Sautéed Mushrooms
R 70.00
Onion Rings
R 70.00
Seasonal Vegetables
R 70.00
Creamed Spinach
R 70.00
Chips or Mash
R 70.00
Mac & Cheese
R 70.00
Parmesan Risotto
R 70.00
Crispy Kale
R 70.00
Green Salad
R 70.00
SAUCES
Pepper Brandy
R 70.00
Red Wine
R 70.00
Béarnaise
R 70.00
Mushroom
R 70.00
Blue Cheese
R 70.00
Chimichurri
R 70.00
BUTTERS
Red Wine & Thyme
R 70.00
Café de Paris
R 70.00
Garlic & Coriander
R 70.00
Chipotle Chilli & Lime
R 70.00
DESSERTS
Crème Brûlée
Baked custard, caramelised sugar, seasonal berries, mini meringues.
R 170.00
Ice Cream and Chocolate Sauce
Madagascar vanilla bean ice cream & house chocolate sauce.
R 150.00
Affogato
Cheesecake ice cream, honeycomb toffee, espresso.
R 130.00
Chocolate Fondant
Molten chocolate center, mixed berry gel, biscuit tuile, vanilla bean ice cream.
R 190.00
Panna Cotta
Vanilla bean, spiced malay peach, crumble.
R 130.00
Sticky Toffee Pudding
Dates, toffee sauce, nut brittle, vanilla bean ice cream.
R 130.00
Baked Cheesecake
Chai, berry compote, vanilla bean ice cream.
R 190.00
Accepts vouchers