Bushveld Terrace Restaurant

A selection of fresh seasonal fruit served with a warm, freshly baked muffin of the day .

Granola with cranberries, layered with creamy double cream yoghurt, fresh granadilla pulp and a colourful seasonal fruit salad. Half Portion I R 59

Creamed oats topped with toasted coconut, sesame seeds and fresh seasonal fruit.

Golden egg-soaked baguette topped with crispy bacon, sweet blueberries and a drizzle of golden syrup .

Rye bread topped with creamy avocado, balsamic cherry tomatoes, and a perfectly poached egg .

Two eggs cooked to your liking, crispy bacon, sausage, grilled balsamic tomato, and toast .

One egg, bacon, one sausage, grilled balsamic tomato and toast .

A fluffy three-egg omelette filled with ripe tomatoes, sautéed mushrooms, fresh spinach and avocado.

A fluffy three-egg omelette filled with grilled bacon, tomato and mushrooms.

A fluffy three-egg omelette filled with ham, feta cheese and mushrooms.

Scrambled eggs, smoked trout and teriyaki drizzle on ciabatta toast.

A trio of golden hash browns topped with savoury spiced beef mince, mature cheddar and finished with an egg cooked to your liking.

Grilled 200g beef fillet, two eggs with sautéed mushrooms, onion and toast.

Grilled chicken, cheese, tomato and lettuce with basil mayo, wrapped in a soft tortilla and served with chips.

Three toasted tortillas filled with tender pulled pork, melted mozzarella and onions, served with a creamy perinaise dip. Add chips | R20 Add side salad | R45

Three toasted tortillas filled with savoury beef mince and melted cheddar, served with a basil mayo dip . Add chips R20 Add side salad R45

Fresh tomato, mozzarella and basil pesto served with chips and salad.

Tender chicken with mayonnaise and avocado served with chips and salad.

Sliced biltong with avocado and cream cheese served with chips and salad.

Feta, olives, tomato, red onion, salad greens, creamy garlic and our secret herb dressing . Add Chicken I R 35

Roasted butternut, feta, avocado, cherry tomato, cucumber, lettuce, toasted pumpkin seeds with wholegrain balsamic dressing . Add Chicken I R 35

Grilled cajun chicken, sundried tomato, avocado, feta, mixed greens, creamy garlic and our secret herb dressing .

Rice I R 20 Chips I R20 Onion Rings I R 20 Avocado I R 25 Olives I R 25 Vegetables I R 25 Feta I R 25 Bacon I R 25 Ciabatta I R 29 Side Salad | r45

Tartare Perrinaise Basil Mayo Salsa

Cheese I R 20 Mushroom I R 20 Pepper I R 30 Garlic I R 20

Home-baked focaccia, black olive pesto, sundried tomato tapenade, ginger chilli & garlic oil .

Homemade ravioli filled with sundried tomato paste, feta, olives, basil pesto and sautéed mushrooms .

Chicken livers in brandy chilli cream sauce with toasted ciabatta .

Dusted and fried calamari rings with fresh lemon and perrinaise dip .

Crispy chicken wings in our special sticky lemon chilli sauce .

Snails in a creamy green peppercorn, mustard and brandy sauce, with Parmesan served with a crispy French bread .

Thinly sliced smoked springbok, olives, capers, parmesan, toasted ciabatta, layered with rocket and a drizzle of balsamic glaze .

Thinly sliced smoked trout, caper cream cheese, pickled red onion, focaccia fingers .

Wine-poached prawns served on lettuce with avocado, cherry tomatoes, splashed with a zesty salad dressing and a wedge of lemon .

Pulled pork, teriyaki mayo, coleslaw, pickled red onion with coriander .

150g Crumbed chicken breast, cheddar, tomato, gherkins, lettuce and our homemade burger sauce .

150g Crumbed chicken breast, jalapeno cheese sauce, tomato gherkins, lettuce and our homemade burger sauce .

150g Chickpea and cumin patty, baked camembert and tangy cranberry sauce .

Grilled halloumi, pickled red onion, candied beetroot and teriyaki mayo .

200g Beef patty or chicken breast, cheddar, lettuce, tomato gherkins and our homemade burger sauce . Add Bacon I R 30

200g Beef patty or chicken breast, mozzarella, rocket, sautéed mushrooms and creamy avocado .

Double beef patty, lettuce, tomato, gherkins, and jalapeno cheese sauce .

Biltong, feta & caramelised onion .

Bacon, mushroom & caramelised onion .

Ham, pineapple & avocado .

Feta, sundried tomato & olives .

Chicken, mushroom & feta .

Choose any three toppings from the list below .

Bacon I R 30 Salami I R 35 Chicken I R 35 Ham I R 35

Mozzarella I R 25 Feta I R 25 Cream Cheese I R 30

Complimentary chilli available on request. Cherry Tomato I R19 Caramelised Onion I R15 Mushroom I R15 Pineapple I R15 Bell Pepper I R20 Spinach I R10 Rocket I R10 Basil I R10 Chickpeas I R19

Rice noodles and seasonal vegetables in a savoury-soy broth, with gentle spice and hint of sweetness. Swop the Beef for: Chicken I R 199 Pulled pork (contains nuts) I R 229

Tomato, basil pesto, onions, olives, parmesan .

Chicken, cream, parmesan, white wine sauce, mushrooms, spinach, onion .

Bacon, mushrooms, parmesan cream sauce, oregano .

Mince, bacon, ham, mushroom, onion, red wine Napoletana sauce, parmesan .

Fresh hake with lemon cream sauce grilled or deep-fried in beer batter .

Panko fried kingklip served on mushroom and onion risotto with a rosemary lemon cream sauce (no sides) .

6 or 12 queen prawns in a lemon, garlic and chilli cream sauce. 6 I R 249

Fresh grilled salmon, wilted spinach, teriyaki, toasted sesame seeds, lemon cream sauce and fresh coriander .

Half chicken char-grilled in a choice of peri-peri or lemon and herb basting .

Char-grilled marinated kebab served with garlic sauce .

Crumbed and deep - fried chicken breast with mushroom or cheese sauce .

Grilled Cajun-spiced chicken served over a creamy risotto with chilli, onion, spinach and mushrooms, finished with parmesan shavings.

Panko-crumbed chicken drumsticks served on a creamy chorizo, mushroom and parmesan risotto.

Crispy pastry, bacon and spinach wrapped chicken breast, port sauce, mushroom ragu and feta .

Char-grilled beef sirloin, matured for flavour and cooked to your preference. 200g I R 159

A succulent, well-marbled rib-eye on the bone, char-grilled for maximum flavour. 250 g I R 239

Tender beef fillet, char-grilled and served exactly as you like it. 200 g I R259

A generous cut combining tender fillet and flavourful sirloin on the bone and served with a side of your choice.

Char-grilled sirloin, biltong, camembert, blueberry whiskey sauce . 200g IR 229

Beef fillet topped with bacon and feta . 200 g I R 299

Beef fillet topped with snails in a creamy green peppercorn and brandy sauce . 200 g I R299

200g Char-grilled springbok fillet topped with cranberry sauce .

250g Char-grilled kudu fillet topped with a thyme brandy apricot sauce .

Char-grilled marinated pork belly ribs

Crispy lemon-grilled lamb loin chops .

Slow braised lemon and thyme pork belly, crackling, teriyaki sauce, dukkah dust served with seasonal vegetables and choice of chips, rice, mash or salad .

200g Beef fillet strips in a red wine, olive and herb sauce served on crispy chips .

Slow braised lamb shank in a plum tomato red wine sauce served with seasonal vegetables and choice of chips, rice, mash or salad .

Slow braised lamb knuckle in a coconut marsala sauce served with seasonal vegetables and choice of chips, rice, mash or salad ,

Slow braised oxtail in a plum tomato, red wine and herb sauce served with seasonal vegetables and choice of chips, rice, mash or salad ,

Malayan-style chickpea curry served with aromatic rice and a crispy poppadom .

Marsala chicken curry served with aromatic rice and a crispy poppadom. Add prawns to your chicken curry I R 230

Creamy prawn curry with aromatic rice and a deep-fried crunchy poppadom .

Three chilli-lemon cream prawns, fried hake pops, fried calamari rings, and chips served with your choice of perrinaise or tartar sauce .

300g Pork riblets, 200g sirloin strips, 150g crumbed chicken strips, and chips served with your choice of a perrinaise dip, basil mayo dip, tomato and red onion salsa .

300g Lemon chilli wings, 200g sirloin strips, 150g crumbed chicken strips and chips served with your choice of a perrinaise dip, basil mayo dip, tomato and red onion salsa .

Three chilli-lemon cream prawns, fried hake pops, 300g lemon chilli wings, 300g pork ribs, 150g crumbed chicken strips, chips, perrinaise and tartar sauce .

300g Lemon chilli wings, 600g pork ribs, 200g sirloin strips, 150g crumbed chicken strips and chips served with your choice of a perrinaise dip, basil mayo dip, tomato and red onion salsa.

Vanilla ice cream with homemade chocolate sauce .

Apple pie filling on a biscuit crumble with cream, mint, fresh berries and vanilla ice cream.

Baked Amarula custard topped with caramelised sugar tower .

Traditional malva pudding with dark chocolate apricot ice cream .

Chocolate fudge pudding, vanilla ice cream, chocolate sauce, fresh berries .

Freshly baked chocolate soufflé served with vanilla ice-cream .

Hazelnut brownie, vanilla ice cream, chocolate shavings fresh berries, chocolate sauce .

Three of the Cape’s finest brandies paired with handcrafted nougat and toffee .

An assortment of South African cheeses with salted nuts, olive toasted ciabatta, grapes, fresh berries and cranberry red wine sauce .

Moist red velvet cake layered with lemon cream cheese frosting and finished with a crunchy sugar crystal coating .

Rich, moist chocolate cake layered with decadent chocolate ganache .

Creamy baked chocolate cheesecake on a chocolate biscuit base, finished with a layer of rich chocolate ganache.

Moist carrot cake layered with smooth cream cheese frosting.

Creamy baked cheesecake on a red velvet sponge base, layered with cream cheese frosting and finished with a berry glaze.

Our homemade lemon meringue with a buttery biscuit base, sweet lemon filling and a tall, fluffy meringue topping.

Every month, Chef Adriaan creates a new individual cake, perfectly paired with an Americano. Ask your waitron about this month's pairing.

Creamy milk-cooked oats topped with rainbow vermicelli .

Two scrambled eggs served on toast .

All Bran Flakes, Corn Flakes or Weet-Bix served with milk .

One egg, bacon, sausage and toast .

Creamy macaroni pasta in a cheesy sauce.

Choice of cheese, ,cheese and tomato ,ham and cheese, chicken and mayonnaise.

Crumbed chicken strips served with chips.

Classic tomato and mozzarella pizza. Please allow approximately 20 minutes for preparation.

Spaghetti topped with a rich beef mince sauce.

Beef or chicken burger topped with cheese and served with chips .

Lightly battered hake served with chips .

Sticky pork ribs served with chips .

Vanilla ice cream with homemade chocolate sauce.