Cafe Paradiso Menu

With Pistachio Dukkha, feta, sun-dried tomatoes & olives topped with a poached egg.

Butter croissant served with jam & grated cheddar cheese.

Greek yoghurt, berries & honey.

With roasted tomato & mozzarella cheese I R 135 With mushroom & mozzarella cheese I R 145

Two eggs, pork banger, bacon, sautéed mushrooms, rosa tomatoes. Served with your choice of toast.

On an open croissant with two poached eggs, Hollandaise sauce & baby spinach with mushrooms. Add Bacon | R20

Grilled eggplant, zucchini & lemon, roast tomato with hummus, rocket and wood-fired garlic Flammkuchen.

Prosciutto, salami nostrano, coppa, fior di latte cheese, olives, hummus, grilled artichoke, marinated peppers, rocket and wood-fired garlic Flammkuchen.

Pizza base brushed with garlic, topped with mozzarella and rosemary.

With spicy mayo.

Avocado parfait, parmesan & rocket.

Fresh mussels steamed & sauteed in a sauce of cream, white wine, red onion, paprika & parsley. Served with bread.

Smoked chicken & spinach phyllo parcels with mushroom sauce and parmesan shavings.

Gorgonzola & wild mushroom arancini with aioli & napoletana pesto.

Sweet potato, roasted chickpeas, red onion, cherry tomatoes, butternut, spinach & steamed broccoli with a tahini dressing.

Gorgonzola cheese, walnuts, mixed lettuce, cherry tomatoes, cucumber finished with a honey & mustard dressing.

Mixed leaves, grilled veg, feta, sunflower seeds and a crème fraiche lemon butter sauce.

Baby spinach, rocket, olives, sunflower seeds, beetroot, garlic aioli & lemon.

Seared Tuna, green beans, cherry tomatoes, red onion, cucumber with a soft boiled egg and an authentic dressing.

Burrata cheese, marinated exotic tomatoes, basil pesto & a balsamic dressing.

Cos Lettuce, served with our home-made anchovy dressing, parmesan shavings, croutons & a boiled egg. Add Chicken I R40

Tossed with cherry tomatoes, garlic, olives, capers, chilli, anchovies, white wine & butter.

Garlic butter, cream & white wine served on fresh Tagliatelle.

With mushrooms, garlic butter & white wine and cream, served on fresh Tagliatelle.

Ravioli filling and sauce changes every week so please ask your waiter.

Tossed with garlic & chilli's with a quattro formaggio sauce with nutmeg, parmesan & walnuts. Add Bacon I R40

With tomato pulp, olives, cherry tomatoes, anchovies, capers, garlic, seafood marinara, chilli & white wine.

Risotto with white wine, mushrooms, fresh herbs & parmesan cheese.

Penne Pasta tossed with chicken, basil pesto cream, mushrooms, parmesan & rocket.

Penne Pasta served with pomodoro sauce, garlic, cherry tomatoes, chilli & parmesan cheese.

Chicken breast filled with spinach, with feta, sundried tomato & artichokes. Served with a mixed herb quinoa and roasted cherry tomatoes.

Bone marrow & smoked paprika infused butter, brown mushrooms & seasonal roasted vegetables.

Our famous chocolate chilli sauce served with garlic mushrooms & hand-cut fries.

Please enquire with your waiter about our fish of the day.

Grilled Rib Eye steak, served with an onion puree, crispy potato & wilted spinach.

Layers of tender roasted eggplant & potatoes with lentil ragu, bechamel sauce & vegan cheese.

Grilled Ostrich with a smoked paprika brandy & green peppercorn sauce, served with a baked sweet potato with tenderstem broccoli.

Coleslaw with jalapeno, coriander mayonnaise, sweet chilli, fried crispy onion rings and chips.

BBQ basted beef patty with emmental cheese, lettuce leaves, bacon jam, fried crispy onion rings and chips. Add Mushroom sauce | R15

Ham & mushrooms.

Cherry tomatoes, basil & balsamic reduction.

Spinach, feta & olives.

Bacon or Chicken, avocado & feta.

Spicy beef mince, fresh onions, red & yellow peppers & jalapenos.

Truffled black mushrooms, ricotta & rocket.

Parma ham, burrata stracciatella & rocket.

With home-made hummus.

A caramel tart, served with cream or ice-cream.

Served with custard or cream.

On Toast.

& Chips

& Chips.

Ginger Bread Cookies or Pizza Board Our Pizza board is only available from 10 am onwards.