Cavalli Restaurant

SNACKS red onion meringue & marmalade tapioca, lavender, bee pollen BREAD focaccia, herenboontjie, basil, sweet pepper STARTERS cured langoustine, butternut, smoked fishbone velouté *karoo wagyu, umami paste, brioche, local manchego raw fish, crème fraîche, beans, buddha lemon octopus, miso, citrus, chives steamed eggplant, pinenuts, shiitake, garlic caramel MAINS sustainable fish, cabbage, gochujang hollandaise potato gnocchi, gruberg, raw mushroom, herb sauce cauliflower, curry, peanut granola angus beef, onions, black garlic butter, burnt eggplant pork, nixtamalized papaya, radish, laksa karoo lamb “staanrib” sultana, soutbos, celery salad SIDES - R70.00 garden salad new potato, olive oil, red onion, parsley avocado, kiwi, capers, green olive, pistachio DESSERT tahini creme, banana, toasted yeast, sourdough vanilla cheesecake, lemon kosho, olives, organum raspberry pannacotta, strawberries, seaweed chocolate terrine, olive oil, Maldon Saskia’s almond cake & chantilly

SNACKS red onion meringue & marmalade tapioca, lavender, bee pollen BREAD focaccia, herenboontjie, basil, sweet pepper STARTERS cured langoustine, butternut, smoked fishbone velouté *karoo wagyu, umami paste, brioche, local manchego raw fish, crème fraîche, beans, buddha lemon octopus, miso, citrus, chives steamed eggplant, pinenuts, shiitake, garlic caramel MAINS sustainable fish, cabbage, gochujang hollandaise potato gnocchi, gruberg, raw mushroom, herb sauce cauliflower, curry, peanut granola angus beef, onions, black garlic butter, burnt eggplant pork, nixtamalized papaya, radish, laksa karoo lamb “staanrib” sultana, soutbos, celery salad SIDES garden salad new potato, olive oil, red onion, parsley avocado, kiwi, capers, green olive, pistachio DESSERT tahini creme, banana, toasted yeast, sourdough vanilla cheesecake, lemon kosho, olives, organum raspberry pannacotta, strawberries, seaweed chocolate terrine, olive oil, Maldon Saskia’s almond cake & chantilly