Cowfish Waterfall

Served with Thai sweet chilli sauce

3 Crispy tempura prawns served with teriyaki sauce & spicy mayo

3 Crispy chicken tempura pieces served with teriyaki sauce and spicy mayo

With spring onion, avo, baby watercress & soya lime dressing

120g seared tuna with chillies, avo, chives & sesame dressed with a soya lime dressing

120g salmon with pistachio nuts, radish, apple, capers & a soya lime dressing *contains pistachio nuts

Done in creamy peri-peri sauce & served with pita bread

Sliced beef fillet served medium rare dressed with chilli teriyaki & sesame, topped with crispy garlic flakes and shallots

Japanese pot stickers steamed, then lightly chargrilled & served with chill teriyaki sauce

Choose ANY 3 Flavours above!

Crispy chicken tempura,red cabbage, carrots & cucumber topped with teriyaki sauce & sweet chilli mayo

Crispy prawn tempura, red cabbage, carrots & cucumber topped with teriyaki sauce & sweet chilli mayo

Crisp lettuce, tomato, red onion, cucumber, olives & feta

Sesame crusted seared tuna, avo, baby spinach, tomato, radish, onion, cucumber, endamame beans & lettuce

Tossed in delicately cut julienne vegetables with an Asian dressing & peanuts *contains peanuts

Prawn tempura roll topped with seared salmon, cream cheese, jalapeño, teriyaki & fried kataifi

Salmon, cream cheese & passion fruit

California roll with seared tuna, avo & pink rice, topped with prawn tempura & paprika mayo

Spicy salmon California roll with avo & topped with crab in paprika mayo. Made with green rice

California rolls topped with prawn tempura & chilli mayo

Salmon, strawberry & cream cheese

Rainbow roll drizzled with teriyaki sauce, mayo, tobiko & sesame seeds

Prawn tempura roll drizzled with tempura flakes, teriyaki sauce & sweet chilli spicy mayo

Seared tuna wrapped over rice with a hint of chilli

Seared beef & wasabi mayo

Salmon, avo & tuna

Salmon roses topped with prawn tempura & chilli mayo

Cooked tuna, sweet chilli & avo with fried rice paper

Fried wontons with chopped spicy prawn, mayo, avo, rice, spring onions & tobiko

Fried wontons with chopped seared salmon, mayo, avo, rice, spring onions & tobiko

Sweet chilli & wasabi mayo

Choose Ricepaper, Seaweed or Cucumber

3x Salmon Roses , 3x Salmon Grenades, 3x Rock Shrimp Roses, 3x Tropical Roses

2x Teriyaki, 2x Salmon Grenades, 2x Sriracha, 2x Nigiri, 2x Reloaded, 2x Tropical Roses, 2x Salmon Roses

2x Spicy Tuna Maguro, 4x Salmon Roses , 3x Salmon Grenades, 3x Salmon Sashimi, 4x 4x4 Salmon California Rolls topped with Prawn Tempura

2x Sashimi, 2x Rainbow Roll, 1x Salmon Handroll, 2x Salmon Nigiri

2x Tuna Roll, 2x Taco Prawn, 2x 4X4, 2x Tuna Maguro, 2x Double Crunch Prawn, 2x Salmon Grenade

2x Avo & Chive Nigiri, 2x Tokyo Roll, 4x Forest Roll

250g beef fillet basted with our Asian BBQ sauce, served with fries or mash

600g Ribeye on the bone basted with our Asian BBQ sauce, served with fries

500g Wok-grilled pork ribs served in a chilli soya BBQ basting, served with fries

300g Rib eye grilled in Asian BBQ sauce, served with fries

300g Rump steak grilled in Asian BBQ sauce, served with fries

Tender fillet cubes glazed in a piping hot wok with smokey soya sauce, served with creamed shiitake mushroom sauce, bok choy & wasabi mash

300g Rib eye grilled in Asian BBQ sauce, topped with 3 Queen prawns & served with fries

Tender fillet slices seared medium rare, topped with a teriyaki chilli sauce, served with grilled mushrooms & fries

4 x 100g loin chops basted in BBQ sauce, served with fries

300g rump steak with melted cheddar and a dash of chilli teriyaki sauce, served with fries

300g sirloin basted with our Asian BBQ sauce and served with fries

2 chicken breasts crumbed with Japanese panko crumbs and deep fried, served with your choice of cheese or mushroom sauce & fries

*contains alcohol

Served with peas & mash

280g grilled kingklip and 120g calamari (grilled or fried), served with a choice of rice, fries or mash

4 grilled queen prawns & 120g calamari (grilled or fried) served with fries or rice

Grilled to perfection. Served with fries, lemon butter & our secret CowFish dip!

8 queen prawns with our secret spicy sauce done in a wok, served with fried rice or fries

Grilled salmon with teriyaki glaze, served with your choice of side & steamed vegetables

Grilled or fried. Served with lemon butter and your choice of fries or fried rice

280g kingklip fillet grilled in our CowFish secret spice. Served with lemon butter and your choice of fries or fried rice

Hot & fragrant red Thai curry with 6 Queen Prawns. *Curry contains nut paste

12 queen prawns, grilled calamari, kingklip, fries and rice

160g beef, CowFish mayo, tomato, red onion, fried egg, 2 rashers bacon, aged gouda, BBQ sauce & mustard

Deep fried chicken breast with chilli slaw, CowFish mayo, teriyaki sauce, pickles, aged gouda and a slice of tomato

160g beef, CowFish mayo, tomato, red onion, mustard & tomato sauce

160g beef, CowFish mayo, pickles, aged gouda, tomato & red onion

160g beef, CowFish mayo, bacon, aged gouda, BBQ sauce, mustard, tomato & red onion

160g beef, jalapeno mayo, house chilli, aged gouda, chilli teriyaki sauce, tomato, red onion & slaw

Grilled chicken breast, CowFish mayo, Sriracha sauce, mozzarella cheese, tomato, red onion, pickles & slaw

160g beef, sweet chilli mayo, avocado, mozzarella, teriyaki sauce, tomato, red onion & coleslaw

160g beef, peppadew mayo, camembert cheese, butter lettuce & red onion

160g beef, CowFish mayo, 3 grilled Sriracha prawns, mozzarella cheese, spicy mayo & coleslaw

Veg patty (chickpea falafel style), red onion, grilled mushrooms, CowFish mayo & tomato

160g beef, CowFish mayo, fried onion rings, tomato, BBQ & cheese sauce with blue cheese crumble

160g beef, CowFish mayo, avocado, grilled bacon, teriyaki sauce, aged gouda, tomato & red onion

Double 160g beef, double cheese, BBQ, CowFish mayo, tomato, onion & pickles

Baked cheesecake with kataifi pastry, roasted nuts, cinnamon and honey

Spring rolls filled with poached apple, cinnamon and ginger. Served with vanilla ice cream

Served with hot chocolate sauce

Chocolate volcano cake served warm with vanilla ice cream.

Springrolls filled with custard and drizzled with Bar One chocolate sauce

Kahlua, Jameson, Cape Velvet, Frangelico