COY

Menu
COY
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 20 December 2025
Coy Experience
Coy Experience
Coy Experience
Wine Pairing R690
The COY Experience (Per Person)
Snacks
Fermented Amadumbe Sourdough — Kefir — Konfyt — Bokkom
Beef Tartare — Doro Wat — Quail Egg
or
Mussels — Fennel — Citrus — Pine Nuts — Baharat
or
Tuna — Mesaka'a — Sultana — Foxenberg
False Bay Chokka — Cauliflower — Piri Piri — Millet
or
Linefish — Smoortjie — Peas
or
Chargrilled Ox Tongue — Yassa — Olive — Bay Leaf
Duck Leg — Macadamia — Salted Naartjie — Black Lentil
or
Mielie Samp — Karoo Saffron — Smoked Bone Marrow
or
Braaied Linefish — Fresh Tumeric — New Potato
"Pap" — Cremora — Malva
Burnt Banana Crème — Milk Stout — Malt
or
Selection of Local Cheeses — Paaper — Preserve
(supplement charge R150)
R 1,590.00