COY Menu

Snacks Fermented Amadumbe Sourdough — Kefir — Konfyt — Bokkom Beef Tartare — Doro Wat — Quail Egg or Mussels — Fennel — Citrus — Pine Nuts — Baharat or Tuna — Mesaka'a — Sultana — Foxenberg False Bay Chokka — Cauliflower — Piri Piri — Millet or Linefish — Smoortjie — Peas or Chargrilled Ox Tongue — Yassa — Olive — Bay Leaf Duck Leg — Macadamia — Salted Naartjie — Black Lentil or Mielie Samp — Karoo Saffron — Smoked Bone Marrow or Braaied Linefish — Fresh Tumeric — New Potato "Pap" — Cremora — Malva Burnt Banana Crème — Milk Stout — Malt or Selection of Local Cheeses — Paaper — Preserve (supplement charge R150)