Cyra
Menu
Cyra
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 31 July 2026
SET MENU
SET MENU
SET MENU
Kindly note that the menu is subject to change with seasonal availability of the produce and without notice. A discretionary 12.5% service charge will be added to the bill.
MAIN MENU (Food & wine pairing per person )
RYE BREAD - with smoked butter
&
SALMON & CHAMPAGNE DOUGHNUT
-------------------------------------------------------------------------------
SWEETCORN & SEAWEED - Metzer PetNat
KUDU TATAKI - beetroot walnut | duck liver
Thamnus Pinot Noir
-------------------------------------------------------------------------------
SQUID - leek | cannellini beans | chorizo The Bernard Series
Motherblock Albarino
BEEF FILLET - cauliflower | Marmite | romesco De
Trafford Cabernet Sauvignon
GOATS CHEESE - shitake | hazelnut | thyme Sons Of Sugarland Barbera
-------------------------------------------------------------------------------
BANANA - Bumbu Rum | miso | tonka De
Trafford Straw Wine
PETIT FOURS - rose lemonade, raspberry meringue
-------------------------------------------------------------------------------
Food only I R 1350 per person
R 2,250.00
PESCATARIAN MENU (Food & wine pairing per person )
RYE BREAD - with smoked butter
&
SALMON & CHAMPAGNE DOUGHNUT
-------------------------------------------------------------------------------
SWEETCORN & SEAWEED
Metzer PetNat
-------------------------------------------------------------------------------
TUNA TATAKI - beetroot | walnut | sweet potato.
Thamnus Pinot Noir
SQUID - leek | cannellini beans | rouille.
The Bernard Series Motherblock Albarino
SEABASS - cauliflower | Marmite | romesco.
De Trafford Cabernet Sauvignon
GOATS CHEESE - shitake hazelnut | thyme.
Sons Of Sugarland Barbera
-------------------------------------------------------------------------------
BANANA - Bumbu Rum | miso | tonka.
De Trafford Straw Wine
PETIT FOURS rose lemonade, raspberry meringue.
-------------------------------------------------------------------------------
Food only I R1350 per person
R 2,250.00
VEGETARIAN MENU (Food & wine pairing per person )
RYE BREAD - with smoked butter
&
CARROT & CHAMPAGNE DOUGHNUT
-------------------------------------------------------------------------------
SWEETCORN & SEAWEED
Metzer PetNat
TOFU TATAKI - beetroot | walnut | sweet potato Thamnus Pinot Noir
ZUCCHINI - leek | cannellini beans | rouille.
The Bernard Series Motherblock Albarino
BRAISED BRINJAL - cauliflower | Marmite | romesco.
De Trafford Cabernet Sauvignon
GOATS CHEESE - shitake hazelnut | thyme.
Sons Of Sugarland Barbera
-------------------------------------------------------------------------------
BANANA - Bumbu Rum | miso | tonka.
De Trafford Straw Wine
PETIT FOURS - rose lemonade, raspberry meringue.
-------------------------------------------------------------------------------
Food only I R1350 per person
R 2,250.00