De Camdeboo Restaurant
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 18 December 2024
BREAKFAST MENU
PLATTERS
PIZZA
LIGHT LUNCHES
TOEBROODJIES
SIDES
DESSERT
STARTERS
MAIN DISHES
FROM THE CHAR GRILL
BREAKFAST MENU
PLATTERS
PIZZA
LIGHT LUNCHES
TOEBROODJIES
SIDES
DESSERT
STARTERS
MAIN DISHES
FROM THE CHAR GRILL
BREAKFAST MENU
FULL BREAKFAST BUFFET
all included with hot selection
R 245.00
CONTINENTAL BUFFET
selection of yoghurts, granola, local cheeses, cold meats, fresh pastries with jams and preserves, juice, fresh fruits
R 200.00
HONEY & PEANUT BUTTER OATMEAL
oatmeal with honey and peanut butter and served with banana chips and apple slices
R 70.00
FLAP JACKS
with bacon and cream cheese with maple syrup
R 80.00
SCRAMBLE EGG WRAP
tortilla wrap filled with scrambled eggs and a choice of ham, tomato, spinach, onion, cheddar cheese, and mushrooms
R 70.00
OMELETTE
create your own omelette with a choice of cheese, bacon, tomato, and mushroom
R 95.00
FULL KAROO
scrambled, poached or fried eggs with streaky bacon, sautéed mushrooms, grilled tomato, and hash brown and sausage
R 120.00
CHEESE GRILLER AND SCRAMBLE EGGS
cheese griller served with scramble eggs served with mushrooms, grilled tomato and hashbrown
R 90.00
EGGS BENEDICT WITH BACON OR SPINACH
bacon or spinach served with traditional hollandaise on homemade brioche
gluten – free option potato rösti
R 105.00
EGGS BENEDICT WITH SALMON
smoked salmon served with traditional hollandaise on homemade brioche
gluten – free option potato rösti
R 110.00
PLATTERS
KAROO CHARCUTERIE
curried brawn | homemade pickles | mustards
R 170.00
KAROO CHEESE
farmhouse natural cheeses | home-made marmalade bread & crackers
R 165.00
CHARCUTERIE & CHEESE
karoo pickles | mustards | home-made marmalade bread & crackers
R 180.00
PIZZA
MARGHERITA
napolitana sauce | buffalo mozzarella | fresh basil
R 115.00
VEGETARIAN
spinach | feta | mushroom | mozzarella
R 125.00
PERI PERI CHICKEN
garlic | roasted peppers | mozzarella
R 140.00
BBQ PORK
jalapeno | feta | red onion | smoked Provolone
R 155.00
LIGHT LUNCHES
CHEF’S SOUP OF THE DAY
crusty bread | salted butter
R 85.00
COMPRESSED WATERMELON SALAD
feta | biltong dust | blackberry vinaigrette
R 125.00
CRISPY KUDU-BEER BATTERED FISH
steak fries | dill-lemon butter sauce
R 155.00
LAMB FRIKADELLE PASTA
smoked tomato sauce | homemade pappardelle buttered green peas | orange & parsley gremolata
R 170.00
TOEBROODJIES
THE KAROO CLUB SANDWICH
streaky bacon | beef tongue | grilled chicken | avocado | tomato | salad pistou
R 155.00
BONSMARA STEAK AND EGG
grilled steak | free range fried egg | crispy onions smoked provolone | spekboom pesto
R 160.00
WAGYU BEEF BURGER
brioche bun | tomato chutney | grilled mushroom & onion | aged cheddar cheese | steak potato wedges
R 165.00
LENTIL & BARLEY VEGGIE BURGER
brioche bun | red pepper chutney | rocket grilled mushroom & onion
R 150.00
SIDES
TRIPLE COOKED POTATO WEDGES
R 35.00
HOUSE SALAD
with pumpkin seeds | Boerenkaas
R 35.00
SKORSIES
creamed spinach | onion crumb
R 35.00
DESSERT
CAKE OF THE DAY
R 65.00
SEASONAL FRUIT PLATE
R 65.00
PASTRY SELECTION
scones | muffins | jam | butter
R 55.00
STARTERS
OUMA’S BEAN BROTH
a hearty dish using ouma’s recipe
R 95.00
CHEF’S SOUP OF THE DAY
crusty bread and salted butter
R 85.00
HOUSE GREEN SALAD
baby marrow | broccoli | avocado | green olive tapenade | aged Manchego
R 110.00
COMPRESSED WATERMELON SALAD
whipped feta | pickled red onion | hazelnuts | biltong dust and blackberry vinaigrette
R 125.00
POTATO GNOCCHI, ROASTED BUTTERNUT
butternut velouté | roasted pumpkin seed and thyme-burnt butter
R 130.00
CORIANDER & CUMIN SPICED SPRINGBOK CARPACCIO
grilled pear, toasted sunflower seed, speckboom aioli and pecorino
R 155.00
MAIN DISHES
BAKED CAPE HAKE
sundried tomato and bread crumb, salsa verde and aioli
R 200.00
PAN ROASTED EAST COAST MONKFISH
steamed mussels, aromatic spiced lentils fricassee, green apple and mint
R 220.00
SLOW ROASTED PORK BELLY
rooibos smoked sweet potato mash, apricot preserve and ginger caramel sauce
R 235.00
CAMDEDBOO LAMB CURRY
steamed basmati rice, sambals and condiments
R 240.00
PEARL BARLEY RISOTTO
roasted cultivated mushroom, charred baby onion, slow roasted beets & cottage cheese
R 200.00
FROM THE CHAR GRILL
roasted with rosemary and garlic with slaphakskeentjies puree, charred onion and blistered tomato
HALF BABY CHICKEN
R 220.00
KAROO LAMB TJOPS 300G
R 245.00
AGED BONSMARA RIBEYE 250G
R 250.00