Feb dates: 4, 5, 6, 11, 12, 13, 18, 19, 20, 24.
An immersive culinary journey that invites you to explore the farm alongside a small group of fellow guests. Together, in an intimate setting of no more than 10 people, youll discover the farm on foot, enjoying the creations of Michelin-starred chef Peter Gast paired with wines from the estates winemaker along the way.
Arrive 12:30, depart 16:00