Hari Kitchen Restaurant
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 22 April 2026
Pairing Experience
Staters
Main Course
Dessert
Pairing Experience
Staters
Main Course
Dessert
Pairing Experience
The Surprise Sommelier-Chef Pairing Experience
R 1,387.00
Staters
Half Dozen - Freshly Shucked Saldana Oyster
With Wine Vinaigrette
R 203.00
Pulled Pork Bitterballen
With Citric Mbare Salad, Sweet chilli Aioli
R 140.00
Seabass Fish Cake - Citrus Mbare Salad -
With Pea & Mint Pure -Tomato Herb Salsa
R 155.00
Yellow Fin Tuna Tartare - Soy Glaze
With Candied Orange, Crispy Bruschetta
R 196.00
Main Course
8 Hours Confit Springbok Skank
With Braised Pearl Barley, Hassleback Potatoes, Jus
R 311.00
Butter Poached and Grilled West Coast Crayfish – Chard Sweetcorn - Crayfish Bisque
With Seasonal Vegetables, Seafood Broth
R 337.00
Butter Poached and Grilled Crayfish
With Quinoa Salad, Seafood Bisque
R 280.00
Fire Braised Wagyu Beef Cheeks
With Smoked Bacon, Blanched Edamame
R 321.00
Dessert
Malva Pudding
Salted Almond, Coconut and Tonka Bean Sago
R 165.00
Estate Honey Parfait - Blueberry Gel - Toasted Coconut Shaving
R 163.00