HEADQUARTERS (HQ)
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 13 April 2026
BAR SNACKS
SMALL PLATES
STARTERS
MAINS
FROM THE GRILL
SIDES
SAUCES
FLATBREADS
DESSERTS
THE YOUNG ONES
BAR SNACKS
SMALL PLATES
STARTERS
MAINS
FROM THE GRILL
SIDES
SAUCES
FLATBREADS
DESSERTS
THE YOUNG ONES
BAR SNACKS
Designed for sharing or as a light start.
Lavash
Crisp flatbread with sea salt, herbs or cayenne pepper.
R 20.00
Biltong
100g home-made sliced beef, droëwors or chilli sticks.
R 90.00
Warm Roasted Peanuts
R 45.00
Marinated Olives
R 65.00
SMALL PLATES
Poppers
Jalapeño & cheese, fried crisp.
R 68.00
HQ Salad
Cos lettuce, walnuts, shaved Parmesan, light dressing.
R 50.00
Sirloin Mini Sandwich
Finger sandwiches, toasted, mustard mayo.
R 102.00
Grilled Chicken Skewers
With mint yoghurt & asian BBQ sauce.
R 74.00
Bitterballen
Dutch beef croquettes with Dijon mustard.
R 75.00
Melanzane Croquettes
Golden, bite-sized aubergine croquettes.
R 65.00
Patatas Bravas
Paprika mayo & fresh herbs.
R 75.00
STARTERS
Classic steakhouse beginnings, prepared with a contemporary touch.
Beef Fillet Carpaccio
Fennel seeds, parmesan, rocket, olive oil.
R 125.00
Greek Salad
Feta, olives, cucumber, green pepper, capers & tomato.
R 75.00
Classic Caesar Salad
Cos lettuce, anchovy dressing, croutons.
Add: grilled chicken or prawns I R 145
R 80.00
Salt & Pepper Calamari
With lemon aioli.
R 92.00
Classic Beef Fillet Tartare (125g)
Egg yolk with classic accompaniments.
R 145.00
Grilled Halloumi
Chilli-infused honey, coriander yoghurt, flatbread.
R 105.00
Peri-Peri Chicken Livers
Served with toasted focaccia.
R 80.00
Lamb Koftas
With hummus, tzatziki & pita bread.
R 72.00
MAINS
A collection of hearty favourites & signature dishes prepared with bold flavours, fresh ingredients, and a touch of HQ flair.
HQ Burger
200g juicy beef patty on a toasted bun, garlic aioli, gherkins, onion marmalade, gruyere cheese.
R 185.00
Kingklip
Sautéed spinach, patatas bravas, lemon butter.
R 255.00
Chicken Parmigiana
Panko-coated chicken breast, topped with mozzarella served with roasted romanita linguini.
R 195.00
Baked Melanzane
Layers of aubergine, tomato, parmesan served with a fresh side salad.
R 185.00
Fish & Chips
Beer-battered hake with tartar sauce.
R 195.00
Beef & Guinness Pie
Slow-braised beef topped with a flaky crust served with mash.
R 190.00
Portobello Mushrooms
Café de paris butter, fries & HQ salad.
Served with a top-up of fries and butter!
R 205.00
FROM THE GRILL
HQ Sirloin
28-day matured 250g sirloin, flame-grilled, with cafe de paris butter, fries & HQ salad. Served with a top-up of fries and butter!
A complimentary side of your choice is served with each grill selection.
(Truffle fries R25 surcharge)
R 295.00
250g Fillet
Tender and lean, the most delicate of cuts, perfectly grilled to showcase natural flavour.
R 295.00
250g Rump
Classic cut with bold flavour.
R 255.00
600g Tomahawk
Impressive bone-in ribeye, flame-grilled for bold char and rich succulence - the ultimate steakhouse favorite.
R 450.00
Prawn Platter (8)
Butterflied prawns basted in lemon butter or spicy peri-peri.
R 320.00
Butcher & Bay
200g beef fillet paired with three prawns — a showcase of land and sea.
R 325.00
SIDES
Green Salad
Baby gem, baby spinach, edamame beans, mint, shaved cucumber, honey mustard dressing.
R 50.00
Fries
R 45.00
Truffle Fries with Parmesan
R 75.00
Roasted Butternut & Feta
R 55.00
Creamed Spinach
R 52.00
Onion Rings
R 40.00
Patatas Bravas
R 45.00
SAUCES
Café de Paris Butter
R 50.00
Truffle Mushroom
R 50.00
Pepper
R 45.00
Peri-Peri
R 45.00
Chimichurri
R 45.00
FLATBREADS
Hand-stretched flatbreads — lighter than pizza, perfect for sharing or as a meal on their own.
Garlic
Brushed with olive oil, topped with roasted garlic, sea salt & herbs, served with a side of hummus.
R 80.00
Mediterranean
A vibrant mix of olives, feta, red onion, baby tomatoes, pesto & rocket.
R 130.00
Carne
Cream cheese base with grilled fillet strips, sautéed mushrooms, onion marmalade & melted mozzarella — rich and indulgent.
R 170.00
Calamari
Napolitana base with tender calamari rings, red onion, mozzarella & a hint of chilli.
R 160.00
DESSERTS
Classic indulgences — each prepared with care & the perfect finish to your HQ experience.
Chocolate Fondant
Warm, rich chocolate cake with a molten centre. Served warm with vanilla ice-cream. Worth the wait!
R 85.00
Cheesecake
Baked basque-style with a caramelised top & creamy centre — beautifully simple.
R 85.00
Lemon Tart
Zesty lemon curd in a crisp pastry shell, served with citrus crème fraîche.
R 75.00
Crème Brûlée
Silky vanilla custard with a perfectly torched caramel crust.
R 70.00
Affogato
A shot of hot espresso poured over vanilla ice cream — pure simplicity in a cup.
R 65.00
Selection of Gelato
2 scoops of your choice — vanilla, chocolate, salted caramel, lemon curd.
R 80.00
THE YOUNG ONES
Whatever
Beef burger with fries.
R 75.00
I Wanna Go Play
Chicken schnitzel and fries.
R 75.00
Anything
Beef meatballs with linguini.
R 80.00
I Want Chocolate!!
Vanilla ice-cream with chocolate sauce.
R 70.00