Hulle 'by die see'
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 15 April 2024
Tapas
Main Courses
For the kids
Tapas
Main Courses
For the kids
Tapas
Kataifi prawns
Deep fried prawns wrapped in kataifi pastry served with a prawn oil and mayonnaise
R 80.00
Garlic flatbread
Garlic flatbread, red-bell pepper hummus served with fresh tzatziki
R 60.00
Calamari strips
Fried or grilled calamari served with tzatziki
R 85.00
Aubergine antipasto
Aubergine marinated in a balsamic, garlic, lemon and olive oil emulsion
R 55.00
Creamy mussels
White wine steamed mussels served in a creamy béchamel sauce
R 75.00
Kataifi prawn taco
Deep fried prawns wrapped in kataifi pastry, soft tortilla, salsa, mayonnaise and our own chilli oil
R 95.00
Chips
Crispy, salted chips
R 30.00
Main Courses
Our aim is to serve you as quick as possible, however during busy times your meals may take up to 45 minutes to prepare
Langoustine pasta
Grilled langoustine, mussels, calamari served with linguine and a creamy white wine based béchamel
R 195.00
Hulle se vis
Tempura battered/grilled hake, pea puree, radish, tartar sauce served with chips or salad
R 175.00
Calamari
Fried/grilled calamari, tobasco grilled pineapple, tzatziki served with chips or salad
R 180.00
The combo
Tempura battered/ grilled hake, calamari, gremolata, and tzatziki served with chips or salad
R 210.00
Mussel risotto
White wine steamed mussels, creamy risotto, spinach and fried dill
R 170.00
Salmon salad
Lettuce, salmon, asparagus, cucumber, tomatoes, capers and balsamic beads
R 165.00
Chicken schnitzel
Crumbed chicken breast with chips or salad, served with a cheddar melt sauce
R 130.00
For the kids
Fish strips and chips
R 70.00
Chicken strips and chips
R 65.00
Calamari and chips
R 80.00
Accepts vouchers