Kleinkaap Restaurant Menu

A Hearty Omelette Filled with Smoky, Grilled Beef Boerewors, Fresh Tomatoes, Red Onions, and Melted Cheese. Vegetarian/ Bacon subtitutes available - please enquire with your waitron

Flaky Buttery Croissant Filled with Golden, Crumbed Chicken Strips, Perfectly Cooked Eggs, and Kanaän Greens, Finished with a Delicate Honey-Soy Glaze.

Fluffy Scrambled Eggs and Crispy Bacon Layered on Toasted Artisanal Sourdough, Finished with a Rich Napolitana Sauce and a Golden Cheese Topping.

Delicately Poached Eggs Atop Artisanal Toasted Rye, Draped in Silky Hollandaise Sauce and Finished with Ripe, Creamy Avocado. (Seasonal).

Flaky Buttery Croissant Layered with Crispy Bacon, Perfectly Poached Eggs, Kanaän Greens, and Draped in a Silky Hollandaise Sauce.

Golden Toasted Cauliflower Base, Napolitana Sauce, Crispy Bacon and Cheddar Melt.

Perfectly Cooked Eggs, Lightly Smoked Bacon, Kleinkaap’s Own Beef Sausage, Sautéed Mushrooms, and Tomato Relish, Served with your choice of Toasted Artisanal Bread accompanied by Butter and Preserves.

A thoughtfully curated spread featuring whole Seasonal Fresh Fruits, Crisp Crudités of the Day, and Freshly Baked Croissants served with Farm Butter, Kleinkaap Preserves, and Honey. Enjoy a selection of Local Cheeses, Cream Cheese infused with Garden Herbs, and specially selected Charcuterie of the Day, including Kleinkaap Biltong and Dry Wors. Complemented by a Variety of Nuts and Kleinkaap’s Sweet and Savoury Granola Served with Creamy Greek yogurt.

Chicken Strips & Potato Smileys with choice of egg and Kleinkaap dip.

Cheese Griller & Potato Smileys with choice of egg and Kleinkaap dip.

Butter, Strawberry jam, Cream, Cheddar Cheese.

With Roosterkoek, Butter . Full Portion I R 95

Served on Sourdough with Side Salad or Half Chips Caprese - Tomato, Mozzarella Cheese, Basil Pesto | R 88.00 Sunrise - Bacon, Egg and Cheese | R 88.00 Chicken Mayo | R90.00 * Gluten Free Bread | R 25

Hake, Herbed Salad, Korrelkonfyt (Grape jam) Dressing.

With Roosterkoek, butter.

Crumbed Vegetable, Guacamole. Pineapple Puree.

Gluten Wrap with Avo Puree, Kanaan Greens, Sweet Bell Peppers, grilled Mushroom and Cucumber.

Snails, Garlic, Melted Cheese Duo, Bruschetta.

Warm Roti with Grilled Chicken, Chef's Yoghurt marinade, Tomato-Cucumber-Red Onion Salsa, Coriander, Tzatziki.

Matured Beef Steak, Cream, Bruschetta.

Camembert Wrapped in Streaky Bacon with Homemade Preserved, green Olives and Herbed Bruschetta.

Chickpeas and Seasonal Vegetables, Smothered in a Light Thai Curry and Coconut Cream Sauce.

Linguine Pasta, Seasonal Vegetable, Kleinkaap Napolitana Sauce, basil Pesto, Gruyere Cheese.

Kanaan Herbs Falafel, Cucumber-Red Onion Quinoa, Avo Puree, Feta Cheese, Olives, Sweet Potato Chips.

Grilled Chicken, Kanaan Greens, Tomato, Cucumber, Carrot Ribbons, Red Onion, Pickled Red Cabbage, Chef's Mustard Mayo Dressing.

Creamy Steak & Mushroom Tagliatelle Pasta.

Grilled Chicken, Penne pasta, Sundried Tomato, Basil Pesto, Cream, Feta Cheese.

Penne Pasta, Bacon, Kleinkaap Napolitana Sauce, Cream, Gruyere Shavings, Basil Pesto.

Nachos, Sour Cream, Avo Puree, Tomato Salsa, Cheddar & Mozzarella Cheese Add: Chicken or Beef Mince I R 40

Lightly Spicy Prawn, Chorizo, Paprika, Cream. Served with Roosterkoek.

Beer Battered or Grilled With Homemade tartar Sauce, Green Peas and Side of Choice.

Seared Salmon (200g), Light Thai Curry, Coconut Cream, Seasonal Vegetables, Chickpea, Green Pea.

Lamb Liver, Veggies, Oats.

Wholewheat Flour, Banana, Peanut Butter, Yoghurt.

Butternut, Cream, Oat Milk, Cinnamon.Served in a Cup.

Beef Mince, Sweet Potato, Brown Rice, Eggs.

BBQ Chicken and Mozzarella Ham, Pineapple and Mozzarella

Served with Chips & Chefs Harissa Mayo.

Lamb Cutlet, Grilled Paprika Chicken, beef Sirloin, Pork Belly Cubes, Side of Choice. * Braai Board 2-share I R 380

Slow Cooked Oxtail with Onions, Carrots. Smothered in Rich Tomato-Red Wine Sauce. Served in Rustic Mashed Potato and Seasonal Vegetables in a Mini 3 Leg Black Potjie.

300g Grilled Sirloin with Gruyere Cheese & Biltong, Potato Fondant & Seasonal Vegetables.

Slowly Braised Lamb Shank with Leeks, Celery, Carrots, Rosemary. Served on a Bed of Mashed Potatoes and Seasonal Vegetables.

Charred Cauliflower, Hummus, Chimichurri.

Herb Falafel Patty, Onion Jam, Pickled Cucumber, Lettuce, Tomato, Vegan Bun, Served with Chips.

Cape Malay Inspired Sweet Beef Curry with Poppadum, Basmati Rice and Homemade Preserve.

Homemade Beef Patty (180g) or Chicken Breast Fillet(200g), Onion Jam, Cheddar Cheese, Kleinkaap's Pickled Cucumber, Tomato, Lettuce. Served with Chips Add: Grilled Marinated Mushroom "Bun" - Low Calorie I R 35 Chicken I R 158

Grilled Chicken Stack with Creamy Spinach, Feta, Seasonal Vegetables, Potato Fondant.

Beef & Tomato Ragu, Bechamel Sauce, Medley of Cheese, Kanaan Herbs.

Glazed Pork Belly, Sweet Potato Mustard Mash, Seasonal Vegetables, Pickled Red Cabbage, Soya Glaze, Signature Crackling.

Basmati Rice, Poppadums, Tomato Salsa Served in Mini 3 Leg Black Potjie Mild or Hot.

Creamy Mushroom, Peppercorn, Cheese, red Wine Jus.

Basmati Rice, Braaibroodjie, Butternut, Chips, Creamy Spinach, Potato Fondant, Rustic Mashed Potato, Seasonal Vegetables, Side Salad, Stir Fry Vegetables, Sweet Potato Chips.

Flapjacks, Berry Coulis, Cream, Seasonal Berries.

With Biscotti, Cream and Seasonal Berries.

With Vanilla Ice Cream Served with Caramel Popcorn, Berry Coulis and Homemade Custard.

With Berry Sorbet.

Apple & Almond Cake with Soft Caramel, Maple & Cinnamon Ice Cream. Carrot Cake with Cream. Almond Orange Cakelit with Cream Cheese. Flourless Sweet Potato Chocolate Cake with Chocolate Ganache.

With Ice Cream and Lemon Olive Oil.