L'Ami Family Brasserie
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 07 January 2025
SNACKS
SUMMER STARTERS
SEASONAL SALADS
MAIN PLATES
OPEN COAL GRILL
CLASSIC SAUCES
SIDE DISHES
SWEET
FOR THE LITTLE ONES
SNACKS
SUMMER STARTERS
SEASONAL SALADS
MAIN PLATES
OPEN COAL GRILL
CLASSIC SAUCES
SIDE DISHES
SWEET
FOR THE LITTLE ONES
SNACKS
West Coast Oysters (each)
Fresh west coast oysters dressed with Cape rough lemon
R 45.00
Local cold meat
Locally crafted prosciutto with summer melon and rocket
R 120.00
Cheese Croquettes
Kleinrivier Gruyère croquettes with mustard and crisp cauliflower
R 120.00
Farm Sausage
Our speciality beef sausage, grilled over the coals with homemade grape ‘blatjang’ and mustard
R 120.00
SUMMER STARTERS
Grilled Trout
Grilled Franschhoek trout on parsley and tomato tabbouleh with currants and pine nuts
R 175.00
Fresh Tuna
Grilled local tuna in vine leaves with apricot & thyme butter
R 185.00
'Skaapstertjies'
Glazed Karoo lamb tails over the coals with spinach and apricots
R 175.00
Beef Tartare
Beef Tartare on sourdough toast with capers, rocket,pecorino and crispy onions
R 175.00
Summer Asparagus
Lightly grilled fresh asparagus with artichokes, ricotta and sultana salsa verde
R 175.00
SEASONAL SALADS
Biltong Caesar
Crisp lettuce with local parmesan, sourdough croutons, biltong and a Caesar dressing
R 170.00
Beetroot & fig
Wood roasted garden beets with walnuts, dried figs and goat’s cheese
R 170.00
Green bean & stone fruit
Green beans with fresh Boland stone fruit, local burrata, crushed almonds and balsamic
R 170.00
Heirloom Tomato & Heerenboon
Dressed summer tomatoes, pickled onion and young leaves on a Heerenboon hummus and farm olives
R 170.00
MAIN PLATES
Line fish
Pan fried line fish with ash roasted leeks and grilled heirloom tomatoes
R 280.00
Crayfish SQ
Over the coals with lemon burnt butter and garlic
R 0.00
Free Range Chicken
Roast baby chicken with garden herbs and lemon
R 280.00
Rainbow Trout
Grilled locally farmed Franschhoek trout with capers, olives and parsley
R 280.00
Mushroom & Corn
Grilled and BBQ glazed mushrooms with charred corn and herbed yoghurt
R 280.00
OPEN COAL GRILL
Choose from our selected cuts of fine meats All dishes served with seasonal green vegetables
Free-Range Beef
From R 280.00
Karoo Lamb
Sourced from the Great Karoo
From R 280.00
Venison
Sourced from the Great Karoo
From R 290.00
CLASSIC SAUCES
Bone marrow Bordelaise
R 55.00
Crushed pepper & Cape brandy
R 55.00
Classic bearnaise
R 55.00
Garden herb chimichurri
R 55.00
SIDE DISHES
Mrs Huberte’s salad
R 65.00
Aspatat with fynbos honey
R 65.00
Hasselback potatoes
R 65.00
Salt roasted Sandveld potatoes
R 65.00
Coal baked cauliflower gratin
R 65.00
Rocket dressed with balsamic, parmesan & true
R 65.00
SWEET
Japie Se Gunsteling
Crêpe soué with vanilla ice cream
R 135.00
Summer strawberry mousse
Old fashioned strawberry and vanilla mousse with strawberries and crisp meringue
R 135.00
Chocolate Tart
Couverture chocolate tart with hazelnuts and Orange-Buchu ice cream
R 135.00
Leipoldt’s milk tart ice cream
Leipoldt’s milk tart ice cream, almond mousse, apricots and coconut
R 135.00
Summer Peach Sorbet
Peach sorbet with crisp pastry, peach and Cape Brandy mousse
R 135.00
FOR THE LITTLE ONES
Mini Steak
Flame grilled and sliced with seasonal green vegetables & fries
R 85.00
Free Range Chicken
Lemon grilled chicken with seasonal green vegetables & honeyed sweet potato
R 85.00
Line Fish Goujons
Crisp line fish goujons with tartare sauce, fries and garden lemon
R 85.00
The Big Mini Burger
Beef burger with home BBQ basting & fries
R 85.00
Accepts vouchers