Lorenzo's at Delaire Graff Estate
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 11 June 2026
ANTIPASTI
PASTA
ROMAN STYLE PIZZA
DOLCI
ANTIPASTI
PASTA
ROMAN STYLE PIZZA
DOLCI
ANTIPASTI
WOOD FIRED ARTICHOKE
pecorino, rocket, pickled onion.
R 165.00
ROAST PEPPERS
white anchovies, red onion, white balsamic, extra virgin olive oil.
R 190.00
BURRATA CAPRESE
tomatoes, basil, aged balsamic, extra virgin olive oil.
R 225.00
VEAL CARPACCIO
tonnato sauce, capers, radish, watercress.
R 225.00
PASTA
BASIL & RICOTTA TORTELLINI
napolitana sauce, salsa verde, blushed tomatoes.
R 365.00
SPAGHETTINI ARRABBIATA
red chilli, blushed tomato, basil, parmesan.
R 365.00
LINGUINE VONGOLE
garlic, tomatoes, white wine, parsley, extra virgin olive oil.
R 395.00
PRAWNS & RIGATONI
white wine cream, parsley, chives, lemon.
R 420.00
FRESH TRUFFLE GIGLI
parmesan & nerona cream, zucchini grilled & pickled.
R 660.00
ROMAN STYLE PIZZA
MARGHERITA
pomodoro sauce, fior di latte, basil.
R 275.00
ANCHOVY & RED PEPPER
capers, olives, fior di latte.
R 300.00
ARTICHOKE
zucchini, confit garlic, fior di latte, parmesan, lemon zest.
R 300.00
MEATBALL
caponata, fior di latte, tomato, eggplant, basil.
R 330.00
BURRATA MARGHERITA
fior di latte, blushed tomato, basil, parmesan.
R 330.00
FRESH TRUFFLE
fior di latte, stracciatella, parmesan.
R 650.00
DOLCI
SELECTION OF GELATO
R 135.00
CHERRY & VANILLA TARTUFO KISSES
R 140.00
CLASSIC TIRAMISU
R 200.00