Millflour Cafe & Baking Co

Generous portion served with butter, jam & cheese OR jam & cream

Butter croissant with Gypsy ham, Emmental cheese & Hollandaise, fresh baby tomato & pesto

Add a Free range XL egg: poached or fried

Crunchy granola, slow roasted with honey & vanilla, served with full cream yoghurt, berry coulis & seasonal fruit

2 slices of Californian sourdough pan-fried with egg custard, served with berry compote, cinnamon sugar & syrup

3 Freshly made flapjacks served with butter, syrup, cheese & back bacon

Toasted Multi-seed sourdough, with basil pesto, topped with rocket, chunky cottage cheese, fresh tomato & avo, drizzled with balsamic glaze

Toasted slice of Traditional or Multi-seed sourdough topped with smashed avo, grilled mushrooms, pesto baby tomatoes & Danish feta

Toasted slice of Traditional or Multi-seed sourdough, topped with cream cheese, smashed avo, 2 poached eggs, rocket, baby pesto tomatoes

Ham, cheese & Hollandaise toastie with grilled Emmental cheese topping and 2 fried eggs. Choice of Californian OR Traditional sourdough

Bacon bits, pork sausage, tomato, mozzarella, cheddar cheese topped with 2 eggs - a house favourite

Toasted English muffin topped with baby spinach, 2 poached eggs and Hollandaise sauce, s& your choice of either ham OR bacon

Toasted English muffin, 2 mini pork & chorizo patties, 2 poached eggs, jalapeños & melted cheddar cheese, drizzled with Sriracha mayo

2 Free range eggs cooked your preferred way, served with sourdough toast, butter & jam or honey *Excluding Omelettes

Free range 3-egg Omelette with cheddar & mozzarella cheese

2 Eggs (any style), pork or beef sausage, baked beans, grilled mushrooms, sautéed baby potatoes, grilled tomato, back bacon

Slightly spicy chicken livers in a creamy tomato peri-peri garlic sauce, served on a slice of toasted Multi-seed sourdough with cream cheese and topped with 2 poached eggs , deep fried red onions and pesto baby tomatoes

Savoury beef mince on a slice of toasted Californian OR Multi-seed sourdough topped with 2 fried eggs, deep fried haloumi, baby tomatoes & Sriracha mayo drizzle

3 Freshly made flapjacks served with plant-based butter, syrup, fried banana & sprinkle of cinnamon sugar

Sautéed baby potatoes, fried banana, baked beans, grilled tomato, mushrooms, vegan sausages served with Traditional or Multi-seed sourdough, plant butter & marmalade or berry jam

Served on toasted Traditional or Multi-seed sourdough

Thin pizza base drizzled with olive oil, garlic & herbs, served with chilli, parmesan & balsamic on the side

2 Crispy homemade spring rolls served with Honey Soya & Sweet Chilli sauce. Choice of chicken OR veg

Crispy, grilled chicken wings (250g) pan-fried in tangy garlic basting and classic Buffalo heat. Served with a creamy blue cheese yoghurt dip for that perfect balance of heat and cool.

Deep fried to perfection, drizzled with balsamic reduction & served on a bed of greens

Topped with herbed croutons and served with a slice of our Millflour sourdough bread & butter *Enquire from your server

Slightly spicy, wildly saucy: pan-fried with herbs and attitude, then bathed in our house secret creamy tomato peri-peri sauce. Comes with Millflour sourdough toast to mop up every drop

4 Large crumbed prawn tails served with sourdough toast fingers and an Asian dipping sauce

Starter platter to share or main meal for one, including German salami, Gypsy & Black Forest hams, Pesto cream cheese, devilled eggs, 2 cheeses, Calamata olives, Danish feta & assorted pickles. Served with fresh Artisan breads & butter

Freshly seared Cajun chicken breast, roasted carrot & sweet potato, cabbage, baby tomatoes, red pepper, baby spinach, rocket, spring onion, creamy herb dressing topped with toasted sunflower seeds

Baby spinach, seasonal fruit, lightly roasted walnuts, cashews, sunflower & pumpkin seeds, topped with thinly sliced red onions, black sesame seeds & finished off with a slightly tangy mango vinaigrettes and parmesan shavings

Traditional Ceasar salad with Cos and /or Crunchetta lettuce (subject to availability) parmesan shavings, boiled egg, crunchy sourdough croutons & classic Caesar dressing. Choose your Toppings: Seared Chicken / Crispy Bacon / Anchovies

Seared fillet steak, sushi rice, avo, red cabbage, sweet corn, cucumber, pickled ginger, bacon, micro greens, sprinkle of sesame seeds & Teriyaki sauce

Variety of lettuce, baby spinach, seasonal fruit, lightly roasted walnuts, cashews, sunflower & pumpkin seeds, topped with thinly sliced red onions, sesame seeds, drizzled with a tangy mango vinaigrette and vegan cheese shavings

Homemade crumbed Falafel served with humus, vegan mayo, onion, tomatoes, Millflour chilli, bulgur wheat & a side of shoestring chips

Crumbed brown mushroom stuffed with vegan cheese fried, topped with tomato onion relish and crushed nachos, served on toasted Multi-seed vegan roll and shoestring chips side

Stir-fried vegetables (carrot, cabbage, peppers, onion, mushroom, marrow, baby corn), noodles and Indonesian peanut sauce with a hint of chilli, topped with button mushrooms, homemade sweet pineapple and bell pepper relish

Lightly toasted Multi-seed Sourdough topped with humus, zucchini, mushrooms, red onions, rocket, sundried tomatoes & a sprinkle of vegan mozzarella, served with a side of shoestring chips

Mild aromatic curry with chickpeas and sweet potatoes slow cooked in coconut cream, coriander, chilli, garlic & ginger

Avo, roasted beetroot, garlic, butternut, mushroom, rocket, vegan Mozzarella, Tofu, balsamic glaze, sesame & sunflower seeds

Roasted butternut, sweet potato, baby potato, cauliflower, red onion, peppers topped with sesame seeds

Garden salad with cucumber, baby tomatoes, red onions, feta, peppers & dressing

Served with vegan ice cream on side

Chocolate or Vanilla made with coconut ice cream

Freshly baked with a mix of short crust and flaky puff pastries. Served with roast onion OR chicken gravy & your choice of either mash, shoestring chips OR sauteed baby potatoes

Millflour-made quiche with a thin short crust pastry and savoury egg custard filling, served with a side salad. *Please ask your server for today’s meat or veg option

Generous portion of deep-fried crispy battered hake fillet, served with a side salad, chips & tartar sauce *pan-fried with butter option also available

Pan-fried Hake, seasoned with a blend of blackened fish spices, lemon juice & garlic; slightly smokey heat, topped with deep-fried baby squid, served with baby potatoes

Flavorsome smoked snoek and hake fish cakes (2) in crispy panko batter, with fresh coriander, chilli, spring onion & potato, served with mango mayo drizzle, chips or sauteed baby potatoes

Stir-fried vegetables (carrot, cabbage, peppers, onion, mushroom, marrow, baby corn), noodles & Indonesian peanut sauce with a hint of chilli topped with homemade sweet pineapple & bell pepper relish

Mild boneless curry, slow-cooked with Durban Curry spices, served with basmati rice, sambals & a poppadum

Layers of pasta sheets filled with beef bolognaise,, Bechamel sauce and topped with cheddar & mozzarella cheese, oven-baked & served with a side salad

Linguine pasta tossed in a creamy mushroom garlic sauce with ham OR Cajun chicken

Spaghetti OR Penne pasta with seared Cajun chicken breast basil pesto, olive oil, toasted almond flakes & parmesan shavings. *Veg option:: replace chicken with mushroom

Pan-seared Prawns tossed in Neapolitan cream, garlic & onion sauce, served with spaghetti or penne pasta & parmesan shavings

Succulent half chicken, with Peri-Peri OR Lemon & herb, served with shoestring chips or sauteed baby potatoes

Duo of succulent Sirloin & Rump steak (450g), dipped in BBQ & cut into strips, served with Chimichurri drizzle, micro herbs, Greek salad & a large portion of shoestring chips ... in case you want to share

Roasted butternut, sweet potato, baby potato, cauliflower, red onion & peppers topped with sesame seeds

Lightly toasted slice of Multi-seed sourdough with cream cheese, feta, lettuce, fresh tomato, smoked salmon, capers, Caesar dressing

Lightly toasted Multi-seed or Californian sourdough with grilled chicken strips, tomato, variety lettuce, red onion, sesame seeds, mango chutney drizzle & parmesan shavings

Bacon, avo, peppadews, cheddar & brie cheese on a slice of toasted Multi-seed topped with with a berry drizzle

Grilled chicken and bacon layered with melted Cheddar, fresh lettuce, tomato, & onion, finished with creamy mayo, a touch of English mustard and pickles on top of your choice of toasted sourdough bread . A hearty classic.

Golden crumbed chicken strips, bacon, avo, feta, red onion, peppadews and cheddar dressed with sweet chilli and mayo wrapped in a tortilla and served with shoestring fries.

Seared beef fillet strips, served with cheddar cheese, tomatoes, Jalapenos, bulgar wheat, onions and shoestring strips on the side.

Char-grilled 200g pork burger patty in BBQ Bang Bang sauce, topped with crispy bacon, jalapeños, sun-dried tomato, crispy onion rings & melted cheddar cheese, served with Sriracha mayo & rainbow slaw

150 g pure beef burger or tender chicken breast with cheese, lettuce, tomato balsamic red onion relish & special burger sauce, served with rainbow slaw

Big, crusty & crunchy chicken breast tenderised in buttermilk, covered in Panko crumbs & fried to order. Served with cheese, tomato, lettuce, coleslaw & side of shoestring chips

Two 100g pure beef tangy mustard, tomato sauce, & a punchy mix of pickled veg - all served on a golden brioche burger roll with crispy chips for the full American-style feast. Bold, messy, & simply delicious.

Tomato base, mozzarella, freshly torn basil

Double cheese (cheddar, mozzarella), ham & pineapple

Bacon, avocado, feta, mozzarella

Tasty slow cooked beef mince, thinly sliced green peppers, red onions & mozzarella

Olives, artichokes, mushrooms & red peppers topped with onions, mozzarella & parmesan

Avocado, balsamic glaze, feta, roasted beetroot, garlic & butternut, parmesan, mozzarella, mushroom, rocket, sesame & sunflower seeds

Millflour 's flavourful Butter chicken curry, mozzarella, coriander, caramelised onion & yoghurt

Spiced chicken, sour cream, home-made guacamole, tomato chilli salsa, coriander topped with mozzarella & crushed Nachos

Pulled pork, salami, roasted onion, mozzarella & BBQ drizzle

Parma ham, mushrooms, black olives, artichokes & mozzarella

Salami pepperoni, peppadews & mozzarella cheese

Parma ham, Emmental cheese, mozzarella, rede onions & a sprinkle of peppadews, toasted almonds, fresh rocket, honey & balsamic reduction

Salami, ham, pepperoni & bacon topped with mozzarella, red peppers, onions & BBQ drizzle

Smooth & Silky Coffee Panacotta accompanied by dark chocolate cookie crumble and coffee meringue

A luscious dark chocolate and cashew brownie base, layered with velvety chocolate mousse and enrobed in a crisp chocolate cashew shell. Finished with a delicate swirl of salted caramel whipped ganache—an indulgent treat that promises pure satisfaction in every bite.

3 Handcrafted chocolate coated cake truffles, the perfect bite-size treat to end your meal

Deep-fried, crispy & served warm with orange drizzle, cinnamon sugar & vanilla ice cream

Per Person

3 Scoops of Vanilla Ice Cream topped with homemade choc OR Caramel sauce

Millflour’s decadent Belgium chocolate brownies served with vanilla ice-cream, chocolate sauce & caramelised popcorn

Enquire from your server to choose a slice of one of 6 cakes from our daily display

Your choice of pastries & tarts, including baked cheesecake, apple crumble, pear & almond tart, pecan nut pie & various other freshly baked dessert treats - best served with a generous helping of fresh cream on the side