Nossa Casa

Traditional Portuguese soup with kale & chouriço (optional)

Tender chicken giblets cooked in our Nossa Casa secret sauce.

Traditional chicken livers sautéed with onion, chilli & our Nossa Casa secret spices.

Falklands calamari grilled with lemon-butter or peri-peri sauce.

Marinated & pan-fried with white wine, garlic, paprika & bay leaves.

Grilled or fried, served with a sweet chilli sauce.

A modern twist on a classic favorite.

Mussels served in a traditional creamy garlic sauce.

Free-range oysters.

Red wine vinegar, white onions, black pepper & Tabasco.

6 tender winglets marinated for 24 hours & chargrilled to perfection with one of our famous sauces, lemon & herb, mild, hot.

Snails cooked in a creamy garlic sauce.

Portuguese sausage, grilled & flambéed with firewater at the table

Half sautéed sliced chouriço, served with pickled veg & black olives

Portuguese fried savoury pastries 3 per portion.

Falklands calamari stuffed with feta & prawns, grilled in our Nossa Casa creamy sauce.

Tempura-fried corn topped with grilled prawns, served with our famous peri-peri mayo & a side bowl of soya sauce.

4 deshelled prawns, served in a lemon butter, beer, garlic & a touch of chilli.

Our platter consisting of chouriço, giblets, livers, Falklands calamari & milho frito (Recommended for 4 people)

Olives, red onion, cucumber, carrot, green pepper & fresh mixed greens.

Tossed with creamy feta, sweet red onion, crunchy pumpkin seeds, fresh mixed greens, & golden crispy tortilla shards.

A traditional Portuguese tuna salad with sliced baby potatoes, red onion, chickpeas, Kalamata olives, vinegar, olive oil, & topped with a boiled egg.

Feta, olives, green pepper, onions, cucumber & fresh mixed greens.

Chicken Strips with carrot, olives, cherry tomato, green pepper, onion, cucumber, avo & mixed greens.

Calamari rings or squid heads & Peppadew™ with cherry tomatoes, green pepper, onion, cucumber, carrot & mixed greens.

Halloumi & avo with carrots, cherry tomatoes, green pepper, onion, cucumber & mixed greens.

Chicken strips, black olives, garlic, halloumi & touch of chilli in a Napolitana sauce.

Prawns, calamari & cherry tomatoes in a creamy sauce with a touch of chilli.

Savoury beef mince, slow cooked in our Nossa Napolitana sauce & topped with crispy chouriço pieces.

Chicken strips, green peas, chouriço slices & Peppadew™ in a creamy trinchado sauce.

200g chargrilled rump on top of a creamy mushroom & Peppadew™ sauce.

Traditional rump cubes, marinated with bay leaves, olive oil & seasoned with coarse salt. Recommended side: milho frito.

200g Cubed rump with chouriço, seasoned with bay leaves, olive oil & coarse salt.

200g rump cut into cubes with 3 queen prawns, seasoned with bay leaves, olive oil & coarse salt.

Tasty boneless chicken thighs, prepared with your choice of basting.

Tasty boneless chicken thighs & chouriço, prepared with your choice of basting.

5 Queen prawns & chouriço, prepared with your choice of basting.

Boneless chicken thighs & 3 queen prawns, prepared with your choice of basting.

Tender & marinated Falklands calamari grilled in lemon butter or herb & garlic butter or Nossa Casa peri-peri sauce.

8 Queen prawns, pan-fried with butter, olive oil, garlic, beer & a touch of cream.

Served in peri-peri sauce, lemon butter or garlic butter.

Deshelled prawns cooked in a mild coconut curry, infused with our secret Nossa Casa spices.

Charcoal grilled lobster served in a light lemon butter or Nossa Casa peri-peri sauce.

Diced lobster, cooked in our secret Nossa Casa creamy sauce, topped with cheddar cheese & baked in the oven.

Kingklip fillet, grilled with lemon butter or Nossa Casa Peri-Peri Sauce. Thermador option available NEW

Grilled cod fish, served with traditional toppings of green pepper, onion, garlic, olive oil, chickpeas & boiled potatoes.

A traditional dish of cod fish, potatoes & onions baked in a creamy sauce.

Shredded cod fish blended with garlic, onion, egg, shoestring chips, black olives & parsley.

Sole fillet grilled with lemon butter or Nossa Casa Peri-Peri Sauce.

Grilled hake served with your choice of sauce: garlic butter, lemon butter or Nossa Casa Peri-Peri sauce.

Savoury pea protein mince with sweet corn, topped with creamy pea & potato-mash & melted vegan cheese, finished off with a fresh side salad.

Cooked in a mild coconut curry, infused with our secret Nossa Casa Spices. Recommended side-dish: white rice.

A flavorful vegan cheeseburger wrap with 100% pea protein mince, corn, vegan cheese & peri mayo sauce, wrapped in a tortilla & toasted to perfection. - Add: Avo - R25