Ole Ole Menu

Smoked salmon ribbons, grilled toast, fresh avocado, lemon cream cheese, lemon, rocket, scrambled eggs.

Marinated feta, poached eggs, tomato base, coriander & herb salad, chilli oil & herb dressing.

Fruits, yoghurt, chamomile honey, house granola.

Grilled milk bread, poached eggs to order, hollandaise & chives. Add macon I R 30 Add salmon I R 60 Add fried chicken breast I R 55

Grilled toast, bolognese, two fried eggs, pesto & sundried tomato dressing.

Brûlée banana, honey butter, salted caramel & brownie bites.

Grilled toast, creamy mushrooms, herb gremolata, pea shoots, angel hair chilli strands & two poached eggs.

Two eggs and toast. Choice Of Protein Lamb Sausage I R 65 Beef Sausage I R 45 Macon I R 55 Baked beans I R 30 Smoked salmon I R 60 Fried chicken breast I R 55

Baked croissant, butter, fruit jam of the day.

Smashed avocado, lemon, rocket, chilli oil, radish. Add fried egg I R16.00 Add poached egg I R18.00

Classic French toast with cinnamon & vanilla custard soak, coated in sugar & topped with lemon mascarpone, maple syrup, raspberry compote (only available on milk bread).

Grilled prawns, spring onion, fresh coriander, sweet chilli dressing, cucumber & carrot salad.

Feta & mozzarella omelette served with tomato pan con tomate.

Two fried eggs, roasted cherry tomatoes, grilled mushrooms, lamb or beef sausage, two rashes of macon, grilled toast, baked beans.

Two fried eggs, roasted cherry tomatoes, grilled mushrooms, lamb or beef sausage, grilled toast. Additions Roasted cherry tomatoes I R 30 Grilled mushrooms I R 40 Grilled peppers I R 30 Grilled onions I R 25

Grilled chicken breast, shrettuce, Caesar dressing, croutons, crispy macon bits.

Marinated mozzarella, basil pesto, fresh tomato, olive oil. Add Grilled chicken I R 55

Tuna, lemon mayo, gherkins, cucumber salad.

Toasted walnut spread, cream cheese, local honey served on sourdough.

Shredded chicken mayo, mozzarella cheese, cracked black pepper.

Grilled cheese (mozzarella & cheddar), black pepper, tomato dip.

Creamy egg mayo, chives, boiled egg.

Grilled aubergine and peppers on toasted sourdough with Boursin cream cheese, basil, rocket & olive oil.

Baby gem lettuce, croutons, Caesar dressing, boiled egg, crispy macon bits, parmesan.

Fresh rocket & baby leaves, lemon & mustard dressing, roasted peppers, avocado, marinated artichokes & grill aubergine (VG).

Carrots, coriander, mangetout, mint, basil, peanut dressing, sprouts, cherry tomatoes, red onion, grilled roast beef sirloin.

Ole Ole classic beef mince and tomato sugo. Served with spaghetti, parmesan & a rosemary gremolata.

House pesto, touch of cream, fresh lemon all tossed through penne.

Cacio e pepe cream, pecorino, 150g beef fillet, truffle gremolata.

Chilli & tomato sugo, basil, pecorino.

Pappardelle pasta , creamy filed mushrooms, parsley, shaved pecorino & bread crumb pangritata.

Layers of aubergine, tomato Napoli and mozzarella, baked in the pizza oven until golden. Topped with fresh rocket and parmesan.

Classic cheddar &mozzarella creamy mac & cheese topped with a rosemary pangritata & loads of parmesan. Half I R 85

Grilled sirloin, smoked provolone cheese, shaved onion, mozzarella, pickled pepper dressing.

200g Angus beef patty, pickles, ketchup, mustard, onion relish, cheddar cheese. Served with chip.

Buttermilk fried chicken burger, pickles, Chipotle ketchup, shrettuce, Boursin cream spread.

Pulled and grilled lamb shoulder, fresh rocket jalapeño cream cheese, tomato, red onion, smoked paprika. Served with chips.

300g Sirloin, Fried egg, Chips and a filed mushroom sauce.

350g Lamb chops marinated with lemon, oregano & garlic, served with house chips & a tomato, feta & cucumber village salad.

350g Ribeye, bearnaise sauce, fries, chimmichurri.

850g Cote de boeuf, grilled and finished in the fourno oven. Served with bottomless chips, chimmichurri, mushroom sauce & bearnaise.

800g Baby chicken, truffle lemon gremolata, house fries & garlic butter. 1/2 I R R125 Full I R R185

- Basil Mayo - Peppadew & Feta Whip - Chipotle Aioli

Classic tomato Napoli, basil and ripped fior di latte.

Ricotta, Boursin, mozzarella, parmesan dressed with hot honey.

Black olive, beef ragu, margherita base, jalapeño cream cheese, fior di latte.

Green olive, sundried tomato, artichoke, marinated mushrooms with fior di latte.

Grilled chicken, button mushroom, avocado, red onion, fior di latte.

Napoli, wagyu bresaola, rocket, pickled peppers, fior di latte.

Margherita base, beef Pepperoni, fior di latte.

Pesto, Napoli, artichoke, aubergine, roasted peppers, cherry tomatoes (VG).

Grilled chicken, picante peppadews, ripped basil, feta, fior di latte.

Tahitian vanilla ice-cream, salted caramel swirl.

Honey marscapone, lemon zest.

Crunchy Oreo & Nutella spread with chocolate ice-cream on a mini toasted pizza.