On the Bone Steakhouse - Fourways Menu

Pan-fried with onions and peri-peri sauce

Sesame crusted and drizzled with chilli honey

Roasted, served with a Café de Paris butter sauce

Fried and dunked in BBQ sauce

Grilled and served with a relish sauce

Thinly sliced raw fillet, topped with rocket, capers and Parmesan shavings

Creamy white wine sauce topped with Roquefort cheese

Grilled or fried, served with a trule mayo sauce

Served with a sriracha mayo sauce

Finely chopped raw fillet, mixed with onions, gherkins and capers in a Dijon-Worcestershire sauce

Traditional classic, tomato, cucumber, and red onion, topped with feta, olives and origanum

Lettuce tossed and mixed with chunky blue cheese dressing, tomato, avocado, red onion, blue cheese and roasted pecan nuts

Lettuce tossed with classic Caesar dressing, Parmesan shavings, chicken, crispy bacon and croutons

Lettuce, tomatoes, carrots, marinated artichokes, Parmesan shavings, avocado, and olives dressed with olive oil and lemon

Steamed broccoli, feta cheese, roasted pine nuts, dressed with olive oil, lemon and vinegar

Smashed double patty, served on a fresh brioche bun, topped with cheese sauce, crispy bacon, tomato, gherkin and a crispy onion ring

Smashed steak patty, served on a fresh brioche bun, with lettuce, tomato, gherkin, red onion and BBQ mayo whip sauce

Smashed steak patty, served on a fresh brioche bun, topped with Parmesan cheese and rocket, drizzled with a garlic trule mayo

Grilled chicken breast, seasoned and served on a fresh brioche bun, topped with sriracha mayo, lettuce, tomato, gherkin, red onion, avocado and jalapeños

Crumbed chicken breast, seasoned and served on a fresh brioche bun, topped with cheddar cheese, lettuce, tomato, gherkin, red onion and drizzled with chilli honey sauce

Halloumi cheese patty, grilled or fried, served on a fresh brioche bun with lettuce, tomato, gherkin, red onion and drizzled with chilli honey sauce

150g fillet, served on our trademark pretzel roll, topped with tomato, gherkin, red onion and BBQ sauce

Grilled chicken breast, marinated in our Mozambican prego sauce, served on our Portuguese roll

150g fillet, marinated in our Mozambican prego sauce served on our Portuguese roll

Our famous frankfurter, served in a trademark pretzel roll with grilled onions, sauerkraut, gherkins, tomato sauce and mustard

Served with a Café de Paris butter sauce

200g sliced ribeye, topped with a Café de Paris butter sauce (garlic, lemon, chives and Dijon mustard butter sauce)

200g sliced fillet, skinny lamb chops, 500g ribs and Wagyu boerewors

5x fried falafel balls, grilled or fried halloumi and steamed vegetables

Garlic, lemon, chives and Dijon mustard butter sauce