Plaaslik Restaurant & Venues at Vredenheim Menu

Scrambled egg, salmon & herb crème fraîche.

Berry compote, yogurt, seasonal fruit & fynbos honey.

Boerewors, bacon, two fried eggs, potato rosti, balsamic cherry tomato & toasted ciabatta.

An English muffin served with 2 poached eggs & bacon. Topped with hollandaise sauce. (V) Spinach

Home-made burger patty, cheddar slice served with hot chips.

Served with hot chips.

Carrot sticks, cucumber, cheese squares, vienna & toasted ciabatta.

Thin sliced of beef fillet, parmesan, wild rocket, crispy capers, citrus mayo, sweet potato crisps, olive oil bruschetta

Asian slaw, herb dressing, gochujang mayo, sweet chilli, nasturtium pesto, pickled ginger, toasted sesame seeds

Marinated & slow cooked riblets, BBQ sauce & chips.

Layers of fresh beef tomato, fior di latte, garden basil topped with pesto, aged balsamic reduction & toasted ciabatta.

Homemade beef patty, toasted sesame bun, lettuce, tomato, gherkin, melted cheddar, creamy mushroom, red onion & rosemary sauté, mustard mayo, crispy chips & onion rings.

Homemade beef patty, toasted sesame bun, fried egg, bacon, lettuce, tomato, gherkin, mayonnaise, crispy chips & onion rings.

Homemade panko crumbed chicken breast schnitzel, served with a crispy cos lettuce salad and chips. *Mushroom Sauce optional extra R65

Slow roasted pork belly, gingered sweet potato, carrot & cumin purée, sautéed spinach, apple & celery slaw, pork jus

200 g grilled beef fillet, garlic & thyme, sautéed green beans, rustic chips with a creamy red wine & mushroom sauce.

Battered Hake with homemade tartar sauce, lemon wedge & chips.

Flash fried prawns in butter, lemon & harissa paste, savoury jasmine rice, roasted peppers, spring onion, raita, lemon wedge.

Citrus marinated haloumi, crispy bacon, lettuce, cherry tomato, cucumber, Danish feta, toasted seeds & nuts, lemon & herb mayo.

Pickled rainbow beets, panko crumbed goats cheese bon bon, baby leaves, garden lettuce, cranberry vinaigrette, beetroot & star anise puree & quinoa granola.

Belgian dark chocolate panna cotta, crispy cinder toffee, chocolate & pecan crumble, passionfruit gel, stroopwafel, whiskey & honeycomb ice cream

Baked Italian lemon, ricotta & mascarpone tart, caramelized orange, shortbread, cardamom & burnt orange ice cream

Baked cheesecake topped with blueberry crumble, macerated seasonal berries & mint, coral tuille, berry coulis

Gourmet baguette Lettuce, tomato, roast beef, mustard mayo, mozzarella cheese and caramelized onion. Homemade quiche Puff pastry filled with roast red pepper spinach and goat cheese. Vegetable crudités Cucumber sticks, carrot sticks, red pepper with homemade hummus and whipped feta Cheese platter Cambozola cheese, paprika goat cheese homemade bread caprese bocconcini cheese sticks wedge of blue rock mango chutney Cold meat Chicken pastrami, cocktail cheese griller, homemade fishcake Salad Salad in a jar with avocado and toasted walnuts Phyllo pastry bread sticks Dessert Chocolate brownie trifle in a jar

Gourmet baguette Lettuce, tomato, roast beef, mustard mayo, mozzarella cheese and caramelized onion. Homemade quiche Puff pastry filled with roast red pepper spinach and goat cheese. Vegetable crudités Cucumber sticks, carrot sticks, red pepper with homemade hummus and whipped feta Cheese platter Cambozola cheese, paprika goat cheese homemade bread caprese bocconcini cheese sticks wedge of blue rock mango chutney Cold meat Chicken pastrami, cocktail cheese griller, homemade fishcake Salad Salad in a jar with avocado and toasted walnuts Phyllo pastry bread sticks Dessert Chocolate brownie trifle in a jar

Includes an activity box with crayons Hot dog Crisps Cheese Juice Fruit & Sweeties

Includes an activity box with crayons Ham, Cheese & Tomato Roll Crisps Chippolatas Hard Boked Egg Juice Fruit Sosatie Chocolate Brownie