Breakfast
Breakfast served until 11 : 00
THE TRAIL HEALTH BREAKFAST
Papaya purée with Greek yoghurt, granola, with fresh seasonal fruit topped with roasted nuts.
THE BREAKFAST BUN
Bacon, fried egg, caramelised onion and cheddar cheese.
SMOKED SALMON BAGEL
Scrambled eggs, smoked salmon, cream cheese, balsamic reduction and fresh rocket.
SMASHED AVO
Smashed avocado, crumbled feta, basil pesto, pan-fried tomato and a poached egg served on toast.
SAVOURY SMASHED AVO
Sweetcorn waffle with savoury mince, smashed avocado and a poached egg.
Choose your extras:
Bacon I R 30
Roasted nuts I R 20
THE COWHOUSE BREAKFAST
2 eggs, 3 rashers bacon, boerewors, pan-fried tomato, sautéed mushrooms & toast.
Choose your extras:
Beef patty I R 45
Potato chips I R 40
OMELETTE
2 egg omelette with cheddar cheese and toast.
Choose your extras:
Tomato I R 15
Onion I R 10
Mixed peppers I R 15
Chilli I R 10
Mushroom I R 20
Feta I R 20
Avocado I R 30
Ham I R 25
Bacon I R 30
Mince I R 30
CLASSIC EGGS BENEDICT
English muffin topped with hickory ham, a poached egg and hollandaise sauce.
Substitute ham for: Smoked salmon I R 50
FLAPJACKS
Served with sliced banana, topped with roasted nuts and whipped cream on the side. Choose between syrup or chocolate sauce.
Choose your extras:
Bacon I R 30
Grated cheddar cheese I R 25
Protein mix I R 25
BREAKFAST PLATTER (Serves 2)
Flapjacks, french toast fingers, seasonal fresh fruit, syrup, bacon, whipped cream, jam and cheddar cheese.
Small Plates
Our small plates are perfect for sharing or for building your own platter.
CHICKEN STRIPS(150g)
Panko-crumbed strips.
Choose a sauce: Cheese sauce | Sweet chilli | Honey mustard mayo.
CHICKEN LIVERS
Pan fried chicken livers in a spicy peri-peri or mild sauce, served with ciabatta bread.
SMOKED SPRINGBOK CARPACCIO
Smoked springbok carpaccio topped with capers, parmesan, spring onion with balsamic reduction.
MOZZARELLA STICKS (4pc)
Served with sweet chilli sauce.
JALAPEÑO POPPERS (4pc)
Deep fried bacon and cream cheese jalapeño balls.
BILTONG POPPERS (4pc)
Deep fried biltong and cream cheese peppadew balls.
CALAMARI (Main)
Portuguese Style - Pan fried calamari, squid heads and chorizo tossed in a chilli garlic sauce served with sourdough bread or savoury rice.
Deep fried - Lightly battered, dusted with Cajun & deep fried: served on a marinated bed of baby marrow, carrot & garlic aioli.
Small I R 120
WHIPPED FETA & GREEK YOGHURT DIP
Topped with pan-fried spicy pumpkin seeds, sesame seeds & paprika spices with pita triangles.
BAKED FETA IN PHYLLO
Drizzled with honey and toasted sesame seeds.
Toasted Panini's
Toasted panini served with chips or side salad.
*substitute with ciabatta, rye, sourdough, white or brown bread at no extra cost.
DIE BRAAI BROODJIE
Tomato, cheddar cheese, red onion with basil mayo.
BACON, AVO AND FETA
Bacon, avocado and feta, with basil mayo.
CHICKEN MAYO
Pulled chicken with mayonnaise, gherkins & onion.
REGMAKERT JIE
Bacon, fried egg and cheddar cheese.
Salads
A delightful blend of fresh, crisp ingredients, promising vibrant flavours in every bite.
BILTONG & BLUE CHEESE
Beef biltong, blue cheese crumbs, rocket, cherry tomato, vinaigrette dressing.
SMOKED SALMON
Smoked salmon trout, cucumber, tomato, feta, lettuce, capers, vinaigrette dressing.
GREEK
Kalamata olives, cucumber, tomato, feta, red onion, vinaigrette dressing.
HONEY MUSTARD CHICKEN
Cold chicken breast, rocket, fresh corn, sliced avo, rocket with a honey mustard dressing.
SUSHI PLATTER (For One - (20pc)
Fashion Sandwich - 8 x Pieces
California Roll - 8 x Pieces
Salmon Roses - 4 x Pieces
FASHION SANDWICH (8pc) - Salmon
Prawn | R 130
Vegetarian | R 95
CALIFORNIA ROLL (4pc) - Salmon
Prawn | R 99
Vegetarian | R 80
DEEP FRIED CALIFORNIA ROLL (4pc) - Salmon
Deep fried served with sweet chilli sauce & sushi mayo.
Prawn | R 105
Vegetarian | R 85
Poke Bowls
Poke bowl comes standard with the following ingredients: Sushi rice, avocado, cucumber, carrots, crispy onion, grilled corn, zucchini, beetroot and a drizzle of Japanese mayonnaise with your choice of sauce: Spicy Sriracha mayo or Teriyaki soy.
Bao Buns
Steamed Chinese buns. Feeling adventurous and want to try them all? Ask your waitron for a mix of all three!
BEEF BRISKET
Slow cooked pulled brisket with julienne mix of carrot, cucumber.
CHICKEN
Panko crumbed chicken, with julienne mix of carrot, cucumber and a honey mustard mayo.
PULLED PORK
Pulled pork with tangy coleslaw.
Burgers
Our handmade, gourmet beef burgers, made from the finest beef are cooked medium unless stated otherwise. Burgers are served with your choice of a salad or sweet/potato chips. Ask your server for a “naked burger” if you are carb-conscious.
BEEF | CHICKEN (180g)
Beef patty | Grilled or fried chicken breast, topped with lettuce, tomato, onion marmalade, gherkin, finished off with homemade horseradish aioli.
Double patty I R 45
PLTFRM BURGER(180g)
Beef patty with the chef’s recommended toppings – avocado, bacon and blue cheese sauce.
Double patty I R 45
MUSHROOM BURGER
Garlic brown mushroom topped with lettuce, tomato, onion marmalade, gherkin, finished off with homemade horseradish aioli.
Pizzas
Wood-fired pizzas made with Millstone Farina “00” flour and served with our delicious homemade tomato base & mozzarella, unless otherwise stated.
CARPACCIO FLAT BREAD
Pizza base with wild rocket, cherry tomato, basil pesto and springbok carpaccio with a drizzle of olive oil and balsamic reduction.
BASILICO - L (30cm)
Buffalo mozzarella cheese, cherry tomato, fresh basil pesto.
M (20cm) I R 135
REGINA - L (30cm)
Ham & mushroom.
M (20cm) I R 110
HAWAIIAN - L (30cm)
Ham & pineapple.
M (20cm) I R 110
THE TRAIL BLAZER - L (30cm)
Shredded cajun spiced chicken, red onion, mixed peppers, mushroom, sliced avocado and sweet chilli sauce.
M (20cm) I R 150
THE HUNGRY BULL - L (30cm)
Braised beef, caramelised onion, mushroom and olives.
M (20cm) I R 150
THE ITALIAN - L (30cm)
Salami, caramelised onion, mushroom, olives and feta.
M (20cm) I R 150
PRAWN CHILLI CHORIZO - L (30cm)
Chorizo, prawn, green chilli and a touch of garlic.
M (20cm) I R 175
CHICKEN BBQ - L (30cm)
Tasty chicken barbeque with mushroom & pineapple.
M (20cm) I R 160
THE CARBO LOADER - L (30cm)
Thin slivers of biltong, creamy feta cheese, peppadews and sliced avocado
*Substitute biltong for bacon if it’s your craving.
M (20cm) I R 170
VEGGIE LEKKIE - L (30cm)
Honeyed butternut, feta cheese, caramelised onion, pickled beetroot and pumpkin seeds topped with fresh rocket.
M (20cm) I R 140
THE PULLED PORK - L (30cm)
Smokey bbq pulled pork, with sliced jalapeño & pineapple.
M (20cm) I R 170
Mains
All served with one side of your choosing, (excluding Truffle fries.)
RIB EYE(300g)
One of the most succulent and flavour some cuts of beef available.
PICANHA(300g)
Also known as rump cap. Full of flavour and has a beautiful rind of fat all around.
FILLET(250g)
Tender beef fillet grilled on the open flame.
BEEF WITH BÉARNAISE
250g sliced beef sirloin, drizzled in Béarnaise sauce, best served with potato chips.
SPATCHCOCK CHICKEN
Grilled on the open flame and finished off in the pizza oven. Choose between:
Portuguese | Lemon butter | Chilli | BBQ
PORK BELLY
Rolled pork belly served with mashed potato, garlic green beans, & wholegrain mustard sauce.
GRILLED C HICKEN BREAST
Grilled chicken breast on rocket with cherry tomatoes, feta, avocado, parmesan, & basil pesto.
PORK SPARE RIBS (1Kg)
Tender pork spare ribs, grilled and basted in our signature BBQ sauce.
500g I R 260
CHICKEN SCHNITZEL
With cheese | mushroom | peppercorn sauce.
SALMON TERIYAKI
Pan seared salmon served on a bed of wasabi mash and teriyaki sauce.
MUSHROOM RISOTTO
Slow cooked Arborio rice with a trio of pan fried mushrooms.
SIDES
Sweet potato chips
Side salad
Garlic & butter green beans
Oven-baked marrow bone
Potato chips
Creamed spinach
Baby carrots
Crushed potatoes
Truffle fries | R75
SAUCES
Peppercorn | Mushroom | Cheese | Mustard | Bordelaise | Blue cheese.
Desserts
There is always place for dessert.
NUTELLA SLICE
Decadent chocolate slice served with vanilla ice-cream.
ICE C REAM & CHOCOLATE SAUCE
Vanilla ice cream with homemade chocolate sauce.
PLTFRM C HEESECAKE
A rich, velvety cheesecake infused with Amarula, set in the fridge to create the perfect balance of a creamy, smooth filling and a crisp, buttery base.
Kiddies meal
Specially crafted for our little guests.
Hungry? Let’s get those tummies full...
MARGHERITA PIZZA
An easy cheesy pizza.
HAM AND CHEESE PIZZA
Team pineapple? Add extra pineapple.
CHICKEN STRIPS (100g)
Served with chips and cheese sauce.
MINI FLAPJACK / WAFFLE
Add any 2 of the following:
Bacon | Syrup | Cheddar cheese | Strawberries | Banana | Nutella.
KIDDIES TOASTY
Chicken Mayo / Cheese & tomato / Ham & Cheese.
served with chips.
KIDDIES SLIDER BURGER
Chicken OR Beef, with a slice of cheddar cheese and chips.
SPAGHETTI BOLOGNAISE
Spaghetti and saucy mince.
WIJNTUIN - GREAT SANDWICHES
served all day with crisps on either white, brown or rye.
JOU BRAAI BROODJIE
Basil mayo, cheddar cheese, tomato & caramelised onion.
BACON, FETA & AVOCADO
It's in the name.
CHICKEN MAYONNAISE
With gherkin, red onion & mayo.
REGMAKERTJIE
Bacon, scrambled egg & cheddar cheese.
WIJNTUIN - PIZZA
30cm sized base
BASILICO
Buffalo mozzarella, cherry tomato & basil pesto.
THE TRAIL BLAZER
Shredded cajun chicken, red onion, sweet peppers, mushroom, sliced avo & sweet chilli sauce.
BACON, FETA & AVOCADO
A Wijntuin favourite.
BILTONG, FIG & BRIE CHEESE
Beef biltong, brie cheese & green fig preserve.
THE ITALIAN
Salami, caramelised onion, mushrooms, olives & feta.
J.D. CHICKEN
Jack daniel's basted chicken, mushrooms, onion & peppadew.
REGINA
Ham, mushroom & mozzarella.
HAWAIIAN
Ham, pineapple & mozzarella.
PEPPERONI
Pepperoni, caramelised onion, with honey mustard mayo.
WIJNTUIN - POKE BOWLS
Poke bowl comes standard with the following ingredients:
Sushi rice, avocado, cucumber, carrots,crispy onion, grilled corn,
zucchini, beetroot and a drizzle of Japanese mayonnaise
WIJNTUIN - FASHION SANDWICH - SUSHI
WIJNTUIN - CALIFORNIA ROLL - SUSHI
SALMON RAINBOW ROLLS (4pc)
SALMON ROSES (3pc)
Thin slices of fresh, raw salmon wrapped around a small ball of vinegared rice.
BILTONG & BLUE CHEESE
Biltong, Blue Cheese, Rocket, Cherry Tomatoes, Viniagerette.
SMOKED SALMON
Smoked trout, salmon, cucumber, tomato, feta, lettuce, red onion, capers, viniagerette.
GREEK
Tomato, olive, cucumber, red onion, feta, olives, lettuce and salad vinaigrette.
HONEY MUSTARD CHICKEN
Chicken breast, honey, mustard, corn, avo, rocket.