Postcard Cafe at Stark-Conde Wine Estate

This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 02 May 2026
Breakfast Menu
Croissant
homemade raspberry jam and butter
R 65.00
Home baked scone
jam and butter or cream
R 65.00
Little Valley Breakfast
1 Usana free range egg, herb and pork sausage, tomato smoor and farm bread toast
R 75.00
Dalewood Jersey yoghurt
homemade granola with apple, fig & rooibos compote
R 75.00
Toasted sourdough
smashed avocado, lemon and rocket
R 75.00
Soup of the day
R 85.00
Turkish eggs
2 poached Usana free range eggs, garlic and lemon yoghurt, cumin, paprika, brown butter and fresh dill
R 90.00
Jonkershoek seasonal salad
beetroot, fennel, citrus, Dalewood yoghurt labneh and pickled mustard seeds
R 110.00
Brioche French toast
apple and berry compote and mascarpone
R 135.00
Valley Breakfast
2 Usana free range eggs, herb and pork sausages, smoked belly rashers, tomato smoor, pan fried mushrooms and farm bread toast
R 145.00
Toasted croissant
smoked Overberg trout , scrambled Usana free range eggs, herb crème fraîche
R 175.00
Postcard Antipasti
salami, prosciutto, saucisson, marinated red peppers, artichoke, hummus, black olives, rocket and lavash
R 275.00
Starter
Soup of the day
R 85.00
Duck liver pâté
onion compote and Melba toast
R 90.00
Jonkershoek seasonal salad
beetroot, fennel, citrus, Dalewood yoghurt labneh and pickled mustard seeds
R 110.00
Classic Caesar salad
R 115.00
Cape Malay beef curry samosas
with peach chutney, tomato, red onion and coriander
R 125.00
Postcard Antipasti
salami, prosciutto, saucisson, marinated red peppers, artichoke, hummus, black olives, rocket and lavash.
R 275.00
Main
Gnocchi
mushrooms, cream and Parmesan
R 170.00
Turmeric roast cauliflower
with a spicy baba ganoush, harissa chickpeas, parsley and mint
R 170.00
Teriyaki free range beef burger
Homemade sesame bun, pickles, tempura onion ring and hand-cut potato chips
R 175.00
Roast free range chicken thighs
tomato, black olives, artichokes and creamy Lowerland polenta
R 195.00
Pan fried Cape linefish
Mediterranean baby potatoes, steamed vegetables and a creamy white wine sauce
R 275.00
Pan fried Fillet of beef
potato pave, green beans and a black peppercorn sauce
R 385.00
Cheese & Sweets
Crème caramel
R 85.00
Lime and Dalewood yoghurt panna cotta with fresh berries and shortbread biscuit
R 85.00
Coupe of fresh purple figs, wildflower honey mascarpone, Madagascan vanilla pod ice cream, berry s
R 85.00
Vanilla ice cream, coffee ice cream, chocolate ice cream, berry sorbet
R 42.00
Dalewood Camembert, Dalewood Huguenot, Cremalat Gorgonzola, purple fig preserve and Melba toast
R 155.00
Carrot cupcake with orange zest cream cheese frosting
R 95.00
Baked cheesecake with whipped cream
R 85.00
Red velvet cake with blueberry compote
R 85.00
Gluten free Valrhona dark chocolate and almond cake with vanilla sauce
R 95.00
Selection of homemade ice creams and sorbet
R 42.00
Kids Menu
Scrambled eggs and pork sausages
R 35.00
Toasted ham and cheese sandwich with potato chips
R 55.00
Crumbed chicken strips and potato chips
R 60.00
Sweets
Carrot cupcake with orange zest cream cheese frosting
R 95.00
Selection of homemade ice creams and sorbet
Vanilla pod ice cream, coffee ice cream, chocolate ice cream, berry sorbet
R 42.00
Accepts vouchers