Smeul
Menu
Smeul
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 12 September 2026
Starters
Mains
Sides
Desserts
Starters
Mains
Sides
Desserts
Starters
Cured Linefish
Cured linefish, kimchi, gochujang aioli, naartjie aguachile, basil.
R 165.00
Beef Carpaccio
Beef carpaccio, garlic aioli, truffle
dressing, aged Parmesan, onion chips.
R 155.00
Fire-Roasted Beetroots
Fire-roasted beetroots, pickled beetroots,
smoked coconut yoghurt, beetroot
chutney, mint oil.
Vegan
R 155.00
Grilled Cabbage
Grilled cabbage, brown butter
breadcrumbs, parsley emulsion,
prosciutto.
R 155.00
Cauliflower Risotto
Cauliflower risotto, dukkah-spiced
hazelnuts, saffron foam, pickled
cauliflower.
Vegetarian
R 155.00
Free-Range Beef Tartare
Beef tartare, garlic aioli, egg yolk, Melba toast.
R 180.00
Mains
Char Siu Pork Belly
Char siu pork belly, textures of corn,
fermented gooseberries
R 325.00
Assiette of Beef
600g T-bone, roasted bone marrow
butter. Fillet tartare (sharing portion)
R 690.00
Grilled Trout
Grilled trout, ajo blanco sauce, pak choi, pickled zucchini.
R 345.00
Fire-Roasted Eggplant
Fire-roasted eggplant, harissa whipped feta, toasted almonds, fresh
herbs
Vegetarian
R 215.00
Braised Lamb Leg
Braised lamb leg, pea purée and
fricassee, mint salsa verde.
R 365.00
Grilled Beef Sirloin
Grilled grass-fed beef sirloin, fried potato pavé, mushroom purée, pickled onions, braised mustard seeds, mushroom XO sauce
R 420.00
Sides
Crispy triple-cooked baby potatoes, garlic aioli, pickles
Vegetarian
R 65.00
Fresh cabbage slaw, French dressing, seasonal berries, frozen feta.
Vegetarian
R 95.00
Curry-grilled baby carrots, lemon yoghurt, crispy chickpeas.
Vegetarian
R 65.00
Cos salad, coriander dressing, avocado, crispy onions, aged Parmesan.
Vegetarian
R 125.00
Desserts
Pumpkin Basque cheesecake, pear chutney, candied walnuts
Vegetarian
R 135.00
Chocolate and coffee semifreddo, mascarpone mousse, macerated berries, cocoa tuile
Vegetarian
R 135.00
Citrus meringue, marinated citrus.
Vegetarian
R 115.00
Chocolate tart, coconut Chantilly cream, macerated berries, toasted coconut crumbs.
Vegan
R 145.00