The Conservatory Menu
Menu
The Conservatory
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 16 October 2026
STARTERS
MAINS
SIDES
DESSERTS
STARTERS
MAINS
SIDES
DESSERTS
STARTERS
Trio of Oysters (gf)
lemon • red onion mignonette
Gluten Free
From R 65.00
Twice-baked Cheese Soufflé (v)
grana padano • juniper-infused cheese sauce
Vegetarian
R 185.00
Salmon Terrine
herb crème fraîche • asparagus • capers • melba
R 195.00
Caprese Salad (gf)(v)
heirloom tomatoes • burrata • balsamic pearls
• sweet basil • vinaigrette •herb soil
R 190.00
Classic Caesar Salad
gem lettuce • crispy hen’s egg • parmesan
• bacon • anchovies • dressing
From R 75.00
Mediterranean Marinated Squid
grilled artichoke • herb & tomato salsa
• capsicum dressing
R 215.00
Prawn Cocktail
crème fraîche panna cotta • basil jelly • avocado
• capers • red onion • cherry tomato
R 215.00
Pan Seared Potato Gnocchi (n)
confit chicken • sage • walnut crumble • roasted garlic
velouté • herb oil
R 190.00
Seared Tuna Niçoise (gf)
green beans • baby potatoes • tomato • olives • egg
• anchovy • lemon-caper dressing
R 225.00
MAINS
Grilled Line Fish
caramelised cauliflower purée • potato anna
• herb crumb • steamed greens • pickled cauliflower
• lemon beurre blanc
Gluten Free
R 325.00
Pan-seared Salmon
cilantro potato salad • peas • fennel • spinach cream
R 345.00
Chalmar Beef Fillet (gf)
charred white polenta • tenderstem broccoli
• caramelised spinach purée • tomato-bean salsa
• grilled corn ribs • jus
R 395.00
Grilled Chicken Supreme (gf)
warm quinoa salad • broccolini • roasted parsnip purée
• citrus jus
Gluten Free
R 295.00
Pan Seared Springbok Loin (n)
sweet potato fondant • seasonal vegetables
• beetroot purée • hazelnut crumble • pine jus
Vegetarian
R 345.00
Risotto Primavera (gf)
asparagus • spring onion • garden pea purée
• parmesan • zucchini
Gluten Free
From R 75.00
Roasted Pork Belly (gf)
pommes anna • burnt apple purée • sugar snap pea
• stewed apple chutney • jus
Gluten Free
R 325.00
Thai Red Prawn Curry (gf)
or
R 355.00
Seasonal Vegetable (v)(gf)
pickled cauliflower • bok choy • steamed rice • coconut
R 295.00
Linguine al Mare
mussel • prawn • calamari • tomato • olive
• white wine
R 355.00
Traditional Cape Malay Bobotie
steamed white rice • curried potato samosa
• roti • sambals
From R 245.00
SIDES
Sesame-Sautéed Tenderstem Broccoli
Vegetarian
R 80.00
Triple-Cooked Chips
Vegetarian
R 80.00
Seasonal Steamed Vegetables
Vegetarian
R 80.00
Side Garden Salad
Vegetarian
R 80.00
Steamed Rice
R 80.00
DESSERTS
Chocolate & Cherry Opera
cocoa sponge • cherry gel • ganache
• white chocolate & crème fraîche ice cream
Gluten Free
R 195.00
Liz McGrath Chocolate Plate
dark chocolate fondant • passion fruit
• blonde chocolate ice cream
Gluten Free
R 195.00
Baked Milk Tart
dulce caramel • vanilla bean crémeux
• cinnamon crumble
R 180.00
Peach Semifreddo (gf)
blackberry compote • lemongrass snow
• grilled peaches • ginger snap
Gluten Free
R 185.00
Elderflower Panna Cotta (gf)(n)
green apple sorbet • granita • clear gel
• almond frangipane crumble • mint
Gluten Free
R 190.00
Espresso Choux
vanilla crème pâtissière • espresso mousse • coffee
brownie • dark chocolate • caramel ice cream
Gluten Free
R 190.00
Local Four Cheese Platter (n)
homemade preserves • lavash
R 235.00
Accepts vouchers