The Famous Butchers Grill Menu
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 15 December 2025
STARTERS
SALADS
BURGERS
BUTCHERS BLOCK
SIDE ORDERS & SAUCES
COMBOS
HOUSE SPECIALITIES
FISH & FEATHERS
DESSERTS
STARTERS
SALADS
BURGERS
BUTCHERS BLOCK
SIDE ORDERS & SAUCES
COMBOS
HOUSE SPECIALITIES
FISH & FEATHERS
DESSERTS
STARTERS
CHICKEN WINGS
Grilled chicken wings brushed with a BBQ basting & served with sweet chilli sauce.
R 120.00
BUTCHERS BARK OR BITE
Strips of beef pan-fried in a thick creamy Portuguese sauce, served hot or mild.
R 110.00
CRUMBED MUSHROOMS
Button mushrooms deep-fried until golden brown, served with a sweet chilli sauce.
R 85.00
SOUP OF THE DAY
Chef’s choice of soup served with homemade bread.
R 85.00
SNAILS
Snails in garlic butter topped with a choice of blue cheese or cheddar cheese, served with homemade bread.
R 120.00
AVO RITZ
Cocktail prawns served with avocado, prawn mayonnaise, topped with chives.
R 120.00
CRUMBED JALEPENO POPPERS
Spicy & stuffed with cream cheese.
R 95.00
CHICKEN LIVERS
Chicken livers pan-fried with peppers, onions, garlic & cream. Served hot or mild.
R 100.00
AFRICAN SUSHI
A true South African delicacy, thinly sliced biltong (100g).
R 130.00
DEEP-FRIED CALAMARI STRIPS
Strips of calamari, crumbed & deep-fried, served with tartare sauce.
R 120.00
SALADS
GARDEN SALAD
Tomatoes, sliced cucumber, onion, feta & olives served on mixed lettuce.
R 140.00
GREEK SALAD
Tomatoes, sliced cucumber, red onion, feta & olives.
R 110.00
STEAK SALAD
Grilled steak strips, egg, mixed peppers & parmesan shavings drizzled with balsamic reduction.
R 195.00
CHICKEN & AVO SALAD
Slices of avocado & chicken breast served with lettuce & watercress drizzled with mango vinaigrette.
R 150.00
BURGERS
BUTCHERS BURGER
Beef or Chicken burger served with onions rings & a choice of chips or side salad.
R 195.00
INDULGENCE BURGER
Beef patty topped with bacon, avo & feta served with a choice of chips or side salad.
R 220.00
BUTCHERS BLOCK
All steaks are coated with olive oil and finished with our specialty mixture of coarse black pepper, mustard seed & salt, or BBQ basting.
HOW TO ORDER YOUR STEAK:
RARE
Horns off and hair off - the simpler the better ; succulent and filled with superb flavour
MEDIUM RARE
Settling down - gently cooked on the outside, with fine flavours intact.
MEDIUM
Still delicately pink in the centre, with some of the original flavour.
MEDIUM WELL
Cooked to perfection - but drying out, and the flavour diminished.
WELL DONE
Finished and klaar (not recommended by our chefs).
SIRLOIN
From R 190.00
RUMP
From R 190.00
BEEF FILLET
From R 295.00
OSTRICH
From R 250.00
500g PORK SPARE RIBS
R 350.00
400g T-BONE
R 350.00
SIDE ORDERS & SAUCES
Battered Onion Rings
R 60.00
Pan Fried Mushrooms
R 60.00
Roasted Vegetables
R 75.00
Side Salad
R 60.00
Vegetables - Butternut & Spinach
R 85.00
Pap and Chakalaka
R 60.00
Black Pepper, Mushroom & Cheese sauce
R 40.00
Creamy white wine sauce
R 35.00
Lemon or Garlic butter
R 35.00
COMBOS
PORK RIBS & CHICKEN WINGS
300g ribs with BBQ chicken wings.
R 350.00
STEAK & CHICKEN WINGS
Succulent 200g sirloin/rump steak served with BBQ chicken wings.
R 275.00
HAKE & CALAMARI
Hake served with a lemon or garlic butter and deep-fried calamari.
R 350.00
STEAK & CALAMARI
Succulent 200g sirloin/rump served with deep-fried calamari.
R 275.00
HOUSE SPECIALITIES
BEEF STROGANOFF
Pan-fried strips of beef with peppers, mushrooms & onion in a creamy pepper sauce.
R 175.00
OXTAIL WITH GUINNESS
Oxtail braised in Guinness gravy, served with mashed potato.
R 300.00
BEEF FILLET RISOTTO
Beef fillet served with creamy Italian rice, prepared with mixed mushrooms & white wine topped with parmesan cheese.
R 250.00
FILLET WITH A SONG
Medallions of beef pan-fried in garlic butter, brandy & a black pepper sauce.
R 350.00
LAMB CHOPS
300g Tender lamb chops flame grilled to perfection.
R 320.00
TRIO OF BEEF
Medallions of rump, sirloin & fillet served with barbecue basting, mixed peppers & mushrooms.
R 250.00
MIXED GRILL
Selection of succulent lamb chops, beef sausage & sirloin steak topped with a fried egg & cheesy tomato.
R 350.00
STEAK ROLL
150g Famous Steak served in a spicy prego sauce with caramelised onions, tomato & gherkins.
R 150.00
ALFREDO
Creamy mushroom & bacon sauce with parmesan shavings served with tagliatelle pasta.
R 150.00
FISH & FEATHERS
Elevate your fish with a delicious creamy wine sauce 35
CHICKEN BREAST
Succulent chicken fillet grilled or crumbed, served with side salad or chips.
R 165.00
CHICKEN PASTA
Chicken, mushroom & feta served in a creamy sauce served with tagliatelle pasta.
R 175.00
BBQ CHICKEN
Grilled chicken cubes presented on a skewer, served either tangy & sweet or peri-peri.
R 165.00
DEEP-FRIED CALAMARI STRIPS
Strips of calamari, crumbed & deep-fried, served with tartare sauce.
R 240.00
HAKE AND CHIPS
Hake served with a choice of lemon or garlic butter.
R 275.00
DESSERTS
FAMOUS CHOCOLATE ORGASM
A dense baked chocolate cake, served with our famous Bar One chocolate sauce & vanilla ice cream.
R 75.00
BLONDIE
Moist cake made with white chocolate, topped with walnuts for added crunch & drenched in white chocolate sauce.
R 75.00
TRADITIONALLY SOUTH AFRICAN
Malva Pudding served with custard & a scoop of vanilla ice cream.
R 75.00
CRÈME BRULEE
Rich baked vanilla double cream, topped with a thin layer of caramelized sugar, served with a scoop of vanilla ice cream.
R 75.00
ICE CREAM & CHOCOLATE SAUCE
Three scoops of ice cream served with chocolate sauce.
R 60.00