The Restaurant at Precious Hidden Valley Menu
This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 25 February 2026
Tasting Menu
Tasting Menu
Tasting Menu
Chefs Tasting Menu
CANAPES
Bread Service
MONKFISH
Shio-koji, Cape Malay relish, mosbolletjie
Galaxy
BEESWAX CURED BUFFALO
Bee Polen, buchu jus, preserved carrots, mielie pap, lacto-berries, chakalaka
Sorbet
CRAYFISH
Blackend macadamia & onion miso, green emulsion, brined mussels
“Pine Amber”
DUCK
Parsnip caramel, red cabbage reduction, pumpkin seed miso, Guinea Fowl, Quail scotch egg
Earth & Silk
FOREST FORAGING
R 1,495.00
Hidden Valley Wine Pairing
R 780.00
South African Boutique Wine Pairing
R 1,395.00