Zinzi Restaurant

deep fried spinach, walnut & cashew chevin risotto, mint chermoula, roasted beetroot.

zaru soba noodle salad, citrus sweet & sour sauce, wasabi mayo.

bbq pulled pork, spring onion, szechuan pepper sauce.

jerk marinated chicken wings, pineapple & chilli salsa.

cranberry compote, roasted walnuts, green apple.

roasted salmon, tangy tamarind sauce, turmeric tahini cream.

roast duck, dutch apple pie puree, charred grape, oat crumble, mustard seed.

battered calamari, mojo rojo & mojo verde sauce, cucumber shavings.

lamb & chickpea curry, fresh coriander, minted yoghurt.

cucumber, crisp lettuce, tomato , lime dressing, carrot shaving, toasted seeds, red onion. add: avo I R 18 add: olives & feta I R 22

forbidden black rice, minted melon, wasabi coleslaw, lime dressed avo, cucumber, sesame citrus dressing. add: prawns I R 214 add: salmon I R 214

herbed napolitana with artichoke hearts, capers, and dehydrated olives served with spinach tagliatelle.

spiced peanut stew with sweet potato, pumpkin and black eyed beans, fragrant jollof rice, toasted almonds.

marinated deboned chicken thigh, aji verde sauce, warm baby corn, pepper & quinoa salad.

pan seared line fish, coconut and vanilla bean cream, zesty dill and green peppercorn oil, seasonal green vegetables, herbed baby potatoes.

braised, & glazed with szechuan pepper sauce, roasted pumpkin, 5 spice toasted pepper pumpkin seed, kumquat pumpkin mochi stuffed with red beans, dried plum.

homemade beef OR chicken burger, smoked black forest ham, oven roasted tomato, pinotage caramelised onions, boerenkaas, rocket pesto, chipotle aioli, rustic fries. Add: zinzi burger with truffle parmesan fries I R 198

choice of either 250g beef fillet OR 250g ribeye, rustic fries OR garden salad OR seasonal vegetables truffle mushroom sauce OR argentinian chimichurri.

braised lamb curry, lime & mint infused basmati rice, garlic & coriander buttered roti, rustic cucumber raita.

charred salmon, tomato cream sauce, farfalle pasta, roasted cherry tomato, crispy capers, white wine, parmesan shavings.

selection of seasonal vegetables I R48 rustic fries I R54 truffle parmesan fries | R98 zinzi garden salad I R52

vegan cheesecake, strawberry compote, chocolate & raspberry sorbet.

liquid turkish delight centre, strawberry ice cream & meringue crumble.

espresso soaked savoirdi, mascarpone, tia maria reduction, salted caramel and espresso mousse, orange & chocolate florentine biscuit wafers.

ginger yoghurt mousse, dehydrated pear chip, pistachio and lime praline.

chevin goat cheese, watermelon & jalapeno salsa, balsamic & rose geranium reduction german emmethal, roasted apple puree, green grape, mustard seed indezi river “kwaito” cheese, biltong, jam, marinated peppers, rocket.

homemade beef burger, or chicken fillet, lettuce, tomato, cheese & fries.

side of mayo & fries.

macaroni pasta, bacon, cheddar cheese.

butter & cheddar cheese on the side.

homemade chocolate nut brownie, vanilla ice cream & chocolate sauce.

strawberry ice cream, crisp meringue, berry coulis, vanilla cream, fresh berry.