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Although its true origins are disputed and many lay claim to the idea, 1904 is recorded as the year the humble hamburger gained national recognition in America at the St. Louis Worlds Fair. Our menu is an ode to the trail blazing vendors whose steak patty sandwich revolutionised the food industry.

Opening Hours

  • Monday 10h00 - 22h00
  • Tuesday 10h00 - 22h00
  • Wednesday 10h00 - 22h00
  • Thursday 10h00 - 22h00
  • Friday 10h00 - 22h00
  • Saturday 09h00 - 22h00
  • Sunday 09h00 - 22h00

Reviews (1746)

4.7 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.6
Service 4.7
Ambience 4.7
  • Siza G. Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Snegugu Z. Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 19 Apr 26
    We had a great time at 1904 Bistro Americain, thank you so much for outstanding service, food and ambience. Everything was perfect!

    1904 Bistro Americain responded on Sun 19 Apr 26:
    Thank you for your wonderful review Snegugu we greatly appreciate it! The 1904 Team

  • Sphelele Mbatha Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 19 Apr 26
    Everything was a 10 out of 10 ❤️❤️ thank you for a great service

  • Jasmine R. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 17 Apr 26
    Everything is always so good, we have never been disappointed!

  • Nicole Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Thulani Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 17 Apr 26
    Everything is always beyond my expectations with the establishment. Keep it up.

  • THAM Dined: 4 days ago
    1.8
    Food 2.0
    Value 2.0
    Service 2.0
    Ambience 1.0

    Reviewed on: Thu 16 Apr 26
    - The Marry me Chicken dish, chicken fillet was dry and hard - Husband ordered the steak fillet, ordered medium rare, was not tender as a beef fillet should be. - The classic creme blulee was far from classic. The blulee was a thick layer of sugar, was too thick to eat, had to leave it aside and only have the custard. - The ambience was noisy. Was not a good date night dinner.

  • MAGGIE Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 16 Apr 26
    First time since 2017, was fantastic

  • Carmen V. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 16 Apr 26
    It was an amazing experience, and a special thank you to WeWe, the waiter who after a long shift, came to sing happy birthday to me, that was very special.

  • Maczy c. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 16 Apr 26
    food10/10, service and staff 10/10

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