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Indulge in all your favourite Continental dishes at Bobos. Expect a light, modern take on French cuisine in the form of classics like escargot, steak frites and bouillabaisse – each dish carefully executed to highlight the quality of the ingredients. For those craving something a little sweeter, our dessert selection promises to delight.

Reviews (1006)

4.5 out of 5.0
Food 4.5
Value 4.4
Service 4.5
Ambience 4.6
  • Bahle B. Dined: 3 days ago
    4.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Nick D. Dined: 2 days ago
    2.3
    Food 2.0
    Value 2.0
    Service 2.0
    Ambience 3.0
  • Nosiphiwo Z. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 04 Jul 22
    The staff is amazing. I enjoyed my time. Keep up the great customer service.

  • Brandon C. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Shivadna R. Dined: 4 days ago
    4.5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 3.0
  • Jacques J. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 03 Jul 22
    Lovely food Fantastic vibe Friendly staff Nice and cosy setting

  • Thandeka Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 02 Jul 22
    Our waiter Henry. Was amazing. Top notch service. The other waiters too cause they attended to us while Henry was busy with another table. The manager I never got his name but he was such a darling checking on us regularly not even shy to also assist us with whatever we required. The team at Bobo’s overall is amazing. I have no complaints at all. It was my second time and the service/experience just gets better. The food ? Ah! DIVINE

  • Nyami M. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 01 Jul 22
    Lovely place with perfect views , delicious food, great vibe and the staff is exceptional.

  • Nicole W. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 30 Jun 22
    The food was amazing and the service was top class

  • Talent K. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
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Opening Hours

  • Monday 12h00 - 22h30
  • Tuesday 12h00 - 22h30
  • Wednesday 12h00 - 22h30
  • Thursday 12h00 - 22h30
  • Friday 12h00 - 22h30
  • Saturday 12h00 - 22h30
  • Sunday 12h00 - 22h30
Favourite

Winter Specials at Bobos

VEGETARIAN CHILI 95 Pinto Beans, Tomato, Chilli, Crispy Chips, Avocado, Creme Fraiche, Coriander, Lime SWEET SPICY CHICKEN SKEWERS 135 Chilli, Ginger, Brown Sugar, Coriander, Fries HEALTHY ISH FRIED CHICKEN 165 Buttermilk Chicken, Chickpea Flour, Sesame, Coconut, Chilli, Lime, Hot Honey, Fries CRISPY LAMB RIBS 195 Sweet Spicy Peach Glaze & Fries GRILLED RUMP STEAK 165 Crispy Tortilla, Spicy Aioli, Slaw, Coriander, Jalapeno, Lime PAN ROAST SALMON TROUT & CITRUS SALSA VERDE 165 Paprika, Orange, Lemon, Coriander, Citrus Rice HEAD ON PRAWNS (6) 190 Chilli Garlic, Parsley, Lemon, Fries

  • 18 Aug 2020 - 30 Sep 2020
  • Available 24/7
  • All pax
  • Last confirmed: 18 Aug 2020

Set Menus at Bobos

2 Course R185 - 3 Course R230 STARTERS BUTTER-BASTED GARLIC PRAWNS CRISPY BABY SQUID BEEF CARPACCIO COATED & FRIED HALLOUMI (V) MAINS GRILLED BABY SQUID WHITE FISH & SAUCE NICOISE GRILLED RUMP GRILLED ORGANIC CHICKEN BREAST CHICKEN PESTO TAGLIATELLE SPINACH RICOTTA RAVIOLI (V) DESSERTS CHOCOLATE MOUSSE MILK PANNA COTTA BAKED ALASKA

  • 18 Aug 2020 - 30 Sep 2020
  • Available 24/7
  • All pax
  • Last confirmed: 18 Aug 2020

Winter Special at Bobos

Winter Set Menus at Bobos Brasserie: 2 COURSE - R275 | 3 COURSE - R320

  • 12 May 2021 - 31 Aug 2021
  • Available 24/7
  • All pax
  • Last confirmed: 30 Aug 2021

Winter Specialities at Bobos

Winter Specialities at Bobos are: BREAD FOR THE TABLE - Sourdough, Whipped Feta & Roast Tomato R140. - Sourdough, Roast Garlic, Herb, Balsamic & Parmesan R95. PRAWN LINGUINE R195: Garlic, Chilli, Parsley, Lemon, Cream. PLATE OF PRAWNS: R175/295 6 or 12, Lemon Butter or Spicy Lemon Garlic, Fries or Rice. SEAFOOD CIOPPINO R265: Tomato Broth, White Fish, Mussels, Clams, Prawns, House Sourdough. RAGU OF OXTAIL R195: Tagliatelle, Parmesan. OSSO BUCO R175: Saffron Risotto. WINTER SET MENUS: 2 COURSE - R325 | 3 COURSE - R395.

  • 19 May - 31 Aug
  • Available 24/7
  • All pax
  • Last confirmed: 13 Jun 2022