Choose a location

Or use your current location

Select

Book a table

Menu
Favourite

We are famous for our traditional South African dishes with various Venison options and beautifully matured beef steak.

Our dishes are drenched in African spirit and kept traditional with choices like Bobotie and Ostrich Fillet Steak. Our extensive menu means our service ambassadors are well-trained. We also have a Sommelier on hand, to assist with wine recommendations and food pairing from our fantastic Vintage Wine selection.

With magnificent sea views from the V&A Waterfront in Cape Town, Table Mountain as a backdrop and the warmth of a restaurant with soul, youre invited to discover a truly South African experience… so gather family and friends for a feast of flavour at the City Grill!

Opening Hours

  • Monday CLOSED
  • Tuesday 11h00 - 22h00
  • Wednesday 11h00 - 22h00
  • Thursday 11h00 - 22h00
  • Friday 11h00 - 22h00
  • Saturday 11h00 - 22h00
  • Sunday 11h00 - 22h00

Reviews (540)

4.5 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.5
Service 4.5
Ambience 4.5
  • Tina P. Dined: 2 weeks ago
    3.3
    Food 3.0
    Value 3.0
    Service 3.0
    Ambience 4.0

    Reviewed on: Sat 05 Sep 26
    Meat quite tough compared to other places we have eaten, over cooked Crab salad amazing

  • Paul R. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 03 Sep 26
    Excellent steak cooked to perfection, lovely to sit out on the waterfront

  • Andrew N. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 30 Aug 26
    An amazing experiance.... Well done to all involved

  • Cheney S. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 29 Aug 26
    Lovely restaurant and staff was also friendly. All over great service.

  • Simon H. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 27 Aug 26
    A delicious meal from start to finish... My wife and I shared the Tempura pawns for starters. Then I had the T bone stake medium rare (mostly pink) and my wife had the Steak Diane, (spectacularly flambaied at the table). The steaks were accompanied by a very nice South African red. Desert was the shared Baked Cheesecake. The staff were very friendly and attentive. Excellent food at a great price.

  • James S. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 11 Aug 26
    My wife and I really enjoyed the steak Diane. It was our third time to this restaurant during our stay in Cape Town. The cordon bleu is also delicious We were served by a very happy lady called Olga .

  • Gherardo D. Dined: 1 month ago
    4.3
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 4.0
Show More
Book Now