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Brand new in his stable of restaurants, Bertus has poured his personality into Kantien… you’ll feel it in the vibe, see it in the decor, taste it in the menu. It’s rock n roll, through and through. Serving next-level Pizza and more, eat in or take away, it's just the place for a quick lunch or dinner.

Reviews (87)

4.6 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.5
Service 4.6
Ambience 4.4
  • Jeanne O. Dined: 3 weeks ago
    3.8
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 3.0
  • Gavin V. Dined: 1 month ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0
  • Sj M. Dined: 1 month ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0
  • ESTELLE K. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 05 Apr 25
    Best pizzas ever. Great staff. Thank you. Estelle and Johann Koegelenberg

  • John A. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 01 Apr 25
    An excellent meal. Thank you.

  • Odette G. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 0.0

    Reviewed on: Sun 30 Mar 25
    Delicious meal on a balmy autumn eve in Stellenbosch. Yummy crispy pap chips with Parmesan sprinkles and very moreish truffel aolli, followed by perfect pizza and a delectable glass of "soetes"... highly recommended!

  • Corli V. Dined: 2 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Andrew L. Dined: 2 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 19 Mar 25
    First time there and it was awesome - great pizza and starters

  • Jan Hendrik W. Dined: 2 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 15 Mar 25
    A very nice place to spend quality time!

  • NELMARIE S. Dined: 2 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 08 Mar 25
    The steak, egg, chips, bun & salad Friday special was absolutely fantastic!

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Opening Hours

  • Monday 12h00 - 20h00
  • Tuesday 12h00 - 20h00
  • Wednesday 12h00 - 20h00
  • Thursday 12h00 - 20h00
  • Friday 12h00 - 20h00
  • Saturday 12h00 - 20h00
  • Sunday CLOSED