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Orangerie at Le Lude

French
4.9 RRR
Menu
Favourite

Attributes

  • Child Friendly
  • Outdoor Seating
  • WiFi
  • Wine Estate
  • Reviewers' Choice 2022 - Top 50
  • Reviewers' Choice 2023 - Top 20
  • Reviewers' Choice 2024 - Top 50
  • Reviewers' Choice 2025 - Top 20

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Menu
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Along with formal training in Europe, Chef Nicolene Barrow worked at the world-famous Le Gavroche Restaurant in London before setting up Orangerie at Le Lude. Here classical French cuisine is presented with a contemporary twist; the purist, disciplined approach of the European masters combined with a hint of individual, modern creativity where what is on the plate is presented looking as good as it tastes.

A seasonal menu offers the finest, freshest ingredients found in the forests, meadows, mountains and seas of the Cape, resulting in a selection of dishes offered in an environment conducive to making permanent Franschhoek memories.

Opening Hours

  • Monday 10h00 - 17h00
  • Tuesday 10h00 - 17h00
  • Wednesday 10h00 - 17h00
  • Thursday 10h00 - 17h00
  • Friday 10h00 - 17h00, 18h00 - 20h30
  • Saturday 10h00 - 17h00, 18h00 - 20h30
  • Sunday 10h00 - 17h00

Reviews (3918)

4.9 out of 5.0
Based on the past 12 months
Food 4.9
Value 4.8
Service 4.9
Ambience 4.9
  • Niki d. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 24 Aug 26
    Absolutely fantastic experience! By far the best food and value for money in Franschhoek and a magnificent setting! The Gruyère soufflé best ever! Calamari exceptional. Bouillabaisse fantastic! Attention to detail e.g. the hot homemade bread, madeleintjies at the end….5⭐️!

  • Nicola N. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 23 Aug 26
    Superb.

  • James J. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 23 Aug 26
    Top quality food and excellent service !

  • John & Beth Brent Dined: 6 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 22 Aug 26
    The best Gruyère Souffle in the entire world. Better than anything we have ever tasted in France, Alsace or Switzerland

  • Vincent Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 22 Aug 26
    Excellent, as always!

  • Brigitte K. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 16 Aug 26
    Lovely evening, excellent food and really attentive service, thank you

  • Lodine M. Dined: 1 week ago
    4.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Fiona L. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Samantha Dined: 1 week ago
    4
    Food 4.0
    Value 3.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sat 15 Aug 26
    Such a beautiful evening ! The staff were amazing and the food was utterly delicious

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