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Papino's by Jolly Cook

Italian Pizza South African Steakhouse
4.7 RR
Menu
Favourite

Attributes

  • Child Friendly
  • Outdoor Seating
  • Fireplace

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Menu
Favourite

We support local, all our fresh produce is supplied by local companies within Hout Bay. We will always strive to bring you the freshest ingredients throughout our dishes. In line with this, all our menu items are subject to stock availability.

STARTERS:
We are bringing back the traditional starters. Made the same way using fresh ingredients like they did years ago.

JOLLY COOK'S SPECIALITY:
All our steaks are matured for a minimum of 30 days. Our meat supplier was established in 1893 and guarantees us the finest grain fed cuts of meat. We are passionate about meat and the way it is treated in the cold chain and how it is prepared before it is served to you.

PIZZA & PASTA:
Our pizza bases are made from the finest Italian flour. All other ingredients are specially selected from the top International suppliers. With our Pizza and Pasta we use the top graded Italian tomato and mozzarella cheese.

Opening Hours

  • Monday 18h00 - 21h30
  • Tuesday 18h00 - 21h30
  • Wednesday 18h00 - 21h30
  • Thursday 18h00 - 21h30
  • Friday 18h00 - 21h30
  • Saturday 18h00 - 21h30
  • Sunday CLOSED

Reviews (411)

4.7 out of 5.0
Based on the past 12 months
Food 4.9
Value 4.7
Service 4.7
Ambience 4.6
  • David M. Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 15 Feb 26
    all great

  • Rob K. Dined: 2 days ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sat 14 Feb 26
    Excellent meal , superb steaks, a bit on the pricey side so one has to manage who you can invite but overall great.

  • James S. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 05 Feb 26
    Perfect steak

  • Nils G. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 03 Feb 26
    Everytime again

  • Frauke F. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 31 Jan 26
    We had a fantastic meal at Papino’s by Jolly Cook! The meat was perfectly prepared—tender, flavorful, and clearly high quality. The starters were equally impressive: the beef tartare was fresh and beautifully seasoned, and the baked Camembert was absolutely delicious and indulgent. The service was outstanding—warm, attentive, and genuinely friendly, which made the whole experience even better. We truly enjoyed our evening and will definitely be coming back again. Highly recommended!

  • Heike R. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Carl V. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 30 Jan 26
    Delicious food. steaks are out of this world, and the service is always polite and friendly In fact the whole eating out experience is a pure delight.

  • Julia D. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 28 Jan 26
    Loved it! Great evening! Thank you

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