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Papino's by Jolly Cook

Italian Pizza South African Steakhouse
14 Earl St, Hout Bay, Cape Town, 7806, South Africa
(305 reviews)
RR

Attributes

  • Child Friendly
  • Outdoor Seating
  • Fireplace

We support local, all our fresh produce is supplied by local companies within Hout Bay. We will always strive to bring you the freshest ingredients throughout our dishes. In line with this, all our menu items are subject to stock availability.

STARTERS:
We are bringing back the traditional starters. Made the same way using fresh ingredients like they did years ago.

JOLLY COOK'S SPECIALITY:
All our steaks are matured for a minimum of 30 days. Our meat supplier was established in 1893 and guarantees us the finest grain fed cuts of meat. We are passionate about meat and the way it is treated in the cold chain and how it is prepared before it is served to you.

PIZZA & PASTA:
Our pizza bases are made from the finest Italian flour. All other ingredients are specially selected from the top International suppliers. With our Pizza and Pasta we use the top graded Italian tomato and mozzarella cheese.

Reviews (305)

4.7 out of 5.0
Based on the past 12 months
Food 4.8
Value 4.7
Service 4.8
Ambience 4.5
  • LUCIELLE A. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Tricia J. Dined: 1 week ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Sat 03 May 25
    Great as always

  • Keith C. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 02 May 25
    5 happy customers most of evening, nearly full - doing something 'right'!

  • Francois M. Dined: 3 weeks ago
    4
    Food 5.0
    Value 5.0
    Service 3.0
    Ambience 3.0

    Reviewed on: Thu 24 Apr 25
    Food was excellent- the service was a bit slow

  • Simon S. Dined: 3 weeks ago
    4.3
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 3.0

    Reviewed on: Sun 20 Apr 25
    Fantastic steak.

  • Paula S. Dined: 3 weeks ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 20 Apr 25
    The food was delicious

  • Nel L. Dined: 1 month ago
    4.3
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Sat 05 Apr 25
    Always excellent

  • Lucinda D. Dined: 1 month ago
    4
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 3.0

    Reviewed on: Tue 01 Apr 25
    Five out of six meals were very good: fillet, sirloin with cafe de Paris butter, and two pizza's. The spaghetti vongole had no finesse, with a tomato based sauce that overpowered the subtle flavour of the clams. However, our waitress, who was excellent, took the vongole off our bill.

  • Patrick P. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 01 Apr 25
    Best Steak in the whole area. Amazing and friendly staff.

  • Giselle D. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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Opening Hours

  • Monday 18h00 - 21h30
  • Tuesday 18h00 - 21h30
  • Wednesday 18h00 - 21h30
  • Thursday 18h00 - 21h30
  • Friday 18h00 - 21h30
  • Saturday 18h00 - 21h30
  • Sunday CLOSED