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Perdeberg Wines

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4.5 R
Menu
Favourite

Attributes

  • Child Friendly
  • Outdoor Seating
  • Wine Estate

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Menu
Favourite

In the early 1940s, wine farmers in the Perdeberg region grew dissatisfied with the low prices they were getting for their premium quality grapes. Then an astute farmer named Jan Rossouw suggested they begin producing their own wine and Perdeberg Cellar was born! We pressed our first grapes manually in 1942 and while we have come a long way in terms of technology, we are still renowned for our hands-on approach!

Opening Hours

  • Monday 09h00 - 16h00
  • Tuesday 09h00 - 16h00
  • Wednesday 09h00 - 16h00
  • Thursday 09h00 - 16h00
  • Friday 09h00 - 16h00
  • Saturday 09h00 - 16h00
  • Sunday 09h00 - 16h00

Reviews (477)

4.5 out of 5.0
Based on the past 12 months
Food 4.5
Value 4.5
Tasting Room Service 4.5
Ambience 4.5
  • Dylan B. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Tasting Room Service 5.0
    Ambience 5.0

    Reviewed on: Mon 13 Jul 26
    A wonderful experience

  • Andrea H. Dined: 4 days ago
    4.8
    Food 5.0
    Value 4.0
    Tasting Room Service 5.0
    Ambience 5.0
  • Gareth B. Dined: 1 week ago
    4
    Food 4.0
    Value 4.0
    Tasting Room Service N/A
    Ambience 4.0
  • Sasha-Lee N. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Tasting Room Service 5.0
    Ambience 5.0
  • Anna-Marie G. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Tasting Room Service 5.0
    Ambience 5.0
  • Christine V. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Tasting Room Service N/A
    Ambience 5.0

    Reviewed on: Mon 22 Jun 26
    It is always so special to eat at Perdeberg. Food good, staff friendly. Atmosphere just great

  • Gert N. Dined: 3 weeks ago
    1
    Food 1.0
    Value 1.0
    Tasting Room Service 1.0
    Ambience 1.0

    Reviewed on: Sun 21 Jun 26
    Absolutely pathetic

  • Bernadette D. Dined: 3 weeks ago
    4.3
    Food 4.0
    Value 4.0
    Tasting Room Service 4.0
    Ambience 5.0

    Reviewed on: Sun 21 Jun 26
    A lovely cosy atmosphere. Generous dinner portions are a bonus.

  • Karin H. Dined: 4 weeks ago
    4
    Food 4.0
    Value 4.0
    Tasting Room Service N/A
    Ambience 4.0

    Reviewed on: Wed 17 Jun 26
    Our service was exttemely slow😳😳 my starter Salt & Pepper squid was disappointing😏😏 Thick crusted tough calamari

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