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Siyalima at Hazendal Wine Estate

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Bottelary Road New entrance from Ronelle Street via, Kruis St, Brackenfell South, Stellenbosch, 7599, South Africa

4.8

RR

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Hazendal’s flagship restaurant, Siyalima, a Zulu name meaning “we are farming”, reflects the estate’s deep-rooted philosophy of honouring the land through fresh, organic and seasonal ingredients cultivated in the Hazendal Harvest Garden.

The carefully curated menu, designed by Culinary Director Phil Carmichael, centres on precise, elegant cooking that highlights the natural flavours, aromas and textures of each ingredient. Thoughtful service complements an extensive wine list curated by Wine Commercial Director Joseph Dhafana, featuring Hazendal wines crafted by Cellar Master Kiara Scott Farmer, alongside a selection of respected local and international producers.

Siyalima welcomes guests aged 12 years and older

Address

Location Pointer

Bottelary Road New entrance from Ronelle Street via, Kruis St, Brackenfell South, Stellenbosch, 7599, South Africa

Opening Hours

Monday CLOSED
Tuesday 12h00 - 21h00
Wednesday 12h00 - 21h00
Thursday 12h00 - 21h00
Friday 12h00 - 21h00
Saturday 12h00 - 21h00
Sunday 12h00 - 15h00

Reviews (1)

4.8 out of 5.0

Based on the past 12 months

Food 5.0

Value 4.0

Service 5.0

Ambience 5.0

Hans Joerg K. Dined: 5 days ago
4.8

Food 5.0

Value 4.0

Service 5.0

Ambience 5.0

0

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