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This stylish poolside restaurant at the Southern Sun The Cullinan opened up recently with a tasty tapas-style menu. Expect dishes like squid stuffed with salami in a tomato casserole, small copper pots of fragrant angry duck curry, and a new take on Nicoise with lightly seared tuna. Finish off the meal with Turkish delight cheesecake or an elderflower G&T made with Inverroche gin.

Reviews (1)

4.8 out of 5.0
Food 4.0
Value 5.0
Service 5.0
Ambience 5.0
  • Nathan P. Sun 25 Nov 18
    4.8
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 5.0

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Opening Hours

  • Monday 06h30 - 00h00
  • Tuesday 06h30 - 00h00
  • Wednesday 06h30 - 00h00
  • Thursday 06h30 - 00h00
  • Friday 06h30 - 00h00
  • Saturday 06h30 - 00h00
  • Sunday 06h30 - 00h00
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