Our Hillcrest location is being transformed into a brand-new eatery - The Black Rabbit. The brainchild of esteemed restaurateur, Chris Black, The Black Rabbit is a culmination of over 25 years of learning and experience in his enduring search to reach the pinnacle of hospitality excellence.
Nothing is an after-thought at The Black Rabbit. From your first sip to the last spoonful of soufflé, each item on our menu is crafted with consideration and imagination and is designed to go beyond expectation. We use consistent processes mixed with a pinch of reinvention.