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The Farm Eatery at Diemersdal

Reviewers' Choice 2024 - Top 100 Reviewers' Choice 2023 - Top 50
Bistro South African Tapas
Location Pointer Diemersdal Wine Estate, M58 Koeberg Rd, Durbanville, Cape Town, 7550, South Africa
4.8
(2646 reviews)
RRR
Menu
Favourite

Attributes

  • Outdoor Seating
  • Wheelchair Friendly
  • WiFi
  • Reviewers' Choice 2022 - Top 50
  • Reviewers' Choice 2023 - Top 50
  • Reviewers' Choice 2024 - Top 100

Book a table

Menu
Favourite

Enjoy the flavours of the countryside and the relaxing farm ambiance in an old stable, restored with care by the Louw family, where they’ve been making wine for six generations. Here locally grown and regionally sourced produce inspire Chef Martin De Kock to blend his classical French training with the flavours of Provencal France, Spain and a touch of Asia. The herbs and some of the vegetables are from the kitchen garden, the preserves and pickles are home-made and the bread freshly baked. Diemersdal Farm Eatery is closed on Mondays.

Opening Hours

  • Monday CLOSED
  • Tuesday 12h00 - 15h00
  • Wednesday 12h00 - 15h00
  • Thursday 12h00 - 15h00, 18h00 - 21h00
  • Friday 12h00 - 15h00, 18h00 - 21h00
  • Saturday 12h00 - 15h00, 18h00 - 21h00
  • Sunday 12h00 - 15h00

Reviews (2646)

4.8 out of 5.0
Based on the past 12 months
Food 4.9
Value 4.7
Service 4.9
Ambience 4.8
  • Petro K. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Hugo S. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 04 Jul 25
    Diemersdal has a set menu on Sundays. Tapas style and sharing. They specifically made a separate menu for us being Gluten Free. Both set menu's were delicious and the service was excellent. The Diemersdal Grenache wine although a bit pricey is fantastic. The Farm Eatery lunch is set in a small but beautiful old shed ( renovated) that has great ambience.

  • P. Dined: 1 week ago
    3.8
    Food 3.0
    Value 3.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Mon 30 Jun 25
    Staff were excellent as were the wines. Food - some items overpowered the subtle flavours one wanted to enjoy, like the beetroot completely overpowered the smoked hazelnut; My Duck Leg Cassoulet was dry - too long on the pass? The Lime Tart with white chocolate was a delight.

  • Michelle B. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 30 Jun 25
    We had a wonderful date night! Will definitely be back!

  • Brad F. Dined: 1 week ago
    4.5
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Mon 30 Jun 25
    excellent meal a smidge on the pricey side but overall well worth it and Diemersdal wines are my personal favorite!

  • Herman B. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Bothma E. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • ROBERT S. Dined: 1 week ago
    3.8
    Food 4.0
    Value 3.0
    Service 5.0
    Ambience 3.0

    Reviewed on: Fri 27 Jun 25
    Overall nice experience. Pity about the load music and for us inappropriate music… whilst I like Jon Bonjovi probably not suited for lunch at an upmarket venue. Music was changed but only after we made a comment about it. French fries were terrible, tasted old and stale. Rest of the dishes were very good.

  • Warren K. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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