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The Library Food Club

Peruvian Contemporary
Location Pointer 64 Wrenrose Ave, Birdhaven, Johannesburg, 2196, South Africa
4.4
(212 reviews)
RR
Menu
Favourite

Attributes

  • Romantic

Book a table

Menu
Favourite

Discover Modern Peruvian dining.
Our menu draws inspiration from Peru’s diverse landscapes — from the sun-kissed coastlines to the heights of the Andes. A vibrant tapestry of flavour, tradition, and reinvention, designed for sharing, tasting, and exploring.

Opening Hours

  • Monday CLOSED
  • Tuesday CLOSED
  • Wednesday CLOSED
  • Thursday 18h00 - 23h00
  • Friday 18h00 - 23h00
  • Saturday 18h00 - 23h00
  • Sunday CLOSED

Reviews (212)

4.4 out of 5.0
Based on the past 12 months
Food 4.3
Value 4.2
Service 4.5
Ambience 4.7
  • Ekow D. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 31 Oct 25
    Great food, ambience and service

  • Remysha R. Dined: 3 days ago
    4.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Ntsiki M. Dined: 1 week ago
    2
    Food 1.0
    Value 1.0
    Service 0.0
    Ambience 4.0

    Reviewed on: Wed 29 Oct 25
    The ceviche stone is very small for R450. Consider doubling the portions. I had the pork belly and it was terrible. Very dry, like it had been sitting for a long time. The chocolate mouse tasted like instant pudding from a packet. Overall I was disappointed with the food but the Pisco sours cocktail was delicious and the waiter was conscientious, almost to the point of being overbearing.

  • Kavita P. Dined: 1 week ago
    4.5
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 5.0
  • Michelle L. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • William R. Dined: 1 week ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0
  • Ari Z. Dined: 1 week ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0
  • Dianthy R. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 19 Oct 25
    Man oh man was chapter 2 worth the wait. Usually sequels never live up to the original but what a stunning culinary journey. It was an explosion of tastes from the ceviche to the tacos and the trio of fillets. I would go back again and again.

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