Start your Saturday in style with a three-course brunch and bubbly experience. Enjoy a yoghurt parfait, gourmet French toast and comforting bread pudding.
Each month has a unique bubbly experience, including a bubbly and/or wine tastings, plus a glass of bubbly or cocktail.
Menu flavours, bubbly experience and featured wine farm change monthly. Saturdays & Sundays 10:00–12:30, R320 per person.