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The Wild Fig Restaurant

Bistro South African
4.5 RR
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Attributes

  • Romantic
  • Outdoor Seating
  • Sunsets
  • Fireplace

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The Wild Fig Restaurant is a fully licensed Restaurant and Bar situated on a portion of the historic Valkenburg Estate. Our bar is situated in the original barn which is a National Monument. We have beautiful outdoor seating areas as well as private dining areas. We cater for all manner of events such as functions, conference, weddings, cocktail functions, breakfasts and celebrations.

Opening Hours

  • Monday 12h00 - 21h30
  • Tuesday 12h00 - 22h00
  • Wednesday 12h00 - 22h00
  • Thursday 12h00 - 22h00
  • Friday 12h00 - 22h00
  • Saturday 12h00 - 22h00
  • Sunday 12h00 - 21h30

Specials

Valentines Dinner

Valentines Evening at The Wild Fig Join us for a romantic Valentines dinner in our warm, relaxed setting. Enjoy a specially curated 2 or 3 course menu, perfect for sharing good food and great moments. 2 Course – R380 pp 3 Course – R460 pp Whether its date night, first love or forever love — celebrate with us at The Wild Fig.

  • Sat, 14 Feb
  • Saturday only: 17:30 - 21:30
  • All pax
  • Last confirmed: 4 Feb 2026

Reviews (1099)

4.5 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.4
Service 4.6
Ambience 4.6
  • Peter Dined: 2 days ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Fri 06 Feb 26
    Will def come back had the cape salmon and lamb shank and loved it

  • Andrew V. Dined: 3 days ago
    4.3
    Food 4.0
    Value 3.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 05 Feb 26
    Great service and the food was very tasty and well presented.

  • Sandy Dined: 6 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Mon 02 Feb 26
    Our party of four had a wonderful experience yesterday; the Sunday roasts were tasty, the lamb shank fell off the bone and the chicken pie was delicious! Great value for money. Service excellent! We'll be back! Sandy & Brian.

  • John H. Dined: 6 days ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Mon 02 Feb 26
    Really enjoyed my first time at the restaurant, the food and service was good quality. Our seats on the outside terrace under the trees kept us cool which made the ambience so nice. The kudu and local veg were excellent. Would i visit again, a big YES

  • Yeu Nyak Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 02 Feb 26
    It was my first event

  • Marthie H. Dined: 1 week ago
    4
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 4.0
  • Linda G. Dined: 1 week ago
    2.8
    Food 3.0
    Value 3.0
    Service 2.0
    Ambience 3.0

    Reviewed on: Sat 31 Jan 26
    It’s appears that we chose a bad Sunday for a family gathering to celebrate my husbands birthday as there were two more far larger birthdays going on. One was a 70th and there must have been a good 30-40 people there, which made for very very slow service for us. There were 8 adults and two children in our group. Our various starters were all good. However mains were very disappointing! Five of us ordered the duck which consisted of 2 legs in an orange sauce. The duck fat fried potatoes were anything but crispy, rather sad and lackluster to go with the duck which was overcooked but didn’t have crispy skin either, so go figure. Two guests had sirloin steak - one was so sinuey and overcooked it had to be returned. By the time we ordered desserts we were all so over the wait for everything that we just ordered Don Pedro’s which also took an age to arrive. I did mention the disastrous duck to the waiter, who in turn called the manager over and he offered me a free dessert, which I declined because you cannot fix 5 terrible duck meals with a free dessert. I guess every restaurant has a bad day, but it will be a long while before we are tempted to try the Wild Fig again.

  • Pete Dined: 1 week ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Fri 30 Jan 26
    Its a wonderful venue and professional service

  • Jams Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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