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Turn n Tender Lintons Corner

Seafood South African Steakhouse Vegan Friendly Vegetarian Friendly Burgers
RR

Attributes

  • Outdoor Seating
  • Wheelchair Friendly
  • WiFi

Our story began in 1977 when four brothers opened the first Turn ‘n Tender in Johannesburg.

Since then we’ve become known for our love of great steak, excellent taste in wines and our warm and welcoming atmosphere where customers become friends.

We are the place for all those special celebrations and everyday occasions, because here is where you create a lifetime of memories over a meal.

The very heart of Turn ‘n Tender are the memories you make with us and the ones you leave us with. They all add up to one great story: the stuff that legends are made of.

Reviews (77)

4.4 out of 5.0
Based on the past 12 months
Food 4.4
Value 4.2
Service 4.5
Ambience 4.4
  • Thulani N. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 05 Nov 24
    Amazing experience.

  • Liz V. Dined: 2 weeks ago
    4
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 3.0
  • Sam Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Annique D. Dined: 1 month ago
    2.3
    Food 1.0
    Value 1.0
    Service 4.0
    Ambience 3.0

    Reviewed on: Tue 08 Oct 24
    The food was not as expected. Was not worth the price. The staff was friendly and very helpful.

  • Clarke Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 04 Oct 24
    Amazing as always! Just love it there - our favourite restaurant

  • Olerato Dined: 1 month ago
    3.5
    Food 3.0
    Value 4.0
    Service 3.0
    Ambience 4.0
  • Rudolph O. Dined: 1 month ago
    4.5
    Food 3.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 30 Sep 24
    Everything was perfect except for the fact that we ordered our steaks on a skillet, not realising or being warned that the cooking method would be transformed from medium rare for my ribeye to a solid well done. Big disappointment but we'll know better next time. I recommend that you train your waiters to warn patrons of the effect of ordering steaks on a skillet

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Opening Hours

  • Monday 11h00 - 22h00
  • Tuesday 11h00 - 22h00
  • Wednesday 11h00 - 22h00
  • Thursday 11h00 - 22h00
  • Friday 11h00 - 22h00
  • Saturday 11h00 - 22h00
  • Sunday 11h00 - 22h00