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Turn n Tender - Lintons Corner

Seafood South African Steakhouse Vegan Friendly Vegetarian Friendly Burgers
Location Pointer Lynnwood Rd &, Solomon Mahlangu Dr, Equestria, Pretoria, 0184, South Africa
4.4
(155 reviews)
RR
Menu
Favourite

Attributes

  • Outdoor Seating
  • Wheelchair Friendly
  • WiFi

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Menu
Favourite

Our story began in 1977 when four brothers opened the first Turn ‘n Tender in Johannesburg.

Since then we’ve become known for our love of great steak, excellent taste in wines and our warm and welcoming atmosphere where customers become friends.

We are the place for all those special celebrations and everyday occasions, because here is where you create a lifetime of memories over a meal.

The very heart of Turn ‘n Tender are the memories you make with us and the ones you leave us with. They all add up to one great story: the stuff that legends are made of.

Opening Hours

  • Monday 11h00 - 22h00
  • Tuesday 11h00 - 22h00
  • Wednesday 11h00 - 22h00
  • Thursday 11h00 - 22h00
  • Friday 11h00 - 22h00
  • Saturday 11h00 - 22h00
  • Sunday 11h00 - 22h00

Specials

All Day Set Menu

Turn n Tender All Day set menu - select your favourite set menu 2 course (starter & main or main & dessert) or 3 course (starter, main & dessert)

  • 4 Jun - 31 Dec
  • Available 24/7
  • All pax
  • Last confirmed: 4 Jun 2025

Reviews (155)

4.4 out of 5.0
Based on the past 12 months
Food 4.3
Value 4.2
Service 4.6
Ambience 4.4
  • Alicha M. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • ALTA Dined: 1 week ago
    3
    Food 3.0
    Value 3.0
    Service 3.0
    Ambience 3.0

    Reviewed on: Sat 23 Aug 25
    Nothing wrong, very average, very expensive

  • Rehumile S. Dined: 1 week ago
    4.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Keoabetswe M. Dined: 1 week ago
    2.8
    Food 3.0
    Value 1.0
    Service 4.0
    Ambience 3.0

    Reviewed on: Thu 21 Aug 25
    The salad didn't taste the freshes. We ordered peri-peri wings and we could barely taste the peri-peri sauce as they were a bit charged. On mains we ordered their steak and calamari combo and the ribs and chicken combo. The steak was okay, calamari was fried and it tasted like it was fried in some heavily used oil. The vegetables that came with the steak and calamari tasted alright, my partner stated that the cabbage tasted like catering cabbage. The only saving grace was the wors that we added, hands down one of the best wors I've had. The chicken and ribs combo had a side of fries that were not golden brown at all, they looked a bit pale and same as the calamari tasted like they were friend in old oil. The chicken was okay but we couldn't taste the lemon and herb in the chicken. We didn't really enjoy the ribs as we tasted some sour lemoniness than the BBQ sauce that we asked to be basted onto them. Overall I don't think the food was worth it's price.

  • Marinda P. Dined: 2 weeks ago
    4
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Wed 20 Aug 25
    Delicious food, will return

  • Minky D. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 18 Aug 25
    The experience was good, Clinton gave us excellent service

  • Segametsi Dined: 2 weeks ago
    4.8
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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